298results about How to "Purify the blood" patented technology

The invention relates to an enzyme preparation method. The enzyme is prepared by mixing, fermenting and extracting the following raw materials in parts by weight: 100 to 200 parts of natural organic fruits and vegetables, 100 to 200 parts of traditional Chinese herbals, 5 to 10 parts of clean water, 1 to 30 parts of probiotics, 500 to 2500 parts of edible sugar, and 100 to 400 parts of salt. Specifically, the preparation method comprises the following steps: picking, weighing, and washing natural organic fruits and vegetables and traditional Chinese herbals, drying natural organic fruits and vegetables and traditional Chinese herbals in the air, putting natural organic fruits and vegetables and traditional Chinese herbals into an extraction tank; after all raw materials have been added into the extraction tank, adding clean water, white sugar, salt, and probiotics, evenly mixing; carrying out primary fermentation for 7 to 15 days, naturally extracting a liquid containing effective components, controlling the indoor temperature in a range of 10 to 25 DEG C; filtering to obtain an enzyme primary liquid; delivering the obtained enzyme primary liquid into a tank body in a fermentation aging chamber by a liquid pump through a pipeline, keeping a constant room temperature (25-37 DEG C) of the fermentation aging chamber; and carrying out fermentation aging for 240 to 480 days to obtain the liquid enzyme stock solution.

The invention relates to a fruit plant enzyme drink and a preparation method thereof. The fruit plant enzyme drink comprises the following formula components: 4% of white granulated sugar, 4% of honey, 4% of maltose and the balance being plant fruit raw materials, wherein the plant fruit raw materials comprise one or a plurality of green plum, smoked plum, mulberries, blueberries, raspberries, apples, peaches, red dates, grapes and wild jujubes. The preparation method of the fruit plant enzyme drink comprises the following steps: examining and receiving the raw materials, washing, fermenting, sterilizing and filling. The invention provides the drink with the health function. The drink has the functions of reducing the intestinal tract load, activating the healthy circulation system, adjusting the microecological balance, enhancing the human body cell vitality, purifying the blood, promoting the metabolism, inspiring the human body cell vitality, enhancing the metabolism function and enhancing the body rejuvenation.

The invention discloses a non-combustible vermiculite plate made from tourmaline powders, monazite powders, vermiculite which is expanded to increase the interlayer distance by 10 to 20 times, and inorganic binders, wherein the weight proportions of the materials are as follows: 20 to 40 percent of tourmaline powders, 10 to 20 percent of monazite powders, 30 to 55 percent of expanded vermiculite and 5 to 15 percent of inorganic binders; and the tourmaline powders and the monazite powders are filled in the interlayer spaces of the expanded vermiculite and then molded with the inorganic binders by the hot forming process. The non-combustible vermiculite plate provided by the invention is characterized in that: the content of negative ions in the air is greatly increased by use of tourmaline and monazite, which can effectively achieve the effects of purifying blood, tranquilizing mind, relieving pains, preventing and treating skin diseases, refreshing mind and alleviating fatigue; the living environment indoor is improved; and the purpose of healthy living is achieved. Besides, the non-combustible vermiculite plate is non-combustible and has heat-insulating, noise-absorbing, sound-insulating, deodorizing and radiation-absorbing properties.

The invention relates to the field of food processing and in particular relates to whole-grain health tea and a manufacturing method thereof. The whole-grain health tea is prepared from the following raw materials in parts by weight: 10-35 parts of peanuts, 10-35 parts of oat, 5-20 parts of sesame, 5-20 parts of flaxseed and 5-20 parts of buckwheat. The whole-grain health tea is prepared by adding the previous raw materials into 0.7-1.2L of drinking water at the temperature of 100 to 110 DEG C. The whole-grain health tea provided in the invention is mellow and smooth in taste and has the effects of coordinating intestines and stomach, cleaning blood, changing acidic body, tonifying spleen and nourishing stomach and building body and beautifying. The whole-grain health tea is high in cellulose content and can promote intestinal tract movement and prevent constipation. Any additive is not added into the tea, and the tea is the best natural and nutrient drink suitable for people of all ages.

