Industry method of producing fish collagen peptide from fish skin and bone by an enzyme method
Patent Information
- Authority / Receiving Office
- CN · China
- Current Assignee / Owner
- CHINA NAT RES INST OF FOOD & FERMENTATION IND CO LTD
- Publication Date
- 2007-10-31
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Abstract
Description
technical field
[0001] The invention relates to a high-purity fish collagen peptide industrial product, the protein content of which is above 85%, and the molecular weight of 90% of the fish collagen peptide is below 1000 Dalton. The invention also relates to limited enzyme-catalyzed hydrolysis of fish bone and fish skin collagen to produce fish collagen peptide powder, which can be used as a raw material for health food, general food and cosmetics. The invention also relates to a method for industrial production of the fish collagen peptide. Background technique
[0002] Collagen is an important component of the cell matrix and plays a role in bonding cells. In the human body, it mainly exists in the skin, muscles, bones, teeth, internal organs and eyes. Collagen is an important functional protein, which is closely related to cell proliferation, differentiation, exercise, immunity, joint lubrication, wound healing, etc. Due to the special functions...