Liquid milk for pregnant and ylying-in woman with additive lecithin and method of producing the same
A technology of liquid milk and lecithin, which is applied in food preparation, milk preparations, dairy products, etc., can solve the problems of limited types and incomplete nutritional components, achieve portability and eating convenience, promote bone deposition, and promote calcium balance Effect
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Embodiment 1
[0076] The ingredients of the product of the present invention are as follows: 900Kg of milk, 3Kg of emulsification stabilizer, 300 grams of multivitamins, 220g of multivitamins, 10Kg of prebiotics, and 0.5Kg of lecithin. Wherein, the ratio of prebiotics to fructo-oligosaccharides and galacto-oligosaccharides is (2:1).
[0077] 300 grams of multivitamins and 220 grams of multivitamins. Among them, the method of configuring multivitamins and multiminerals is as follows:
[0078] The composition and parts by weight of multivitamin are:
[0079] Vitamin A 150 International Units (IU),
[0080] Vitamin D 3 30 International Units (IU),
[0081] Vitamin E 3 International Units (IU),
[0082] Vitamin C 15 mg,
[0083] Vitamin B 1 230 micrograms,
[0084] Vitamin B 2 150 micrograms,
[0085] Vitamin B 6 242 micrograms,
[0086] Vitamin B 12 0.15 micrograms,
[0087] Pantothenic acid 1200 micrograms,
[0088] Folic acid 124 micrograms.
[0089] The composit...
Embodiment 2
[0108] Taking the production of one ton of liquid milk of the present invention as an example, its ingredients are as follows:
[0109] Milk (or reconstituted milk) 850Kg, emulsification stabilizer 5Kg, multivitamin 400g, multimineral 320g, prebiotic 11Kg, lecithin 0.6Kg, and the rest is water. Wherein, the ratio of prebiotics to fructo-oligosaccharides and galacto-oligosaccharides is 10:1.
[0110] The weight parts of each nutritional component contained in the multivitamins are as follows (the total weight parts of the following components are 52904.33): vitamin A72, vitamin D 3 1.33, vitamin E4200, vitamin C48000, vitamin B 1 288. Vitamin B 2 60. Vitamin B 6 108, pantothenic acid 120, folic acid 55.
[0111] The parts by weight of each nutrient component contained in the composite mineral matter are as follows (the total parts by weight of the following components is 17): 12 parts by iron and 5 parts by zinc.
[0112] Specific steps are as follows:
[0113] (1) Ac...
Embodiment 3
[0130] Taking the production of one ton of liquid milk of the present invention as an example, its ingredients are as follows:
[0131] Milk (or reconstituted milk) 990Kg, emulsification stabilizer 5Kg, multivitamin 600g, multimineral 340g, prebiotic 15Kg, lecithin 2Kg, and the rest is water. Wherein, the ratio of prebiotics to fructo-oligosaccharides and galacto-oligosaccharides is 9:1.
[0132] The weight parts of each nutritional component contained in the multivitamins are as follows (the total weight parts of the following components are 438305): vitamin A11400, vitamin D 3 267, vitamin E417000, folic acid 9638.
[0133] The parts by weight of each nutrient component contained in the composite mineral matter are as follows (the total parts by weight of the following components is 16): 13 parts by iron and 3 parts by zinc.
[0134] A method for preparing liquid milk, comprising the steps of:
[0135] (1) Acceptance of raw materials:
[0136] The milk is filtered, centri...
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