The invention discloses a medicine-and-food dual-purpose preparation for treating pneumoconiosis, clearing away the lung-heat and nourishing the heart and a preparation method for the medicine-and-food dual-purpose preparation. The medicine-and-food dual-purpose preparation is made of aizoon stonecrop herb, herba houttuyniae, polygonatum kingianum, polygonatum odoratum, platycodon grandiflorum, almond, radix glycyrrhizae, lilies, folium mori, white fungus, coix seed, citrus, mint and green tea. The medicine-and-food dual-purpose preparation can be used as a medicine and has the functions of clearing away the lung-heat, relieving cough and reducing sputum and the functions of promoting blood circulation to remove blood stasis, nourishing the heart and smoothing the sphygmus. The medicine-and-food dual-purpose preparation is also healthy food. The raw materials adopted by the medicine-and-food dual-purpose preparation are medicine-and-food medicines, can be eaten for a long time and cannot generate any toxic and side effect on a human body. The medicine-and-food dual-purpose preparation is healthy and health-protection; the lung organ is stimulated to secrete mucus and promote sputum excretion through functions of the components, and the self-cleaning function of the lung is realized; the blood is purified; the oxyhemoglobin saturation is enhanced; the heart can be protected from being injured; therefore, the medicine-and-food dual-purpose preparation has the effects of preventing and treating the pneumoconiosis and cardiovascular diseases.

The invention relates to a health care veneer board capable of releasing negative ions and used for manufacturing furniture and decorating. The health care veneer board is characterized by comprising a base material layer, tourmaline powder and auxiliary agent layers and veneer layers, which are sequentially connected, wherein the tourmaline powder and auxiliary agent layers are sprayed and stuck on the base material layer; the tourmaline powder and auxiliary agent layers are fixed on the base material layer by the veneer layers; the veneer layers can be treated by antistatic coating spraying. The health care veneer board has the beneficial effects that the tourmaline powder and auxiliary agent layers are only sprayed onto the surface of an artificial board, so that the health care veneer board is good in effect, easy to obtain and low in cost. The veneer material is good in breathability and is capable of well releasing the negative ions. The health care veneer board is capable of decomposing or neutralizing formaldehyde and TVOC which are released by boards, and has a control function for the release of pollutants. According to the health care veneer board, the finished product artificial board base material is sprayed, the application scope is wide and the operation is easy. After spraying, due to the protection function of the tourmaline powder, the indexes of the board can be respectively improved to the different extents.

Disclosed herein are a silicone sponge and preparation method and use thereof. More particularly, disclosed is a silicone sponge comprising a polyurethane sponge impregnated with a silicone solution, preparation method thereof and functional products made from the silicone sponge. The silicone sponge has excellent air permeability and elasticity, and various useful properties.

The invention relates to a weight reducing and fat reducing special type clinic nutrition recipe, which comprises 20 to 38 parts of protein, 8 to 12 parts of fat, 40 to 50 parts of carbohydrate, 5 to 8 parts of dietary fiber, 0.3 to 1.5 parts of macro elements, 0.01 to 0.04 part of trace elements, 0.005 to 0.015 part of lipid-soluble vitamin, 0.01 to 0.3 part of water-soluble vitamin, 0.05 to 1 part of dietary essence, 0.1 to 2 parts of medical and edible ingredients, 0.1 to 3 parts of natural plant compounds and 0.005 to 2 parts of new resource food, wherein the medical and edible ingredients are selected from at least one of poria cocos, fructus lycii, lotus leaves, semen cassiae, radix platycodi, rhizoma dioscoreae, fructus crataegi and coix seeds; each ingredient is prepared into powder in advance; the fat and the vitamin are prepared into powder by using a micro-capsule embedding technology. Through the screening and the proportioning of the ingredients, the nutrition recipe provides reasonable and overall nutrition support for patients with adiposity; meanwhile, the medical and edible ingredients, the natural plant compounds and the new resource food with the effects of replenishing qi to invigorate the spleen, eliminating phlegm, removing dampness and reducing weight and fat are added, so that the effects of preventing and treating the adiposity are achieved.

