Preparation process of polygonatum sibiricum three-leaf tea electuary

Abstract

The invention relates to a preparation process of polygonatum sibiricum three-leaf tea electuary, which comprises the following steps: processing polygonatum sibiricum stems and leaves, lotus leaves and mulberry leaves: firstly, removing useless leaves which are eaten by insects, withered, mildewed and dead, then timely cleaning, drying and bundling the selected good leaves, putting the selected good leaves on a high shelf for bright drying and ventilation after being bundled, and preparing a semi-finished product for later use; cleaning the semi-finished products of the polygonatum kingianum stalks and leaves, which are required to be used; performing air drying, performing steaming with steaming cage for 40 minutes, taking out the steamed polygonatum kingianum, performing drying in the sun for later use, and cutting stalks and leaves of the polygonatum kingianum into the length of about 2mm by using a cutter, or grinding into powder for later use; taking the semi-finished lotus leaves and the semi-finished mulberry leaves as raw materials for preparing the three-leaf tea, cleaning, drying in the sun, cutting into 2 mm leaves, or grinding into powder for later use; and mixing the treated three-leaf tea raw materials according to a ratio of 3: 5: 2, and loading into an edible barrel, a packaging bag or a packaging box to obtain the finished product.

Description

technical field [0001] The invention relates to the technical field of tea products, in particular to a process for preparing Polygonatum three-leaf tea granule. Background technique [0002] With the emergence of health and longevity drinks and health-preserving functional teas, people like them very much, and more and more varieties of wild natural plants are required. For this reason, our company has dug out about 1200 years ago, which was handed down from the prosperous Tang Dynasty, and used Polygonatum stalks with leaves, mulberry leaves, and lotus leaves to make Huangsanghe three-leaf tea. Nearly 40 years in the making. After drinking it, everyone experienced the effects of nourishing the kidneys, nourishing the lungs, calming the five internal organs, and eliminating rheumatism. In recent years, after drinking it, people feel that it has the effects of lowering blood pressure, losing weight, and beautifying women. At present, people use lotus leaves and mulberry le...

AI Technical Summary

Problems solved by technology

Moreover, Polygonatum root diameters are used in various medicines and health foods, but the stalks and leaves are lost because no one uses them. It is a huge waste. In addition, there is no case of making tea from Polygonatum stalk leaves, lotus leaves, and mulberry leaves.

Because no one knows about the use of Polygonatum stalk leaves. Second, the production process is unique. Generally, the production process cannot be mastered. The tea produced cannot be drunk, because it is not only not good to drink, but also damages the appearance of stomach pain.