Roaster feed and its preparation method

A technology for suckling pig feed and raw materials, which is applied in the field of suckling pig feed and its preparation, can solve the problems of insufficient powder feed intake, high water content in the product, easy to become soft and sticky, etc. The effect of good palatability and high nutrient concentration in pigs

Active Publication Date: 2006-09-13
福建深纳生物工程有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] However, there are many deficiencies in the powder. The feed intake of the powder is not large enough, so that the powder is easy to deteriorate in the pig house and the loss is large.
In the growth stage of suckling pigs, feed intake is a key factor to measure feed quality; pellets can avoid the above shortcomings, but due to the lactose, puffed corn, plasma protein powder, acidulant, sugar (glucose, sucrose) contained in the suckling pig feed , fructose), etc.,

Method used

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  • Roaster feed and its preparation method

Examples

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Effect test

Embodiment 1

[0024] The suckling pig feed of the present invention and its production process will be further described below in conjunction with the examples, taking the percentage by weight of the suckling pig feed raw materials as the unit, wherein each component is respectively:

[0025] Expanded Soybean Flour 8%, Soy Protein Isolate 5%,

[0026] Plasma protein powder 3%, fish meal 2%,

[0027] Whey Powder 30%, Puffed Corn 15%,

[0028] Emulsified fat 8%, glucose 10.4%,

[0029] Acidulant 2%, calcium hydrogen phosphate 2.5%,

[0030] trace elements trace, vitamins trace,

[0031] Amino Acid Trace, Moisture 14%,

[0032] The acidulant is citric acid.

[0033] see figure 1 Shown, a kind of preparation method of suckling pig feed is as follows:

[0034] (1) Weigh 14% water, dissolve the soluble materials plasma protein powder, whey powder, emulsified fat, glucose, citric acid, trace elements, vitamins, amino acids, mix the remaining insoluble materials evenly, and finally mix the t...

Embodiment 2

[0039] The weight percentage of feed raw materials for suckling pigs is taken as the unit, and each component is respectively:

[0040] Expanded Soybean Flour 15%, Soy Protein Isolate 8%,

[0041] Plasma protein powder 5%, fish meal 4%,

[0042] Lactose 8%, Puffed Corn 25.9%,

[0043] Emulsified fat 2%, sucrose 5%,

[0044] Acidifier 0.5%, calcium hydrogen phosphate 1.5%,

[0045] trace elements trace, vitamins trace,

[0046] Amino Acid Trace, Moisture 25%,

[0047] The acidulant is fumaric acid.

[0048] see figure 1 Shown, a kind of preparation method of suckling pig feed is as follows:

[0049] (1) Weigh 25% water, dissolve the soluble materials plasma protein powder, lactose, emulsified fat, sucrose, fumaric acid, trace elements, vitamins, amino acids, mix and stir the rest of the insoluble materials evenly, and finally mix the two into doughy;

[0050] (2) adopt rotary granulator to granulate;

[0051] (3) Use a fluidized bed for drying, the inlet air temperatu...

Embodiment 3

[0054] The weight percentage of feed raw materials for suckling pigs is taken as the unit, and each component is respectively:

[0055] Expanded Soybean Flour 10%, Soy Protein Isolate 6%,

[0056] Plasma Protein Powder 4%, Fish Meal 3%,

[0057] Whey Powder 17%, Puffed Corn 16%,

[0058] Emulsified fat 5%, sucrose 15.4%,

[0059] Acidifier 1.5%, Calcium Hydrogen Phosphate 2%,

[0060] trace elements trace, vitamins trace,

[0061] Amino Acid Trace, Moisture 20%,

[0062] The acidulant is propionic acid.

[0063] see figure 1 Shown, a kind of preparation method of suckling pig feed is as follows:

[0064](1) Weigh 20% water, dissolve the soluble materials plasma protein powder, whey powder, emulsified fat, sucrose, propionic acid, trace elements, vitamins, amino acids, mix the rest of the insoluble materials evenly, and finally mix the two Mix and knead into a dough;

[0065] (2) Use a swing granulator to granulate;

[0066] (3) Use a net bed for drying, the air inlet...

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Abstract

A forage for piglet is prepared through dissolving 8 soluble materials (plasma albumin powder, whey powder, emulsified fat, glucose, etc) in water, mixing 5 insoluble materials (puffed soybean powder, fish powder, calcium hydrogen phosphate, etc), mixing both together, stirring, granulating, baking and cooling.

Description

technical field [0001] The invention relates to a feed and a preparation method thereof, in particular to a suckling pig feed and a preparation method thereof. Background technique [0002] The current suckling pig feed is divided into two types: powder and pellets. The powder is the product produced by crushing and mixing various raw materials. The pellets are based on the powder and passed through the physical High temperature (65-85 ℃, puffing process to 130 ℃) extruded into granules, and then cooled product. [0003] However, there are many deficiencies in the powder, and the feed intake of the powder is not large enough, so that the powder is easy to deteriorate in the pig house and the loss is large. In the growth stage of suckling pigs, feed intake is a key factor to measure feed quality; pellets can avoid the above shortcomings, but due to the lactose, puffed corn, plasma protein powder, acidulant, sugar (glucose, sucrose) contained in the suckling pig feed , fruct...

Claims

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Application Information

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IPC IPC(8): A23K1/18A23J3/16A23K1/16A23K1/04A23K1/10A23K1/14A23K10/22A23K10/28A23K10/30A23K20/105A23K20/142A23K20/147A23K20/158A23K20/163A23K20/174A23K20/20A23K20/26A23K40/10A23K50/30
CPCY02P60/87
Inventor 王统石袁秀芳
Owner 福建深纳生物工程有限公司
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