The invention belongs to the spinning field, and relates to a microporous photocatalyst bamboo charcoal polyester modified short fiber and preparation thereof. For the microporous photocatalyst bamboo charcoal polyester modified short fiber, the surfaces and the inside have irregular microporous structures, all micropores penetrate through each other, photocatalyst compound micro powder and bamboo charcoal micro powder are uniformly distributed on the external surfaces, surface layers and insides of the whole short fiber as well as the surface and inside of each micropore, and the photocatalyst compound micro powder and the bamboo charcoal micro powder respectively account for 1.05-1.35wt% and 1.8-2.6wt% of the short fiber. The fiber provided by the invention is an environment-friendly one which has the functions of harmful gas and harmful microorganism absorption, bacterium resistance, mould proofing, deodorization, far infrared wave transmission, moisture absorption, quick drying and the like. Under the irradiation of light rays, the absorbed harmful gas and harmful microorganisms can be decomposed into carbon dioxide and water, thus the functions of purifying the air and cleaning the environment are achieved. Under the condition of illumination, the short fiber can be circularly and continuously used and can play corresponding roles.

The invention discloses a Chinese medicine combination for treating cardio-cerebral vascular diseases, which is composed of raw materials with the following parts by weight: 30-50 parts of radix astragali, 20-25 parts of angelica, 15-20 parts of hemlock parsley, 30-50 parts of salvia miltiorrhiza, 15-20 parts of pseudo-ginseng, 15-20 parts of hawkthorn and 20-30 parts of radix puerariae; the Chinese medicine combination of the invention has ingenious compatibility, simple prescription, broad source of raw materials, low price as well as the efficacies of tonifying both qi and blood, balancing yin and yang, activating blood circulation and dissolving stasis; the Chinese medicine combination can soften blood vessels through reducing blood fat and blood viscosity and eliminating blood scales and finally achieve the purposes of smoothing blood circulation and activating cardio-cerebral function; furthermore, the Chinese medicine combination has unique efficacy for resisting atherosclerosis as well as significant curative effect on cardio-cerebral vascular diseases like coronary heart disease, cerebral thrombosis, and the like; the total clinical effective rate can reach over 95% and the Chinese medicine combination can achieve good preventive and health care effect through long-term oral administration and has safe oral administration and no toxicity and side effect.

The invention discloses quinary composite micromolecular collagen peptide powder. The quinary composite micromolecular collagen peptide powder is prepared from the following components in percentage by weight of 10%-50% of ox bone collagen peptide, 10%-50% of fish collagen peptide, 10%-30% of walnut peptide, 5%-20% of wheat peptide and 5%-20% of corn peptide. The quinary composite micromolecular collagen peptide powder prepared from five kinds of collagen peptide powder of ox bone collagen peptide, deep sea cod skin collagen peptide, walnut peptide, wheat peptide and corn peptide exerts important effects in the respects of repairing connective tissue, enhancing organism immunity, repairing brain cells, purifying blood and repairing liver damaged cells.

The invention provides hollow fancy loop multifunctional health-care yarn and a preparation method thereof. The yarn comprises lotus root fibers, lyocell fibers, bamboo charcoal fibers, Clean cool fibers, water-soluble vinylon fiber filaments, PTT shape memory fiber filaments, anti-ultraviolet polyester fiber filaments, cashmere fibers and mohair fibers, or comprises stainless steel fiber filaments, mint fibers, long stapled cotton fibers, water-soluble vinylon filaments, colorful negative ion multifunctional viscose filaments, bamboo charcoal fibers and coconut carbon fibers. The yarn prepared through the preparation method has excellent in hygroscopicity, natural, antibacterial, resistant to odor and capable of absorbing moisture and discharging sweat, has deodorization and anti-aging functions and the like, also has excellent radiation resistance, anti-static performance and a negative ion emission function, enhances the immune function, activates cells, promotes metabolism, has deodorizing performance, prevents mites, odor and insects, generates negative ion characteristic and is resistant to water, oil and dirt, and fabrics are prevented from being influenced by various harmful bacteria and pollution.

