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Feed capable of improving quality of eggs produced by egg-laying hens and preparation method of feed

A technology for laying eggs and quality is applied in the field of feed and its preparation for improving the laying egg quality of laying hens. It can prevent the abnormal fermentation of the stomach and intestines, improve the digestibility of the feed, and avoid the occurrence of diseases.

Inactive Publication Date: 2018-09-28
安徽省无为县为民养殖有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] During the growth and development of laying hens, a large amount of energy and other nutrients are needed. If the feed structure is unreasonable, the feed energy is insufficient or lacks certain nutrients, the nutritional value of the feed product is too single and the disease resistance If it is poor, it will cause metabolic problems in the body of laying hens, resulting in slow growth and development, weight loss, decreased immunity, low egg production rate, and low nutritional quality of eggs, which will make it difficult to exert their genetic potential and shorten the laying cycle. , cannot reflect the benefits of scale production, and the quality of eggs is poor, which seriously affects the development of the entire laying hen industry
Therefore, in recent years, the feed for laying hens has emerged as the times require, but at present, for the feed for laying hens, the quality and nutrition of laying hens have no expected effect

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] The feed for improving laying hen egg quality in this embodiment is made of the following raw materials in parts by weight: 5 parts of amino acids, 15 parts of yam powder, 10 parts of stone powder, 30 parts of corn flour, 8 parts of methionine, 25 parts of soybean meal, Lactobacillus acidophilus 12 parts, carrot powder 25 parts, compound Chinese medicine powder 18 parts, mung bean dregs 10 parts, wild hawthorn 10 parts, riboflavin 13 parts, vitamin 11 parts, soybean lecithin 8 parts, water 100 parts;

[0027] Among them, vitamins are a mixture of vitamin D, vitamin E, and vitamin H; amino acids are a mixture of α-amino acids, lysine, glycine, phenylalanine, and arginine;

[0028] The compound traditional Chinese medicine powder is prepared by mixing the following raw materials in parts by weight: 10 parts of Atractylodes Rhizoma Atractylodes Rhizome, 12 parts of Radix Radix, 8 parts of Akebia, 10 parts of Astragalus, 10 parts of Sophora Sophora, 8 parts of Guanzhong, 13 ...

Embodiment 2

[0034] The feed for improving laying hen egg quality in this embodiment is made of the following raw materials in parts by weight: 10 parts of amino acids, 25 parts of yam powder, 22 parts of stone powder, 55 parts of corn flour, 16 parts of methionine, 45 parts of soybean meal, Lactobacillus acidophilus 25 parts, carrot powder 35 parts, compound Chinese medicine powder 30 parts, mung bean dregs 35 parts, wild hawthorn 16 parts, riboflavin 19 parts, vitamin 16 parts, soybean lecithin 14 parts, water 200 parts;

[0035] Wherein, the vitamin is vitamin E; the amino acid is α-amino acid;

[0036] The compound traditional Chinese medicine powder is prepared by mixing the following raw materials in parts by weight: 20 parts of Atractylodes macrocephala, 24 parts of Adenophora, 19 parts of Akebia, 25 parts of Astragalus, 22 parts of Sophora flavescens, 17 parts of Guanzhong, 22 parts of Dangshen and 20 parts of Akebia.

[0037] The present embodiment improves the preparation method ...

Embodiment 3

[0042] The feed for improving laying hen egg quality in this embodiment is made of the following raw materials in parts by weight: 8 parts of amino acids, 20 parts of yam powder, 16 parts of stone powder, 42 parts of corn flour, 12 parts of methionine, 35 parts of soybean meal, Lactobacillus acidophilus 18 parts, carrot powder 30 parts, compound Chinese medicine powder 24 parts, mung bean dregs 18 parts, wild hawthorn 13 parts, riboflavin 16 parts, vitamin 14 parts, soybean lecithin 11 parts, water 150 parts;

[0043]Among them, vitamins are a mixture of vitamin D, vitamin E, vitamin H, vitamin C, and vitamin B; amino acids are α-amino acids, lysine, glycine, phenylalanine, tyrosine, arginine, and histidine mixed;

[0044] The compound traditional Chinese medicine powder is prepared by mixing the following raw materials in parts by weight: 15 parts of Atractylodes macrocephala, 18 parts of Radix Radix, 14 parts of Akebia, 17 parts of Astragalus, 16 parts of Sophora flavescens,...

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Abstract

The invention provides a feed capable of improving quality of eggs produced by egg-laying hens and a preparation method of the feed, and relates to the technical field of feeds for poultry. The feed capable of improving quality of eggs produced by egg-laying hens is prepared from the following raw materials of amino acids, Chinese yam powder, stone powder, corn flour, methionine, soybean meal, lactobacillus acidophilus, carrot meal, composite traditional Chinese medicine powder, mung bean dregs, wild haws, lactoflavin, vitamins, and soybean lecithin. After the feed capable of improving qualityof eggs produced by egg-laying hens is fed to the egg-laying hens, the egg-laying rate of the egg-laying hens is increased, the feed-to-egg rate is reduced, the immunocompetence of the egg-laying hens can be strengthened, diseases can be avoided, the eggs produced by the egg-laying hens are high in content of water-soluble flavone and various unsaturated fatty acids, and the nutrient value is high. The feed can improve the disease resistance and the immunity of the egg-laying hens, and can greatly increase the growth rate and improve the meat quality of the egg-laying hens, so that the produced animal meat is rich in nutrients, and good in mouth feel.

Description

technical field [0001] The invention relates to the technical field of poultry feed, in particular to a feed for improving the quality of laid eggs of laying hens and a preparation method thereof. Background technique [0002] With the improvement of people's living standards, people's requirements for egg quality are getting higher and higher. Therefore, by adding various trace elements and other minerals in the chicken feed, the eggs produced by the chickens are rich in one or more minerals, thereby supplementing the human body with mineral elements to overcome the human body. Mineral or trace element deficiencies. Feed is divided into many types. You should decide how to choose feed according to your own breeding scale and variety. If you eat it improperly, it may produce sick chickens and cause epidemics. For laying hens, it is necessary to improve the nutrition and minerals of laying hens. [0003] During the growth and development of laying hens, a large amount of en...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/75A23K20/142A23K10/30A23K20/20A23K10/37A23K20/174A23K20/158A23K40/10A23K10/18
CPCA23K10/18A23K10/30A23K10/37A23K20/142A23K20/158A23K20/174A23K20/20A23K40/10A23K50/75Y02P60/87
Inventor 刘为明
Owner 安徽省无为县为民养殖有限公司
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