Chinese herbal compound composition for reducing blood glucose

A composition and hypoglycemic technology, applied in the fields of drug combination, pharmaceutical formulation, food science, etc., can solve the problems of death, adverse reactions of western medicine, patient's organ damage, etc., and achieve the goal of promoting insulin secretion, increasing insulin sensitivity, and reducing blood sugar. Effect

Inactive Publication Date: 2018-05-04
GUANGXI UNIV OF CHINESE MEDICINE
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, type 2 diabetes is a chronic disease that requires life-long medication. While controlling blood sugar, adverse reactions of we...

Method used

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Embodiment 1

[0020] A Chinese medicine compound composition for lowering blood sugar, said Chinese medicine compound composition comprising the following active ingredients by weight: total flavonoids of cinnamon 5 mg / g, cinnamon polyphenols 6 mg / g, proanthocyanidins 0.5 mg / g, rehmannia glutinosa polysaccharide 10 mg / g g, rehinoside A 0.6 mg / g, rehinoside D 0.6 mg / g, verbascoside 0.5 mg / g and catalpol 0.4 mg / g.

Embodiment 2

[0022] A Chinese medicine compound composition for lowering blood sugar, said Chinese medicine compound composition comprising the following active ingredients by weight: total flavonoids of cinnamon 10 mg / g, cinnamon polyphenols 11 mg / g, proanthocyanidins 1.0 mg / g, rehmannia glutinosa polysaccharide 16 mg / g g, rehinoside A 1.5 mg / g, rehinoside D 1.6 mg / g, verbascoside 1.5 mg / g and catalpol 7.2 mg / g.

Embodiment 3

[0024] A Chinese medicine compound composition for lowering blood sugar. The Chinese medicine compound composition includes the following active ingredients by weight: total flavonoids of cinnamon 8 mg / g, cinnamon polyphenols 8 mg / g, proanthocyanidins 0.8 mg / g, rehmannia glutinosa polysaccharide 13 mg / g g, rehinoside A 1.0 mg / g, rehinoside D 1.1 mg / g, verbascoside 1.0 mg / g and catalpol 4.0 mg / g.

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Abstract

The invention relates to the field of natural medicines, in particular to a Chinese herbal compound composition for reducing blood glucose. The Chinese herbal compound composition is prepared from thefollowing active pharmaceutical ingredients in weight amount: 5 to 10mg/g of cortex cinnamomic general flavone, 6 to 11mg/g of cortex cinnamomi polyphenol, 0.5 to 1.0mg/g of procyanidine, 10 to 16mg/g of radix rehmanniae preparata polysaccharide, 0.6 to 1.5mg/g of rehmannia glutinosa libosch A, 0.6 to 1.6mg/g of rehmannia glutinosa libosch D, 0.5 to 1.5mg/g of verbascoside, and 0.4 to 7.2mg/g ofcatalpol. The traditional Chinese medicine composition for reducing blood glucose provided by the invention is stable in product, has the effects on increasing insulin sensitivity, promoting insulin secretion and reducing blood glucose, and meanwhile, has the effects on regulating blood lipids and improving a liver function. The composition provided by the invention is widely applied to medicinesor health care products for treating and preventing diabetes, diabetic complication and regulating blood lipids.

Description

technical field [0001] The invention relates to the field of natural medicines, in particular to a compound traditional Chinese medicine composition for lowering blood sugar. Background technique [0002] Diabetes mellitus is a common and frequently occurring endocrine and metabolic disorder. The specific etiology and pathogenesis are unknown. It is generally believed that the lack of insulin in the body or its inability to perform normal physiological functions causes glucose metabolism disorders, which in turn leads to protein, fat, water, electrolytes, etc. It belongs to the category of "diabetes disease" in traditional Chinese medicine. Diabetes mellitus, with high blood sugar as the main clinical sign, is mainly divided into type 1 (insulin-dependent, IDDM) and type 2 (non-insulin-dependent, NIDDM). , so that fat breakdown cannot be inhibited, a large number of ketone bodies are produced, leading to ketoacidosis (DKA), and patients with type 1 diabetes are mainly depen...

Claims

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Application Information

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IPC IPC(8): A61K36/54A61P3/10A61P3/06A23L33/105A23L33/10A61K31/352A61K31/715A61K31/7048
CPCA23L33/10A23L33/105A23V2002/00A61K31/352A61K31/7048A61K31/715A61K36/54A61K2300/00A23V2200/328A23V2250/21
Inventor 钟益宁吴诗云谭佩珍张焱柳欢
Owner GUANGXI UNIV OF CHINESE MEDICINE
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