The invention discloses a preparation method of molten salt. The method is as below: first stamping the common salt raw materials of sea salt and well salt with a 400-800t stamping punching machine into a salt brick or into a container, sintering in a high temperature salt production kiln until the salt reaches a melting point or molten state, cooling at room temperature, crushing by a pulverizer, and vacuumizing for packaging into different types and specifications. The invention has the beneficial effects of wide sources of salt raw materials, simple preparation process, purity of as high as 99.9% of prepared molten salt; the molten salt can release negative oxygen ions and far infrared, promote metabolism and blood circulation, resist oxidation, and enhance immunity; after heating, the molten salt releases a large amount of sodium ions to supplement trace element for human body, to promote microcirculation; and the molten salt can generate a large amount of thermal activity proteins in the human body, and repair damaged protein.

The invention relates to a composite flower-fruit enzyme beverage preparation method, wherein natural pollution-free seasonal fruits are used as raw materials, and comprise, by mass, 1-3 parts of lemon, 1-3 parts of pineapple, 5 parts of grape, 1-3 parts of vatica mangachapoi blanco, 1-3 parts of apple, 1-3 parts of grapefruit, 1-3 parts of papaya, 1-3 parts of mulberry, 1-3 parts of red-core pitaya, 1-3 parts of kiwifruit, 1-5 parts of longan, and the like. The preparation method comprises: adding a proper amount of water to the raw materials, crushing, stirring, mixing to prepare a composite flower-fruit mixing liquid, extracting the supernatant, adding 7.5 parts of rock candy, 0.01-0.07 part of lactic acid bacteria, and 0.01-0.09 part of yeast, carrying out fermenting for 3-6 months by using a borosilicate glass brewing device, filtering after the fermenting, disinfecting, and filling so as to obtain the composite flower-fruit enzyme beverage, wherein the filling is bottling or boxing. According to the present invention, the composite flower-fruit enzyme beverage has effects of immunity improving, detoxifying, blood purification, spleen and stomach regulating, endocrine regulation and sufficient physical strength achieving.

The invention discloses a method for cultivating Tibetan lucidum. The method comprises the steps of strain isolation, fungi bag preparation, lucidum cultivation, bud pressing management, lucidum cultivation and management, and harvesting. According to the method provided by the invention, the contents of macromolecular polysaccharide, triterpenes, adenosine, alkaloid and various enzymes can be enhanced, the in vivo environment can be effectively adjusted, the immunologic function can be enhanced, the metabolism can be promoted, blood purification can be realized, circulation can be improved, body function can be conditioned, the manual cultivation can be realized at the first time, the cultivation period is short, the yield is high, the quality is good, and the social and economic benefits are high.

The invention discloses a medicinal liquor capable of reducing blood pressure, blood sugar, and blood fat, which is prepared by mixing fourteen traditional Chinese medicines of hawthorn, radix ophiopogonis, aspartate, alisma, uncaria, sterculia lychnophora, starwort root, gordon euryale seed, dendrobium candidum, dried rehmannia root, fallopia multiflora, earthworm, leeches and cordyceps with 50-degree pure rice wine, soaking, filtering and deslagging. The raw materials are natural traditional Chinese medicines, so that the medicinal liquor is free of any additives, and is safe to use without side effects. The medicinal liquor can reduce blood pressure, blood sugar and blood fat, can treat hypertension, hyperlipidemia, hyperglycemia and other cerebrovascular diseases, also has Qi, blood, and kidney tonifying functions, and enhances immunity and resists fatigue and aging to play a role in longevity.

