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Efficient oat processing technology

A treatment process, oat technology, which is applied in the field of high-efficiency oat treatment process, can solve the problems of low treatment efficiency and low quality of oat rice, and achieve the effect of high corrosion efficiency, clear and crystal color, and high proportion

Inactive Publication Date: 2017-12-15
ANHUI KEJIE LIANGBAO STORAGE EQUIP
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the quality of the oatmeal obtained by the existing oat processing technology is not high, and the processing efficiency is low, so it is necessary to further improve the processing technology

Method used

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  • Efficient oat processing technology

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Experimental program
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Effect test

Embodiment 1

[0026] A high-efficiency treatment process for oats, comprising the following steps:

[0027] (1) Impurity removal and drying. The oats taken out of the granary are removed and dried by suspension preheating technology at the same time. When the suspension preheating technology is used to remove impurities and dry oats, the oats flow from top to bottom and hot air flows from Flow upwards, after the oats are removed and dried, the total impurity content does not exceed 0.5% of the total weight of the rice, and the water content does not exceed 4%;

[0028] (2) Spraying the septic solution, evenly spraying the septic solution on the oat after impurity removal and drying, the septic solution is composed of the following raw materials in parts by weight: 6 parts of acid-resistant cellulase, 0.3 part of glucose oxidase, tea 1 part of polyphenol, 0.2 part of nattokinase, 0.5 part of citric acid, 0.8 part of sodium phosphate, 0.3 part of hemicellulase, 2 parts of potassium borate, 1 ...

Embodiment 2

[0034] A high-efficiency treatment process for oats, comprising the following steps:

[0035] (1) Impurity removal and drying. The oats taken out of the granary are removed and dried by suspension preheating technology at the same time. When the suspension preheating technology is used to remove impurities and dry oats, the oats flow from top to bottom and hot air flows from Flow upwards, after the oats are removed and dried, the total impurity content does not exceed 0.5% of the total weight of the rice, and the water content does not exceed 4%;

[0036] (2) Spraying the septic solution, evenly spraying the septic solution on the oat after impurity removal and drying, the septic solution is composed of the following raw materials in parts by weight: 8 parts of acid-resistant cellulase, 0.4 part of glucose oxidase, tea 1.5 parts of polyphenols, 0.3 parts of nattokinase, 0.8 parts of citric acid, 1.0 parts of sodium phosphate, 0.5 parts of hemicellulase, 3 parts of potassium bo...

Embodiment 3

[0042] A high-efficiency treatment process for oats, comprising the following steps:

[0043] (1) Impurity removal and drying. The oats taken out of the granary are removed and dried by suspension preheating technology at the same time. When the suspension preheating technology is used to remove impurities and dry oats, the oats flow from top to bottom and hot air flows from Flow upwards, after the oats are removed and dried, the total impurity content does not exceed 0.5% of the total weight of the rice, and the water content does not exceed 4%;

[0044] (2) Spraying the septic solution, evenly spraying the septic solution on the oat after impurity removal and drying, the septic solution is composed of the following raw materials in parts by weight: 10 parts of acid-resistant cellulase, 0.5 part of glucose oxidase, tea 2 parts of polyphenols, 0.4 parts of nattokinase, 1.0 parts of citric acid, 1.2 parts of sodium phosphate, 0.8 parts of hemicellulase, 4 parts of potassium bor...

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Abstract

A high-efficiency treatment process for oats, comprising the following steps: impurity removal and drying, removing impurities and drying the oats taken out of the granary at the same time using suspension preheating technology; On oats; oats are shelled, and the oats are shelled by a bone huller to obtain oat rice; rice is rolled, and the oats are roughened and whitened by a rice mill, and water is added while rolling the rice; washing and drying, The obtained oatmeal is washed in a cleaning pool, and dried after cleaning; the moisture content is detected, sterilized, and packaged to obtain the oatmeal. The oat rice prepared by the invention is natural and pure, has clear and crystal clear color, mellow and palatable taste, and a high proportion of high-quality rice.

Description

technical field [0001] The invention relates to the technical field of grain processing, in particular to a high-efficiency oat processing process. Background technique [0002] Oatmeal is one of the miscellaneous grains recognized as having high nutritional value in the world. Its nutritional value is very high, its fat content is 4 times that of rice, and the content of 8 kinds of amino acids needed by the human body and vitamin E is also higher than that of rice and white flour. Nutritionists have found that oatmeal is also an ideal food for preventing atherosclerosis, hypertension, and coronary heart disease. It is rich in Yashan acid, which accounts for 35%-52% of all unsaturated fatty acids. It has auxiliary effects on diabetes, fatty liver, constipation, and edema. However, the quality of the oatmeal obtained by the existing oat processing technology is not high, and the processing efficiency is low, so the processing technology needs to be further improved. Conte...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B02B5/02B02B7/00A23L5/00
CPCB02B5/02A23L5/57B02B7/00
Inventor 邢辉郭建鹏王伟
Owner ANHUI KEJIE LIANGBAO STORAGE EQUIP
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