Probiotic composition for improving body fat rate and preparation method thereof
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A composition and technology of probiotics, applied in the field of medical biology, can solve the problems of poor improvement of intestinal flora and easy inactivation of probiotics, and achieve the goal of promoting stability, non-toxic side effects, and balancing the balance of intestinal flora Effect
Inactive Publication Date: 2022-03-29
瘦哪儿(广东)生物科技有限公司
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Problems solved by technology
[0006] However, although the existing weight loss products containing probiotics contain a combination of probiotics, the probiotics are easily inactivated, resulting in a poor effect on the improvement of the intestinal flora.
Method used
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Embodiment 1
[0044] Example 1 A probiotic composition for improving body fat percentage
[0045] Include the following components in parts by weight:
[0046]
[0047] Preparation method: comprising the following steps:
[0048] (1) Get purple sweet potato powder, mulberry fruit powder and carrot powder and mix evenly to obtain mixed dry powder;
[0049] (2) After the dry powder prepared in step (1) is sterilized, it is uniformly mixed with probiotics and prebiotics to obtain the composition.
Embodiment 2
[0050] Example 2 A probiotic composition for improving body fat percentage
[0051] Include the following components in parts by weight:
[0052]
[0053] Preparation method: comprising the following steps:
[0054] (1) Get purple sweet potato powder, mulberry fruit powder and carrot powder and mix evenly to obtain mixed dry powder;
[0055] (2) After the dry powder prepared in step (1) is sterilized, it is uniformly mixed with probiotics and prebiotics to obtain the composition.
Embodiment 3
[0056] Embodiment 3 A kind of probiotic composition that improves body fat rate
[0057] Include the following components in parts by weight:
[0058]
[0059] The preparation method comprises the steps of:
[0060] (1) Get purple sweet potato powder, mulberry fruit powder and carrot powder and mix evenly to obtain mixed dry powder;
[0061] (2) Mix the dry powder prepared in step (1) with aloe polysaccharide and hesperidin uniformly, sterilize, and then mix uniformly with probiotics and prebiotics to obtain the composition.
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Abstract
The invention discloses a probiotic composition for improving the body fat rate and a preparation method of the probiotic composition, and belongs to the technical field of medical biology. The composition provided by the invention comprises the main components of probiotics, prebiotics and dietary fibers, has no toxic or side effect, is safe to use, does not cause adverse reaction to the body, does not contain easily-fattened or difficult-to-digest components, and does not have any side effect. By controlling the mass ratio of the prebiotics to the probiotics to the dietary fibers to be 1: (1-4): (5-10), all the components can better interact to maintain body satiety, and a mixture of fructo-oligosaccharide, soybean oligosaccharide and beta-glucan in the mass ratio of (1-3): 1: 1 is adopted as the prebiotics, so that the nutritional value of the prebiotics is improved; a mixture of bifidobacterium longum BB536 and bifidobacterium breve B-3 in a mass ratio of 1: 3 is used as probiotics, so that intestinal flora can be better balanced, and the effects of losing weight and lowering lipid are achieved.
Description
technical field [0001] The invention belongs to the technical field of medicine and biology, and in particular relates to a probiotic composition for improving body fat percentage and a preparation method thereof. Background technique [0002] With the continuous improvement of living standards, more and more people join the ranks of obese people. Obese patients are more likely to suffer from diseases such as diabetes and high blood pressure. In order to control the obesity rate, effective intervention measures must be taken. The intestinal flora includes With tens of billions of bacteria and more than a thousand species, the symbiotic relationship between the host and the gut microbiota is a necessary condition for triggering local and systemic beneficial responses of the host. Studies have shown that the composition of intestinal flora is different between obese or overweight people and normal or lean people, and animal experiments have shown that differences in intestinal...
Claims
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