The invention discloses compound plant fermentation broth as well as a fermentation process and an application thereof. The technical scheme is characterized in that the compound plant fermentation broth is prepared from components in parts by weight as follows: 40-60 parts of cold fruits and vegetables, 10-20 parts of mild fruits and vegetables, 20-40 parts of warm fruits and vegetables as well as 1%-3% by total weight of Saccharomyces cerevisiae, 1%-3% by total weight of acetic acid bacteria, 1%-3% by total weight of lactobacillus plantarum, 1%-3% by total weight of lactobacillus acidophilus, 15%-25% by total weight of carbohydrate. The compound plant fermentation broth can reduce cold nature of the cold fruits and vegetables, has the functions of tonifying the spleen, promoting appetite and benefiting body, can promote intestinal absorption, has effects of alleviating a hangover, protecting the liver, promoting fat metabolism in the body, maintaining beauty, keeping young, relieving fatigue and regulating endocrine, is suitable for people with lower immunity such as the elderly, the weak and the like, and has remarkable effects on reducing hyperlipidemia, hyperglycemia and hypertension and improving insomnia and constipation symptoms.

The invention relates to a solid drink, namely a barley grass juice powder solid drink with barley grass juice powder as a main raw material. The solid drink is prepared by taking the barley grass juice powder and simultaneously adding traditional Chinese medicine raw materials, purely natural plant raw materials, crops, aquatic products, livestock products, sugars, drink accessories and the like in a certain ratio. The product is purely green food, has rich nutrients, and has the advantages of improving the physical ability and vigor, improving the sleeping quality, reinforcing immunoregulation, delaying senility, improving climacteric syndromes, improving the metal stress, regulating intestines and stomachs, aiding digestion, improving body odor, halitosis and constipation, improving the symptoms such as allergy, dermatitis and the like, purifying blood, effectively removing various toxins in bodies, reducing the blood lipid, regulating the blood pressure, improving the cardiovascular and cerebrovascular diseases, losing weight, beautifying the skins, improving and regulating bad symptoms of various organs of bodies, supplementing various nutritive elements required by bodies, meeting health requirements of different crowds, preventing calcium deficiency, preventing osteoporosis and the like.

The invention relates to a far-infrared magnetic plate used in physiotherapy, wherein it is characterized in that: each 100 units comprise jade powder: germanite powder: loess: purple stoneware soil as 15-25:10-20:1-10:50-70, while the best ratio is 20:15:5:60. And the production comprises that mixing, compressing, shaping, baking, and embedding permanent magnet on one surface. The invention has low cost and simple process.

The invention discloses pawpaw and coarse cereals fried flour which is prepared from the following raw materials in parts by weight: 10-15 parts of pawpaw, 30-40 parts of wheat flour, 10-12 parts of tapioca flour, 12-14 parts of soybean, 7-8 parts of petits pois, 9-10 parts of corn, 11-12 parts of polished round-grained rice, 8-9 parts of pearl barley, 2-3 parts of semen juglandis, 2-3 parts of smoked plum, 2-3 parts of marrow, 2-3 parts of duck blood, 2-3 parts of wild chervil, 1-2 parts of dogwood, 1-2 parts of herba cistanche, 2-3 parts of radix angelicae, 1-2 parts of astragalus membranaceus, 1-2 parts of pseudo-ginseng, 1-2 parts of radix polygonati officinalis and 5-6 parts of egg white. The pawpaw and coarse cereals fried flour prepared by adopting the invention is beneficial to the promotion of digestion, the improvement of bad symptoms in the gastrointestinal tract, the coordination of the intestines and stomach and the improvement of the resistance of a human body, is special in mouth feel, rich in nutrients, is suitable for being processed into various foods, and further has the effects of increasing the appetite, resisting the fatigue, improving the sleep, resisting the aging, preventing and resisting cancers, and relaxing bowel after being eaten for a long time.