Preservation solution for fluorescent microspheres and preparation method thereof
A technology of fluorescent microspheres and preservation solutions, which is applied in the fields of fluorescence/phosphorescence, chemical instruments and methods, and luminescent materials, and can solve problems such as poor stability and poor preservation effect of fluorescent microspheres
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Embodiment 1
[0046] Raw material: ethanol 4%, citric acid-sodium citrate buffer (0.1M) 2.38%, sodium chloride 0.1%, sucrose 1.0%, PEG-20000 0.1%, deionized water balance.
[0047] Preparation: Dissolve sodium chloride, sucrose, and buffer solution in partially deionized water, then add ethanol, adjust the pH to 4.0, and dilute to volume with the remaining deionized water to obtain a preservation solution.
Embodiment 2
[0049] Take 100mL fluorescent microspheres (solid content is 2%, model is F8809, provided by ThermoFisher Technology Co., Ltd.), and divided into two parts, each 50mL. Take one part and transfer it to a centrifuge tube, remove the supernatant after centrifugation, add 50mL of the preservation solution in Example 1, shake on the oscillator for 3-5min, and then ultrasonicate for 5-10min, so that the fluorescent microspheres are evenly dispersed in the preservation solution. In the liquid, it is recorded as the sample. Another fluorescent microsphere without preservation solution was used as a blank control sample.
[0050] The above two samples were stored at 37°C, and the accelerated stability tests of fluorescence signal and biological activity were carried out (accelerated condition: 37°C), and the test time points were 0 day, 20 days, 40 days, and 60 days, respectively.
[0051] (1) The test of fluorescence signal stability is as follows:
[0052] Take 1mL samples from the...
Embodiment 3
[0065] Take 50mL fluorescent microspheres (solid content is 2%, model is F8809, provided by ThermoFisher Technology Co., Ltd.), transfer to a centrifuge tube, remove the supernatant after centrifugation, add 50mL of the preservation solution in Example 1, and vibrate on a shaker 3 to 5 minutes, and then ultrasonic treatment for 5 to 10 minutes, so that the fluorescent microspheres are evenly dispersed in the preservation solution, and recorded as the sample.
[0066] The above samples were stored at room temperature (25°C), and the real-time stability tests of fluorescence signal and biological activity were carried out (real-time conditions were 25°C), and the test time points were 0 month, 6 months, 12 months, and 24 months, respectively. months, 36 months.
[0067] (1) The test of fluorescence signal stability is as follows:
[0068] Take 1mL sample with a pipette gun, centrifuge to remove the supernatant, then add 1mL deionized water, shake on the oscillator for 3-5min, a...
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