Plant allergy-relieving agent, and preparation method and application thereof
A plant stimulant and extract technology, which can be used in drug combinations, pharmaceutical formulations, allergic diseases, etc., can solve the problems of easy inactivation and stimulant effect of active substances, poor solubility of anti-allergic ingredients, and restrictions on wide application , to avoid allergic reactions, improve function, promote secretion and release
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Embodiment 1
[0043]This embodiment provides a plant soothing agent, which includes 1% of Rosa canisosa extract, 1% of Sanbaicao extract, 1% of Shanyu vegetable extract, and 1% of sorrel extract by mass percentage. , Jujube fruit extract 1%, antibacterial agent 1.6%, and the balance is deionized water, and the antibacterial agent includes caprylyl hydroxamic acid 0.2%, 1,2-hexanediol 1.2% and ethylhexylglycerin 0.2%.
[0044] The preparation method of described plant sensitizer comprises the following steps:
[0045] (1) Add deionized water into the reaction kettle in proportion, heat to 50°C, add Rosa canina extract, Sanbaicao extract, Shan Yucai extract, sorrel extract and Jujube fruit extract in proportion, and stir to uniform;
[0046] (2) After the reaction kettle is cooled to 40°C, add the antibacterial agent into the reaction kettle in proportion, and stir evenly;
[0047] (3) After the reactor is cooled to room temperature, aseptically fill.
Embodiment 2
[0049] This embodiment provides a plant soothing agent, said plant soothing agent comprises 2.2% of Rosa canisosa extract, 2.5% of Sanbaicao extract, 2.5% of Shan Yucai extract, and 2.1% of sorrel extract by mass percentage , jujube fruit extract 2.4% and antibacterial agent 1.2%, and the balance is deionized water, and the antibacterial agent includes caprylyl hydroxamic acid 0.1%, 1,2-hexanediol 1% and ethylhexylglycerin 0.1%.
[0050] The preparation method of described plant sensitizer comprises the following steps:
[0051] (1) Add deionized water into the reaction kettle in proportion, heat to 40°C, add Rosa canina extract, Sanbaicao extract, Shan Yucai extract, sorrel extract and Jujube fruit extract in proportion, and stir to uniform;
[0052] (2) After the reaction kettle is cooled to 30°C, add the antibacterial agent into the reaction kettle in proportion, and stir evenly;
[0053] (3) After the reactor is cooled to room temperature, aseptically fill.
Embodiment 3
[0055] This embodiment provides a plant soothing agent, said plant soothing agent comprises 5% of Rosa canisosa extract, 5% of Sanbaicao extract, 5% of Shan Yucai extract, and 5% of sorrel extract by mass percentage , jujube fruit extract 5% and antibacterial agent 4.2%, and the balance is deionized water, and the antibacterial agent includes caprylyl hydroxamic acid 0.2%, 1,2-hexanediol 3% and ethylhexylglycerin 1%.
[0056] The preparation method of described plant sensitizer comprises the following steps:
[0057] (1) Add deionized water into the reaction kettle in proportion, heat to 60°C, add Rosa canina extract, Sanbaicao extract, Shan Yucai extract, sorrel extract and Jujube fruit extract in proportion, and stir to uniform;
[0058] (2) After the reaction kettle is cooled to 50°C, add the antibacterial agent into the reaction kettle in proportion, and stir evenly;
[0059] (3) After the reactor is cooled to room temperature, aseptically fill.
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