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Health-care vegetable extract and its preparation and use

The technology of an extract and a preparation method is applied to the preparation method and the application field in food, and achieves the effects of high utilization rate of raw materials, adjustment function and easy serialization.

Inactive Publication Date: 2004-08-25
TIANTAI COUNTY TIANRI YANGGEN DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there is no report on the deep processing of foreign roots in China

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0020] The extracts made from fenugreek root can be divided into four states: leaf, liquid, paste, and powder. The optimal production process is:

[0021] 1. Collect the root → wash → pick the leaves → peel the root → extract the root juice → filter impurities → sterilize → keep fresh and refrigerate.

[0022] 2. Leaves→dried in the shade→chopped→packed.

[0023] 3. The residue after squeezing the juice → drying → milling.

[0024] In this way, the leaves can be added with auxiliary materials to make health-care tea. Yang root juice can be made into beverage or oral liquid. Root pulp and root juice are used as flour stirring liquid; root powder can also be added to flour to make noodles. These foods can be excellent health food.

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PUM

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Abstract

The present invention relates to an yanggen (a Chinese medicinal plant) extract and its preparation method. Said method includes the following steps: A. using yanggen as raw material, screening, cleaning, draining, picking leaf, drying the leaf in the shade; B. peeling residual yanggen root and pulping; C. directly pressing peeled yanggen root to obtain yanggen juice or filtering the yanggen pulp to obtain yanggen juice; D. drying the dregs and making its water content be 5%-15%, pulverizing to obtain yanggen powder; E. cutting leaf dried in the shade and packaging; F. disinfecting yanggen pulp or yanggen juice, sterilizing and cold-storing; and G. packaging yanggen powder. The leaf can be made into health-care tea by adding auxiliary, the yanggen juice can be made into beverage or oral liquor, at the same time can be used as flour stirring liquor, the yanggen powder also can be added into flour, and can be made into noodles.

Description

technical field [0001] The present invention relates to a plant extract, and at the same time, the present invention also relates to a preparation method and application in food of the kangaroo root extract. technical background [0002] At present, Yanggen (yacon: small lanthus sonchifolius ヤ一コン) is native to the Colombian Andes and spread to New Zealand as a new type of vegetable dish. The underground part is shaped like a sweet potato and is edible, representing the milk (acid) of lactic acid bacteria. Bacillus-based, rich in monosaccharide nutrients, dietary fiber, and water, it is the best food to protect the intestinal tract; Yanggen has the functions of preventing tooth decay, helping to lose weight, regulating the body's functions, reducing blood fat, laxative, purifying blood, etc. effect. At present, there are no reports on the deep processing of foreign roots in China. Contents of the invention [0003] The object of the present invention is to provide a kind ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L19/10A23L33/00
Inventor 王其港王斌其朱适可
Owner TIANTAI COUNTY TIANRI YANGGEN DEV
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