Process for extracting glucose and/or xylose for preparing ethanol by utilizing straw plants
A technology of plant extraction and glucose, applied in the field of glucose and/or xylose, can solve problems such as environmental pollution, pollution treatment difficulties, pollution, etc., and achieve the effect of improving sensitivity
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Embodiment 1
[0025] Add water 600g, H 2 SO 4 6g and rice straw 80g (moisture content 10%, the following are the same), then heat up to 90~100 ℃ of constant temperature for 1 hour; The amount of sugar obtained (mainly xylose) is 11g. The sugar solution is used in fermentation to make ethanol.
Embodiment 2
[0027] Add water 600g, H 2 SO 4 5g, 1g of HCl and 80g of straw, and then heated up to 90-100°C for 1 hour at a constant temperature; the amount of sugar obtained (mainly xylose) was 12.5g. The sugar solution is used in fermentation to make ethanol.
Embodiment 3
[0029] Add water 600g, H 2 SO 4 4g, HCl 2g and rice straw 80g, and then heated up to 90-100°C for 1 hour at a constant temperature; the amount of sugar obtained (mainly xylose) was 13.5g. The sugar solution is used in fermentation to make ethanol.
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