A fully automatic agricultural machinery and equipment for non-destructive peeling of wheat

Abstract

The invention discloses novel wheat nondestructive peeling full-automatic agricultural mechanical equipment. The equipment comprises a baseplate; walking mechanisms are respectively arranged at four corners of the lower side of the baseplate; support mechanisms are arranged on one sides of the walking mechanisms; the upper side of the baseplate is fixedly connected with a tank body through two fixing mechanisms; one side of the tank body is fixedly connected with a driving motor; an output end of the driving motor is connected with a first rotating shaft; and one end, far from the driving motor, of the first rotating shaft penetrates through the tank body, and extends into the tank body. The equipment is simple in structure and convenient in use; wheat grains are dipped and aired, so that wheat peels are primarily loosened; through the effect of high-speed wheat grains and a magnetic core baffle plate, the wheat peels are further loosened, so that the wheat grains are conveniently peeled by a grinding disc more thoroughly; and a rubber layer wrapped on the surface of the grinding disc has a certain elasticity to prevent damage of the wheat grains in the peeling process.

Description

technical field [0001] The invention relates to the technical field of agricultural machinery, in particular to a full-automatic agricultural machinery equipment for non-destructive peeling of wheat. Background technique [0002] Wheat is the general name of wheat plants. It is a monocotyledonous plant and a gramineous plant widely planted all over the world. The caryopsis of wheat is one of the staple foods of human beings. After being ground into flour, it can be used to make bread, steamed buns, biscuits, and noodles. and other foods; after fermentation, it can be made into beer, alcohol, liquor (such as vodka), or biofuel. Wheat is rich in starch, protein, fat, minerals, calcium, iron, thiamine, riboflavin, niacin, vitamin A and vitamin C, etc. Wheat is one of the three major grains, and almost all of it is used for food, and only about one-sixth is used as feed. Mesopotamia is the first area in the world to cultivate wheat, and China is one of the earliest countries i...

AI Technical Summary

Problems solved by technology

[0003] The processing of wheat includes peeling the wheat kernels to obtain wheat kernels, so as to facilitate the later grinding of wheat kernels to form flour. The traditional wheat kernel peeling machine does not peel thoroughly, and the wheat bran is easy to adhere to the wheat kernels. The skin effect is not good, and it is easy to cause damage to the wheat kernel, which brings considerable losses to farmers and agricultural enterprises

Images