Method for degumming and dewaxing grease
A technology of degumming, dewaxing, and oil composition, which is applied in the direction of edible oil/fat, fat oil/fat refining, and fat production, and can solve the problems that the rapid oxidation of refined linseed oil cannot be prevented and the effect is not ideal.
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[0024] The preparation method of crude oil in the present invention
[0025] The crude oil of the present invention can be obtained by referring to any known crude oil processing technology, such as pressing method, leaching method, supercritical method, aqueous enzymatic method, etc., wherein the pressing method can be cold pressing or hot pressing. For example, the dried linseed is pressed to obtain crude oil; or, the dried oil is pressed in stages to obtain crude oil.
[0026] In certain embodiments, the crude oil is dried and / or stored and then pressed once or staged to obtain crude oil.
[0027] In some embodiments, the drying can adopt conventional drying methods in the art, such as hot air drying, low-temperature drying, vacuum drying, low-temperature vacuum drying, and the like.
[0028] In some embodiments, the staged pressing is low-temperature staged pressing, that is, the oil is pressed at a temperature of 20-80°C.
[0029] In certain embodiments, the oil is flax...
Embodiment 1
[0056] The linseed crude oil is degummed and dewaxed in one step with low temperature and micro water, the contact temperature is 20°C, the crude oil is added with 0.1% water of oil weight at 100 rpm, mixed evenly and kept at 20 rpm for 1 hour, the stirring rate is controlled at 20 rpm, and then Cool down at a rate of 2°C / h to 8°C, control the stirring rate at 20 rpm, and keep for 10 hours, then cool down at a rate of 1°C / h to 0°C, control the stirring rate at 8 rpm, keep for 10 hours, and separate by plate and frame filtration. Get degummed and dewaxed oil.
Embodiment 2
[0058] The linseed crude oil is degummed and dewaxed in one step with low temperature and micro water, the contact temperature is 30°C, the crude oil is added with 0.3% water of oil weight at 100 rpm, mixed evenly and kept at 30 rpm for 1 hour, the stirring rate is controlled at 30 rpm, and then Cool down at a cooling rate of 5°C / h to 10°C, control the stirring rate at 10 rpm, and keep for 20 hours, then cool at a cooling rate of 0.5°C / h to 2°C, control the stirring rate at 10 rpm, keep for 20 hours, and separate by plate and frame filtration. Get degummed and dewaxed oil.
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