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Food therapy granules having functions of tonifying spleen, clearing dampness and whitening skin and preparation method of brewing product

A technology for invigorating the spleen, removing dampness and whitening, applied in the field of food processing, can solve the problems of insufficient lasting effect, and achieve the effect of removing moisture, novel and scientific formula, and balanced nutrition.

Inactive Publication Date: 2017-06-30
今磨房(北京)健康科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Traditional Chinese medicine cupping and scraping can also achieve the effect of removing dampness, but the effect is often not long-lasting

Method used

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  • Food therapy granules having functions of tonifying spleen, clearing dampness and whitening skin and preparation method of brewing product
  • Food therapy granules having functions of tonifying spleen, clearing dampness and whitening skin and preparation method of brewing product
  • Food therapy granules having functions of tonifying spleen, clearing dampness and whitening skin and preparation method of brewing product

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0047] Embodiment 1: A dietotherapy preparation for invigorating the spleen, removing dampness and whitening, comprising the following raw material components in parts by weight: 30 parts of red beans, 10 parts of oats, 10 parts of white sugar, 5 parts of barley, and 3 parts of brown rice , 1 part of yam, 0.2 part of black sesame, 0.05 part of carrot, 0.05 part of corn, 2 parts of wolfberry, 0.1 part of inulin, 3 parts of brown sugar, 0.05 part of apple, 0.05 part of papaya, 0.05 part of of purple sweet potato and 1 part of whole milk powder.

[0048] The production steps are as follows:

[0049] Step 1: Raw material preparation

[0050] The black sesame, red bean and carrot are ready for use after removing impurities, cleaning, steaming, drying and pulverizing;

[0051] The barley and brown rice are ready for use after removing impurities, peeling, cleaning, drying, puffing and pulverizing;

[0052] The wolfberry is ready for use after removing impurities, cleaning, baking...

Embodiment 2

[0066] Embodiment 2: A dietotherapy preparation for invigorating the spleen, removing dampness and whitening, comprising the following raw material components in parts by weight: 50 parts of red beans, 30 parts of oats, 20 parts of white sugar, 11 parts of barley, and 7 parts of brown rice , 3 parts of yam, 0.8 part of black sesame, 0.15 part of carrot, 0.15 part of corn, 6 parts of wolfberry, 0.3 part of inulin, 7 parts of brown sugar, 0.15 part of apple, 0.15 part of papaya, 0.15 part of Purple sweet potato and 3 servings of whole milk powder.

[0067] The production steps are as follows:

[0068] Step 1: Raw material preparation

[0069] The black sesame, red bean and carrot are ready for use after removing impurities, cleaning, steaming, drying and pulverizing;

[0070] The barley and brown rice are ready for use after removing impurities, peeling, cleaning, drying, puffing and pulverizing;

[0071] The wolfberry is cleaned, cleaned, baked in a hot air drying tunnel at ...

Embodiment 3

[0084] Embodiment 3: A dietotherapy preparation for invigorating the spleen, removing dampness and whitening, comprising the following raw material components in parts by weight: 35 parts of red beans, 15 parts of oats, 13 parts of white sugar, 6 parts of barley, and 4 parts of brown rice , 1.2 parts of yam, 0.4 part of black sesame, 0.08 part of carrot, 0.08 part of corn, 3 parts of wolfberry, 0.15 part of inulin, 4 parts of brown sugar, 0.08 part of apple, 0.08 part of papaya, 0.08 part of of purple potatoes and 1.5 servings of whole milk powder.

[0085] The method for preparing the above-mentioned dietary therapy ingredients is the same as in Example 2.

[0086] See Table 3 for a list of nutritional ingredients in Example 3 of the present invention.

[0087] The nutrient composition of table 3 embodiment 3

[0088] project Embodiment 3 / per 100g Commercially available similar five-grain punching material / per 100g energy / kcal 390.50 325.60 protein / g ...

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Abstract

The invention belongs to the technical field of food processing and relates to health food for food therapy health care, in particular to food therapy granules having functions of tonifying spleen, clearing dampness and whitening skin and a preparation method of the food therapy granules. The food therapy granules having functions of tonifying spleen, clearing dampness and whitening skin are prepared from red beans, barley, Chinese yams, oat meal, black sesame, brown rice, carrots, corn, fructus lycii, apples, papaya, purple potatoes, inulin, brown sugar, white sugar and whole milk powder. Compared with products in the prior art, the food therapy granules do not contain any food additive, have balanced nutrition and mellow flavor and are convenient to take; although numerous raw material ingredients contained in the brewing product are common food materials, the raw material ingredients can have an unexpected health care effect after being studied and matched; the formula of the food therapy granules is novel and scientific, the ingredient ratio is reasonable, no toxic or side effects are caused, a preparation process is simple, the preparation method is manure, the raw materials are natural and green, and the food therapy granules are applicable to a wide range of crowds and has a good eating effect.

Description

technical field [0001] The invention belongs to the technical field of food processing, and relates to a dietotherapy health-care food, in particular to a dietotherapy health-care preparation for invigorating the spleen, removing dampness and whitening and a preparation method thereof. Background technique [0002] Food is the best product for disease prevention and health care for human beings, and "medicine and food have the same origin" is one of the most valuable contributions to human beings in original Chinese medicine. "Zhou Li Tianguan Disease Medicine" records: "Treat the disease with five flavors, five grains, and five medicines." It illustrates the physiological health care function of five grains. A method of using the characteristics of food to regulate the body's functions to make it healthy or cure and prevent diseases is called diet therapy. However, "treatment" is not as good as "replenishment". Food tonic is to combine the nutritional effects of food with ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00
CPCA23V2002/00A23V2200/30A23V2200/318
Inventor 郭琰
Owner 今磨房(北京)健康科技有限公司
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