Preparation and use method of mimosa vegetable dye
A plant dye, mimosa technology, applied in the preparation and application field of mimosa plant dye, can solve the problems of no report, low extraction efficiency, and inability to meet the production of dye products, etc., to achieve easy degradation, good color fastness, The effect of easy artificial planting
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Embodiment 1
[0026] Collect the Mimosa plant, wash, dry, crush and pass through a 10-mesh sieve, weigh 1kg of plant material and add 25% ethanol solution, wherein the weight ratio of the Mimosa plant material to the solvent is 1:10, and place the solid-liquid mixture in Mix evenly at room temperature of 10°C, extract natural dye solution at room temperature for 12 hours, then filter to obtain dye solution, concentrate the extracted dye solution stock solution under reduced pressure at 40°C to make a paste-like concentrated solution, and dilute the dye concentrated solution After solidification and concentration, it is made into natural powdery dye powder, that is, mimosa plant dye.
Embodiment 2
[0028] Collect Mimosa plants, wash, dry, and crush them and pass through a 50-mesh sieve, weigh 1 kg of plant materials and add 50% ethanol solution, wherein the weight ratio of Mimosa plant materials to solvent is 1:15, and the solid-liquid mixture is placed in Mix evenly at room temperature of 20°C, extract the natural dye solution at room temperature for 18 hours, then filter to obtain the dye solution, concentrate the extracted dye solution under reduced pressure at 45°C to make a paste concentrate, and dilute the dye concentrate After solidification and concentration, it is made into natural powdery dye powder, that is, mimosa plant dye.
Embodiment 3
[0030] Collect Mimosa plants, wash, dry, and crush them and pass through a 100-mesh sieve, weigh 1kg of plant materials and add 95% ethanol solution, wherein the weight ratio of Mimosa plant materials to solvent is 1:20, and the solid-liquid mixture is placed in Mix well at room temperature of 35°C, extract the natural dye solution at room temperature for 24 hours, then filter to obtain the dye solution, concentrate the extracted dye solution stock solution under reduced pressure at 50°C, and make a paste-like concentrated solution. After solidification and concentration, it is made into natural powdery dye powder, that is, mimosa plant dye.
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