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Capsule brewing type herbaceous plant tea drink as well as preparation and use methods thereof

A herbal and brewing technology, which is applied in the fields of plant raw materials, plant/algae/fungus/moss ingredients, tea substitutes, etc., can solve the problems of herbal capsule beverages that have not yet appeared, and achieves fragrant and rich taste, beautiful and clear soup color, Avoid the effect of precipitation

Inactive Publication Date: 2018-09-21
SHANGHAI SEVENTH PEOPLES HOSPITAL
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] At present, there is no Chinese medicine herbal capsule drink prepared by using Chinese medicinal materials in the prior art.

Method used

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  • Capsule brewing type herbaceous plant tea drink as well as preparation and use methods thereof
  • Capsule brewing type herbaceous plant tea drink as well as preparation and use methods thereof
  • Capsule brewing type herbaceous plant tea drink as well as preparation and use methods thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0052] 1kg saffron, 2kg Panax notoginseng, 1kg emblica, 1kg bergamot, 1kg mint, 2kg millet.

[0053] making process:

[0054] (1) Grind saffron, notoginseng, emblica, bergamot, and peppermint among the above raw materials to a 20-mesh sieve, and use carbon dioxide supercritical extraction at an extraction temperature of 37°C, a pressure of 10 MPa, a time of 1 hr, and a flow rate of carbon dioxide of 100 L / hr , to obtain 6ml of extract;

[0055] (2) Use 18g of dextrin to uniformly mix the extract, stir for 1 hr, pass through a 20-mesh sieve, and leave it in a closed place for 24 hrs, and mix with the fried millet and the above-mentioned medicinal materials after supercritical extraction;

[0056] (3) Packed in brewable capsules, 5g per capsule.

[0057] Brewing: use a capsule brewing machine to brew, 5g of tea, 150ml of water, the temperature of the brewing water is 95°C, the pressure is 8MPa, and the brewing time is 2 minutes. The 2-minute brewing experiment of capsule type...

Embodiment 2

[0060] 2kg saffron, 4kg Panax notoginseng, 2kg emblica, 2kg bergamot, 2kg mint, 4kg millet.

[0061] making process:

[0062] (1) The saffron, notoginseng, emblica, bergamot, and mint in the above raw materials are crushed to a 40-mesh sieve, and carbon dioxide supercritical extraction is used, the extraction temperature is 40 ° C, the pressure is 14.0 MPa, the time is 1 hr, and the carbon dioxide flow rate is 150 L / hr, to obtain 12ml of extract;

[0063] (2) Use 36g of dextrin to uniformly mix the extract, stir for 1 hr, pass through a 30-mesh sieve, seal and let stand for 18 hr, and mix with the fried millet and the above-mentioned medicinal materials after supercritical extraction;

[0064] (3) Packed in brewable capsules.

[0065] Brewing: Use a capsule brewing machine for brewing. 5g tea, 200ml water, brewing water temperature 100°C, pressure 6.5MPa. The brewing time is 4 minutes. Capsule type and bag type active substance dissolution curve experiment shows (such as...

Embodiment 3

[0067] Saffron 5kg, Panax notoginseng 10kg, Amla emblica 5kg, Bergamot 5kg, Mint 5kg, Millet 10kg.

[0068] making process:

[0069] (1) Grind saffron, notoginseng, emblica, bergamot, and peppermint among the above raw materials to 60 mesh, and use carbon dioxide supercritical extraction at an extraction temperature of 35°C, a pressure of 8.5MPa, a time of 2.0hr, and a carbon dioxide flow rate of 200L / 9ml of extract was obtained in hr;

[0070] (2) Utilize 27g dextrin to uniformly mix the extract, stir for 1hr, pass through a 60-mesh sieve, airtightly stand for 30hr, and mix with the fried millet and the above-mentioned medicinal materials after supercritical extraction;

[0071] (3) Packed in brewable capsules.

[0072] Brewing: Use a capsule brewing machine for brewing. 5g tea, 150ml water, brewing water temperature 85°C, pressure 7.0MPa. The brewing time is 5 minutes.

[0073] Comparing the capsule type and the tea in bag (the raw material and the capsule type have th...

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Abstract

The invention provides a capsule brewing type herbaceous plant tea drink applicable to yin deficiency constitution as well as preparation and use methods of the tea drink. The herbaceous plant tea drink at least comprises raw materials in parts by weight as follows: 1-5 parts of saffron, 2-10 parts of radix notoginseng, 1-5 parts of emblic leafflower fruits, 1-5 parts of fingered citron, 1-5 parts of mint and 2-10 parts of millet. The product is packed with capsules and brewed with a capsule brewing machine. Effective substances of the product are be dissolved quickly, the dissolution rate ishigh, and precipitation of water-insoluble macromolecular impurities is avoided. Compared with traditional tea bags, the tea drink has beautiful and clear soup color and aromatic and strong taste andhas improved effects on improving blood stasis constitution. Meanwhile, the product also has the characteristic that the taste is not changed after long-term storage.

Description

technical field [0001] The invention relates to a herbal plant tea drink and its preparation and use methods. Background technique [0002] As a concept of preventive medicine, "preventive treatment" of traditional Chinese medicine has a complete set of standardized operating procedures. It requires a traditional Chinese medicine physical examination for patients. and other aspects to regulate the human body, so as to play the role of health care, sub-health conditioning, and chronic disease control. Studies have shown that the nine constitutions of Chinese people are peace constitution, qi-deficiency constitution, damp-heat constitution, yin-deficiency constitution, yang-deficiency constitution, blood stasis constitution, phlegm-dampness constitution, special endowment constitution, and qi stagnation constitution. People with different constitutions have different symptoms, and their conditioning methods are also different. This standardized evaluation method makes the "p...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34A61K36/899A61P1/14
CPCA23F3/34A61K36/258A61K36/47A61K36/534A61K36/752A61K36/88A61K36/899A61K2236/37A61P1/14A61K2300/00
Inventor 盖云游鸿张彤冯雯
Owner SHANGHAI SEVENTH PEOPLES HOSPITAL
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