Application of round fruit jute seeds in edible fungus cultivation
A technology of round fruit jute and edible fungus, applied in the agricultural field, can solve the problems of environmental pressure and waste, and achieve the effects of reducing environmental pressure, improving nutritional quality, and increasing economic benefits
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Embodiment 1
[0033] Embodiment 1: Utilize round fruit jute seed as additive to cultivate black-skinned chicken fir (Odros oospora)
[0034] 1. The processing method of round fruit jute seeds, take the following steps:
[0035] (1) Round fruit jute seed pretreatment: the seeds of freshly harvested mature Minhuang No. 1 are aired, dried, removed impurities, dried to a moisture content of less than 10%, and preserved for subsequent use;
[0036] (2) Seed crushing treatment: Use crushing equipment to crush the seeds of Minhuang No. 1. The crushing mesh number is 10-20 mesh, and the crushing time is 3-5 minutes. The crushing time should not be too long. Affect the cultivation efficacy of edible fungi;
[0037] (3) Ethanol extraction: add the crushed seeds of Minhuang No. 1 to 95% ethanol solution (mass volume ratio: 50~200g: 1000mL), soak in airtightly for 2~3h at room temperature, and extract by refluxing in a water bath at 60~75°C 2~3h; extract twice before and after, and combine and collec...
Embodiment 2
[0053] Embodiment 2: Utilize round fruit jute seed as additive to cultivate Pork Belly Mushroom
[0054] 1. The method for processing jute seeds, refer to Example 1.
[0055] 2. The aqueous solution of the ethanol extract of Minhuang No. 1 seeds is fully mixed with the cultivation substrate of Pork Belly Mushroom by means of high pressure spraying, bagged, inoculated and cultivated.
[0056] Four formulas were used in the experiment: the cultivation substrate formula 1 of Pork Belly Mushroom without the addition of Minhuang No. 1 seed ethanol extract aqueous solution was used as the control group (CK), and the other three groups were added with different proportions of Minhuang 1 on the basis of the control group. No. seed ethanol extract aqueous solution. See Table 3.
[0057] Pork belly mushroom cultivation substrate formula 1: sawdust 48%, corncob 15%, bran 20%, corn flour 8%, soybean meal 6%, light calcium carbonate 1%, superphosphate 1%, lime 1%, water content 65%.
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Embodiment 3
[0068] Embodiment 3: utilize round fruit jute seed to cultivate tiger milk mushroom as additive
[0069] 1. The method for processing jute seeds, refer to Example 1.
[0070] 2. The aqueous solution of Minhuang No. 1 seed ethanol extract is fully mixed with the cultivation substrate of tiger milk mushroom by high pressure spraying, bagged, inoculated and cultivated.
[0071] Four formulas were used in the experiment: the tiger milk mushroom cultivation substrate formula 1 without the addition of Minhuang No. 1 seed ethanol extract aqueous solution was used as the control group (CK), and the other three groups were added with different proportions of Minhuang 1 on the basis of the control group. No. seed ethanol extract aqueous solution. As shown in Table 5.
[0072] Tiger Milk Mushroom Cultivation Substrate Formula 1: 48% sawdust, 15% corncob, 20% bran, 8% corn flour, 6% soybean meal, 1% light calcium carbonate, 1% superphosphate, 1% lime, water content 65%.
[0073] Tiger...
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