Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Cyclopropene inclusion complex capsule and preparation thereof

A technology of inclusion and cyclopropene, which is applied in food science, food preservation, fruit and vegetable preservation, etc., can solve the problems of easy moisture release and difficult storage, and achieve the effects of delayed release, easy storage, transportation and application

Inactive Publication Date: 2008-11-05
XI AN JIAOTONG UNIV +1
View PDF9 Cites 32 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The object of the present invention is to provide a cyclopropene inclusion complex capsule capable of overcoming the shortcomings of 1-MCP inclusion complex powder, even when it exists in the form of flakes, pellets and blocks, and is easy to be released by moisture and difficult to store. and its preparation method

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0011] Example 1: 0.001% 1-MCP / α-CD inclusion complex powder, 98% calcium chloride, an additive α-cyclodextrin and 1.499% disintegration by mass percentage Mix the powder dry starch evenly, and then encapsulate the mixture in capsules. Depending on the environment of use, the quality of the mixture encapsulated in the capsules varies from case to case.

Embodiment 2

[0012] Example 2: By mass percentage, 99% of 1-MCP / α-CD inclusion complex powder, 0.5% of additive β-cyclodextrin and 0.5% of disintegrant sodium carboxymethyl starch are mixed uniformly, and then the mixture Encapsulated in capsules.

Embodiment 3

[0013] Example 3: By mass percentage, 30% of 1-MCP / α-CD inclusion powder, 20% of the compound magnesium chloride that is easy to absorb water and deliquescence, 40% of the compound calcium carbonate that can release carbon dioxide, and 8% of the additive γ-ring Dextrin and 2% disintegrant low-substituted hydroxypropyl methylcellulose are mixed evenly, and then the mixture is encapsulated in capsules.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a cyclopropene complexes capsule and a preparation method thereof, and the method causes 1- metayl cyclopropene / cyclodextrin (1-MCP / CD) complexes powder to be convenient for preservation, transportation and use. The method is characterized in that complexes and supplementary materials which are accurately weighed are encapsulated in the capsule, the serialized capsules with different 1-MCP complexes weight percentages can be produced according to 1-MCP complexes effective component content and actual needs. When in use, the capsule only needs to be directly put into water, acid or alkali solution. The capsule prepared by the method of the invention has simple processing technique, low cost and convenient use, is easy to preserve and transport, and provides a reliable method for the new antistaling agent of 1- metayl cyclopropene to enter common families.

Description

technical field [0001] The invention relates to a cyclopropene inclusion complex capsule and a preparation method thereof. Background technique [0002] Ethylene is recognized as the ripening and senescence hormone of fruits and vegetables, and it plays an important role in the post-ripening senescence of fruits, especially climacteric fruits. It can bind to certain receptors in plants and cause premature death of plants or certain parts of plants (such as fruits, leaves, flowers, etc.), making fruits and vegetables lose their own application value. Artificially promoting or inhibiting the biosynthesis of ethylene can effectively accelerate or delay the aging process of fruits and vegetables. Therefore, in order to prolong the storage time of fruits and vegetables and maintain their due application value as much as possible, it is very necessary to inhibit the synthesis of endogenous ethylene as much as possible or prevent ethylene from functioning. In recent years, people...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
IPC IPC(8): A23B7/153A23B7/157A23B7/154
Inventor 延卫梁西秦冯江涛梁珂铨
Owner XI AN JIAOTONG UNIV
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com