Novel seedling raising method for grape hybrid seeds
A technology of hybrid seeds and a new method, which is applied in the field of viticulture, can solve problems such as easy to mix, long seedling period, labor-intensive, etc., and achieve the effect of ensuring water retention
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[0023] 1. Wrap and seal the mature and plump dried grape hybrid seeds with a moisture content of less than 20% with 4 layers of plastic film (to prevent the seeds from contacting moisture), and place them in a refrigerator at 6°C for more than 4 months. Before sowing, Take out the grape hybrid seeds and soak them in 20mg / L~30mg / L gibberellic acid solution at 20~30°C for 8 hours, then sow the grape hybrid seeds in plug trays filled with matrix, and sow 2 grape hybrid seeds in each hole For seeds, the depth of sowing is 0.8-1.2cm. The hole tray is a hole tray with a hole depth of 12 to 15 cm and 50 holes / dish. The hole tray is put into the seedling pit first and then leveled before sowing. After sowing, spray water on the surface of the hole tray with a watering can; the seeds of the same hybrid combination are sown in the same hole tray and hung with a label recording the hybrid combination. Perlite is mixed with soil: peat: perlite at a volume ratio of 2:3:1 to form mixed ma...
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