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Seasoning production device

A production device and seasoning technology, applied in the direction of measuring device, mixer with rotating stirring device, transportation and packaging, etc., can solve the problems of inability to dry and sieve seasoning, reduce the efficiency and quality of seasoning production, etc. Achieve the effect of increasing flow rate, improving efficiency and increasing contact area

Inactive Publication Date: 2020-09-04
湖南刘先生食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The purpose of the present invention is to solve the shortcomings in the prior art that the mixed seasoning cannot be dried and sieved, which will reduce the efficiency and quality of seasoning production, and propose a production device for seasoning

Method used

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Embodiment Construction

[0028] The technical solution of this patent will be further described in detail below in conjunction with specific embodiments.

[0029] Embodiments of the present patent are described in detail below, examples of which are shown in the drawings, wherein the same or similar reference numerals designate the same or similar elements or elements having the same or similar functions throughout. The embodiments described below by referring to the figures are exemplary and are only used for explaining the patent, and should not be construed as limiting the patent.

[0030] In the description of this patent, it is to be understood that the terms "center", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", The orientation or positional relationship indicated by "top", "bottom", "inner", "outer", etc. is based on the orientation or positional relationship shown in the drawings, and is only for the convenience of describing this patent and simplifying the des...

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PUM

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Abstract

The invention discloses a seasoning production device, and relates to the technical field of seasoning production. The invention aims at screening and drying the raw materials required for seasoning production. The seasoning production device specially comprises a shell, and four springs are welded to the outer wall of the bottom of the shell. A screening box is welded to the outer walls of the tops of the four springs. A draught fan is fixed to the outer wall of the top of the screening box through bolts, and the output end of the draught fan is connected to the top inner wall of the screening box. A heating column is fixed to the inner wall of the top of the screening box through bolts. A vibration motor is fixed to the outer wall of one side of the screening box through bolts. A first collecting box, a second collecting box and a discharging plate are arranged on the outer wall of one side of the screening box, a third collecting box is arranged on the outer wall of the other side of the screening box, and a V-shaped screen, a first screen and a second screen are fixed to the inner wall of the screening box through bolts from top to bottom. Seasoning can be screened through thefirst screen and the second screen.

Description

technical field [0001] The invention relates to the technical field of seasoning production, in particular to a seasoning production device. Background technique [0002] In daily life, the cooking of every dish is inseparable from seasonings. Seasonings, also known as condiments, refer to food ingredients that are used to add a small amount to other foods to improve the taste; from the source, most of them are directly or indirectly It comes from plants, and a few are animal ingredients (such as dried bonito used in miso soup in Japanese cuisine) or synthetic ingredients (such as monosodium glutamate). From the taste added by seasonings, there are sour, sweet, bitter, spicy, salty, and fresh. numb. The added aromas are sweet, spicy, minty, fruity and so on. In terms of technical means, in ancient times, most of them were natural seasonings (such as salt, soybean oil, sugar, star anise), and now Chinese people often use compound seasonings (monosodium glutamate, chicken es...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B01F13/10B01F15/04B01F7/20B01F3/22B02C4/08B02C4/42B07B1/28G01G19/32A23L27/00B01F23/80B01F27/906
CPCB02C4/08B02C4/42B07B1/28G01G19/32A23L27/00B07B2201/04B01F23/80B01F27/906B01F33/83B01F33/83612B01F35/881B01F2101/06
Inventor 刘岳
Owner 湖南刘先生食品有限公司
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