An automatic preparation system for Chinese herbal medicine Lycium barbarum slurry

Abstract

The invention provides an automatic preparation system for Chinese medicinal material Lycium barbarum slurries, including a support frame, a blanking part for conveying the wolfberry to be treated, and a removing part for receiving the wolfberry transported by the blanking part and removing impurities. Impurity device, classification device for classifying and screening the wolfberry after impurity removal, primary cleaning device for cleaning the classified wolfberry, collection device for air-drying and collecting the wolfberry after preliminary cleaning, for A water washing device for secondary decontamination treatment of the collected wolfberry, and a juicing device for juicing and packaging the twice-cleaned wolfberry, the juicing device includes a juicing barrel arranged at the discharge end of the juicing conveyor belt The top of the juicer barrel is matched with a barrel cover, the bottom of the juicer barrel is coaxially provided with a speed-up motor, the output shaft of the speed-up motor is coaxially provided with a blade installation shaft, and the blade installation shaft is located inside the juicer barrel and the blades are installed A cutting blade is provided on the shaft.

Description

Technical field[0001]The present invention relates to the field of production and processing of agricultural products, and in particular, there is a automated production system for Chinese herbal medicine.Background technique[0002]枸杞 is a variety that is listed by the Ministry of Health, which has an important medicinal value, not only to clear the eyes, but also makes it, it has promoted immune, nourishing kidney, anti-aging, etc. effect.[0003]The process of processing, including pigeon, screening, cleaning, etc., mainly due to manual operation. In order to improve the pick efficiency, it is inevitable that the branches and leaves such as branches and leaves will be mixed during picking. When screening, it is necessary to artificially pick up the branches and leaves, soil, stone, etc., the time is laborious, and the efficiency is low. Due to the elliptical body of the shape of the shape, when manual classification, the classification of the number of workers is not meticulous, affe...

AI Technical Summary

Problems solved by technology

In order to improve the picking efficiency, it is inevitable that the branches, leaves, stones and other sundries will be mixed in the wolfberry when picking manually. During the screening, it is necessary to manually pick out the branches, leaves, soil, stones, etc. mixed in the wolfberry in advance, which is time-consuming, laborious, and inefficient. Since wolfberries are ellipsoids with different shapes and sizes, when manually sorting, due to the large number of wolfberries and the fatigue of workers, the classification of wolfberries is not detailed enough, which affects product quality

[0004] In my country, most of the common goji berry products are dried goji berries, and the common way to eat goji berries is to soak them in water or put them in food, but the sugar, vitamins and other nutrients in goji berries are easy to heat If it is destroyed, the efficacy of the medicine will be reduced. Modern studies have shown that the polysaccharides in wolfberry are important components for the human body to regulate immunity, nourish the kidney and replenish essence. Traditional methods such as "stewing, soaking, and boiling" cannot completely extract the polysaccharides in wolfberry. The human body cannot fully absorb these nutrients, so it cannot form effects. Compared with the traditional method, the content of polysaccharides in wolfberry juice is much higher than that in dried wolfberries. Not only the nutritional content of wolfberry juice is higher than that of dried wolfberries, but also At the same time, the beneficial ingredients in wolfberry juice are easier for the body to absorb

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