A stuffing extrusion dehydration device

Abstract

The invention relates to a stuffing extruding and dehydrating device, which effectively solves the problem of incomplete dehydration and difficult cleaning of stuffing; the technical solution is to include a vertical support rod, which is covered with a rotatable sleeve, A plurality of boxes are fixed on the outer circumference of the sleeve; a telescopic rod is connected between the sleeve and the box, and a tension spring is set on the telescopic rod to make the telescopic rod actively shrink; the lower end of the box is open, and the upper end is provided with a feeding port; each Each box is equipped with upper and lower support plates, both of which can move up and down and reset; there is a central hole in the middle of the support plate, and sealing devices are installed on the upper and lower parts of the box respectively. A cloth bag that runs through up and down is installed, the upper end and the lower end of the cloth bag are respectively connected to the upper and lower sealing devices, and the middle part of the cloth bag passes through the upper and lower center holes. The invention twists and squeezes the cloth bag to make the stuffing into a large ball. The shape and size of the filling are not easily damaged, and the moisture inside can be squeezed out.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a stuffing extrusion dehydration device. Background technique [0002] When processing the stuffing of dumpling stuffing, the vegetable food, such as radish and shiitake mushrooms, is generally chopped first, and then blanched. After blanching, the excess water is squeezed out through the equipment to keep the stuffing constant. water content, so as to achieve a better taste. Vegetable particles after blanching are generally soft. With traditional centrifugal dehydration, the moisture inside the stuffing cannot be completely released. It must be squeezed to make it reach the qualified water content; and extrusion alone is easy to make The fillings are over-extruded and deformed, which affects the appearance of the fillings; at the same time, there are also situations such as clogging and excessive dispersion of the fillings. In addition, because the fillings are easy to...

AI Technical Summary

Problems solved by technology

[0003] In view of the above situation, in order to solve the problems existing in the prior art, the object of the present invention is to provide a stuffing extrusion dehydration device, which can effectively solve the problems of incomplete dehydration and difficult cleaning of stuffing

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