Making method of coarse cereal biscuits having efficacy of preventing cancer and nourishing brain
A technology for frying dried and three-pointed fir, applied in the field of miscellaneous grain biscuits, can solve the problems of single nutrient composition and high oil content, and achieve the effects of rich nutrient composition, improved taste, and improved nutritional value
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Embodiment 1
[0028] A miscellaneous grain biscuit with anti-cancer and brain-building effects, comprising: 10g of cloverleaf concentrate, 60-80g of wheat flour, 5-15g of white granulated sugar, 30-40g of oat flour, 15-25g of peanut powder, and almond powder by weight 10-15g, walnut powder 10-15g, vegetable oil 20-50g, perilla seed oil 2-8g, celery seed oil 2-8g, fresh egg 15-50g, sorghum flour 25-35g, buckwheat flour 15-26g, pumpkin Powder 10-15g, mung bean powder 10-15g, konjac fine powder 10-15g, fresh bamboo leaves 18-35g, fresh cream 5-30g, baking soda 1-3g, salt 1-3g, appropriate amount of water.
[0029] The multigrain biscuit is prepared by the following method: (1) mix wheat flour, oat flour, sorghum flour, buckwheat flour, pumpkin flour, konjac flour, mung bean flour, almond flour, walnut flour, and peanut flour according to the above ratio; (2) Crush fresh bamboo leaves into 80-mesh granules, and then mix them evenly with cloverleaf concentrate, white sugar, vegetable oil, perilla ...
Embodiment 2
[0031] A miscellaneous grain biscuit with the effect of preventing cancer and strengthening the brain, comprising: 10g of cloverleaf concentrate, 50-70g of wheat flour, 8-12g of white sugar, 35-38g of oat flour, 16-20g of peanut powder, and almond powder by weight 12-14g, walnut powder 12-14g, vegetable oil 25-40g, perilla seed oil 3-6g, celery seed oil 3-6g, fresh eggs 20-40g, sorghum flour 28-32g, buckwheat flour 18-24g, pumpkin 10-15g konjac powder, 10-15g konjac powder, 12-14g mung bean powder, 20-30g fresh bamboo leaves, 10-20g fresh cream, 1-3g baking soda, 1-3g salt, and appropriate amount of water.
[0032] The multigrain biscuit is prepared by the following method: (1) mix wheat flour, oat flour, sorghum flour, buckwheat flour, pumpkin flour, konjac flour, mung bean flour, almond flour, walnut flour, and peanut flour according to the above ratio; (2) Crush fresh bamboo leaves into 80-mesh granules, and then mix them evenly with cloverleaf concentrate, white sugar, veg...
Embodiment 3
[0034] A multigrain biscuit with the effect of preventing cancer and strengthening the brain, comprising: 10g of cloverleaf concentrate, 55-65g of wheat flour, 9-11g of white sugar, 36-37g of oat flour, 17-19g of peanut powder, and almond powder by weight 12-13g, walnut powder 12-14g, vegetable oil 26-35g, perilla seed oil 4-6g, celery seed oil 4-6g, fresh eggs 25-35g, sorghum flour 29-31g, buckwheat flour 19-22g, pumpkin 10-15g konjac powder, 10-15g konjac powder, 12-14g mung bean powder, 25-28g fresh bamboo leaves, 10-20g fresh cream, 1-3g baking soda, 1-3g salt, and appropriate amount of water.
[0035] The multigrain biscuit is prepared by the following method: (1) mix wheat flour, oat flour, sorghum flour, buckwheat flour, pumpkin flour, konjac flour, mung bean flour, almond flour, walnut flour, and peanut flour according to the above ratio; (2) Crush fresh bamboo leaves into 80-mesh granules, and then mix them evenly with cloverleaf concentrate, white sugar, vegetable oi...
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