Cell growth regulating factor P and its prepn process
A technology of cell growth regulation factors and genes, which is applied in the field of biomedicine, can solve limitations and other problems, and achieve the effect of enhancing TC, promoting the activation of the body, and enhancing immune function
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Embodiment 1
[0014] Example 1, Gram-positive cocci were first screened and frozen to preserve the strains, and the strains were routinely cultured at 6°C. Generally, the lower the temperature, the longer the culture time. After the strains were fully cultivated, they were filtered four times to remove impurities and The fragments of beneficial bacteria left behind the harmful bacteria are the extraction of natural genes. Since Gram coccus is a common disease-carrying strain in clinical medicine, the public can obtain it from the public, so this strain does not need to be specially preserved. After being fully cultivated and filtered, the purpose of removing pathogenic bacteria can be achieved. Take 1 μg of beneficial bacteria fragments, that is, natural genes, add 1 mg of aspartic acid quantitatively to it, measure the content and pass the safety test, and seal it under the GMP standard. After the finished product passes the inspection, it is printed and packaged. The said aspartic acid is...
Embodiment 2
[0015] Example 2: Gram-negative cocci were first screened and the strains were frozen and preserved, and the strains were routinely cultured at a temperature of 12°C. After the strains were fully cultured, they were filtered three times successively to remove impurities and harmful bacteria, leaving beneficial bacteria fragments , which is to extract natural genes; take 1 μg of beneficial bacteria fragments, that is, natural genes, add 3 mg of aspartic acid quantitatively to it, measure the content, and after safety testing, seal the water under the GMP standard to form the natural cell growth regulator P , After the finished product passes the inspection, it will be printed and packaged.
Embodiment 3
[0016] Example 3, the Gram-negative bacilli were first screened and the strains were frozen and preserved, and the strains were conventionally cultured at a temperature of 20°C. After the strains were fully cultivated, they were filtered twice successively to remove impurities and harmful bacteria, leaving beneficial bacteria Fragments are the extraction of natural genes; take 1 μg of beneficial bacteria fragments, that is, natural genes, add 8 mg of aspartic acid quantitatively to them, measure the content, and after safety testing, seal them in GMP standard water or freeze-dried powder to form natural cells The growth regulating factor P is printed and packaged after the finished product passes the inspection.
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