Method for preparing long-chain dicarboxylic acid by aqueous phase method
A long-chain dibasic acid, water-phase technology, applied in the preparation of carboxylate, separation/purification of carboxylic acid compounds, organic chemistry, etc., can solve the problems of poor quality of acidified crystalline products, waste of resources, environment, and high processing costs, Achieve the effect of reducing safety and environmental protection hidden dangers, saving resources and costs, and achieving good quality
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Embodiment 1
[0061] (1) Take the fermented dodecane dibasic acid fermentation broth, heat the fermentation broth to 80°C through a steam heat exchanger, then add caustic soda to adjust the pH value of the fermentation broth to 10, and filter through ceramic membrane and ultrafiltration membrane Carrying out solid-liquid separation on the fermentation liquid to obtain a fermentation treatment liquid;
[0062] (2) The fermentation treatment liquid obtained in step (1) is decolorized at 30° C. with granular coal-based activated carbon decolorization column, and the filtration speed is controlled to be 3ml / min. After separation, the decolorized fermented liquid is obtained, and the pH of the decolorized fermented liquid Control is 6.8;
[0063] (3) Heating the decolorized fermented liquid obtained in step (2) to 90° C., adding sulfuric acid, adjusting the pH value to 3.2 for acidification and crystallization, and obtaining dodecanedibasic acid after filtration.
Embodiment 2
[0065] (1) Take the fermented tridecanedibasic acid fermentation broth, heat the fermentation broth to 90°C through a steam heat exchanger, then add caustic soda to adjust the pH value of the fermentation broth to 9.5, and filter the fermentation broth through a ceramic membrane Solid-liquid separation to obtain a fermentation treatment liquid;
[0066] (2) The fermentation treatment liquid obtained in step (1) is decolorized at 50° C. with a granular wood activated carbon decolorization column, and the filtration speed is controlled to be 1ml / min. After separation, the decolorized fermented liquid is obtained, and the pH value of the decolorized fermented liquid is controlled is 6.5;
[0067] (3) Heating the decolorized fermented liquid obtained in step (2) to 85° C., adding nitric acid, adjusting the pH value to 2 for acidification and crystallization, and obtaining tridecanedibasic acid after filtration.
Embodiment 3
[0069] (1) Take the fermented sebacic acid fermentation broth, heat the fermentation broth to 70°C through a steam heat exchanger, then add caustic soda to adjust the pH value of the fermentation broth to 10.5, and filter the fermentation broth through ultrafiltration membrane to perform solid-liquid Separation to obtain a fermentation treatment liquid;
[0070] (2) The fermentation treatment liquid obtained in step (1) is decolorized at 20° C. with granular coal-based activated carbon decolorization column, and the filtration speed is controlled to be 5ml / min. Control is 6.7;
[0071] (3) Heating the decolorized fermented liquid obtained in step (2) to 87° C., adding hydrochloric acid, adjusting the pH value to 5 for acidification and crystallization, and obtaining sebacic acid after filtration.
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