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A hot pot flavoring containing spear mint and capable of dispelling wind and dispelling cold and a preparing method thereof

A technology of hot pot seasoning and expelling wind and cold, which is applied in the field of hot pot seasoning, which can solve the problems of no therapeutic value and achieve the effect of reasonable proportion, high edible value and less loss of nutrients

Inactive Publication Date: 2018-01-05
HARBIN LING CHUN WEI DAO FOOD DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

As a result, more and more health-preserving foods are also being promoted, but most of these foods are under the guise of diet therapy and have no definite therapeutic value.

Method used

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  • A hot pot flavoring containing spear mint and capable of dispelling wind and dispelling cold and a preparing method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] A hot pot seasoning with spearmint for expelling wind and cold, which is made of the following raw materials in parts by weight: 15-20 parts of spearmint, 15-17 parts of saffron, 10-15 parts of white leaf fire grass, and lemon eucalyptus 10-13 parts, 8-12 parts of phoenix grass, 5-10 parts of cicada slough, 5-8 parts of barley leaves, 3-5 parts of thorny bamboo leaves, 2-4 parts of thick leaf ear grass, 1-3 parts of Physalis grandis parts, 20-25 parts of auxiliary materials; the auxiliary materials are made of the following parts by weight of raw materials, 5-7 parts of olive oil, 5-10 parts of white sesame, 3-5 parts of peanut kernels, 2-4 parts of corn kernels, 1-3 parts of dried chili, 1-2 parts of Chinese prickly ash, 1-2 parts of cumin, 1-1.5 parts of star anise, 2-3 parts of rock sugar, 3-5 parts of table salt.

Embodiment 2

[0031] Described a kind of spearmint dispels the wind and cold dispelling hot pot condiment, and raw material is by preferred parts by weight, 17 parts of spearmint, 16 parts of rock green orchid, 15 parts of white leaf fire grass, 10 parts of lemon eucalyptus leaves, 12 parts of Pteris vulgaris 7 parts of cicada slough, 5 parts of barley leaves, 4 parts of thorny bamboo leaves, 3 parts of thick leaf ear grass, 2 parts of Physalis grandis, and 25 parts of auxiliary materials.

Embodiment 3

[0033] Described a kind of spearmint seasoning for expelling wind and dispelling cold, the raw material is by preferred parts by weight, 20 parts of spearmint, 15 parts of rock green orchid, 10 parts of white leaf fire grass, 11 parts of lemon eucalyptus leaves, 10 parts of Pteris vulgaris 5 parts, 5 parts of cicada slough, 8 parts of barley leaves, 5 parts of thorny bamboo leaves, 2 parts of thick leaf ear grass, 1 part of Physalis grandis, and 23 parts of auxiliary materials.

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Abstract

A hot pot seasoning with spearmint for expelling wind and cold and a preparation method thereof. 10‑15 parts of fire grass, 10‑13 parts of lemon eucalyptus leaves, 8‑12 parts of phoenix grass, 5‑10 parts of cicada slough, 5‑8 parts of barley leaves, 3‑5 parts of thorn bamboo leaves, 2‑ 4 parts, 1-3 parts of Physalis macrophylla, 20-25 parts of auxiliary materials; the preparation method is: (1) pharmaceutical liquid; (2) batching; (3) powder making; (4) mixing and sterilization; The invention is not only a delicious hot pot seasoning, but also has good health care effects. It can be eaten for a long time, and has the effects of dispelling wind and cold, dispersing wind and cold, and treating colds.

Description

technical field [0001] The invention relates to a hot pot seasoning, in particular to a hot pot seasoning with spearmint for dispelling wind and cold and a preparation method thereof. Background technique [0002] Diet therapy refers to a method of using food to affect various functions of the body to make it healthy or prevent diseases, that is, to maintain our body through food. It is generally believed that food simply provides various nutrients needed for people's growth, development and healthy survival. Traditional Chinese medicine has long recognized that food can not only provide nutrition to people, but also treat various diseases. [0003] With the development of society, people pay more and more attention to the way of keeping in good health. As a result, more and more health-preserving foods have been promoted, but most of these foods have the guise of dietotherapy and have no definite therapeutic value. Contents of the invention [0004] The object of the p...

Claims

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Application Information

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IPC IPC(8): A23L27/10A23L33/10
Inventor 王琳琳
Owner HARBIN LING CHUN WEI DAO FOOD DEV
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