Natto pollen preparation

Abstract

The invention discloses a natto pollen preparation comprising the steps that natto kinase with content being over 1000FU/g by butt, natto with natto bacterial count larger than or equal to 1 billion/g and pollen are evenly mixed by the weight ratio of 50-90:50-10 so as to be prepared into preparations of capsule, medicinal granules, and the like, wherein the pollen can be edible fresh pollen, dried pollen or extraction of pollen. The natto and the pollen are combined into a whole, thereby enabling the rombolytic function of the natto kinase to be brought into play fully while corresponding substances in the pollen improve the vasoactivity, soften blood vessels and protect vessel walls; while the natto kills and inhibits escherichia coli, putrefying bacteria, and the like, the active ingredients of the pollen can play the roles of purging gut, eliminating toxin, and clearing and activating the channels and collaterals, thereby not only compensating respective functional deficiencies, but also achieving better effects than using the components separately when the dosage of the combination is less than that of the components used respectively, safely and effectively preventing and treating cardiovascular and cerebrovascular diseases, reducing or avoiding inducement chances of disease of digestive tract or other diseases, and adjusting and improving the immune function.

Description

technical field [0001] The invention relates to the fields of food, health food and medicine, in particular to a natto pollen preparation. Background technique [0002] The existing food chain and living environment have resulted in an increasing number of sub-healthy people, and cardiovascular and cerebrovascular diseases (including asymptomatic) and gastrointestinal diseases have become increasingly serious threats to people's lives and lives, making the prevention and control of non-communicable diseases difficult. It is becoming more and more severe, and there is an urgent need for a method and method that can safely and effectively prevent and treat cardiovascular and cerebrovascular diseases, reduce or avoid digestive tract diseases and their normal functions, and induce other diseases, as well as regulate and improve immune function. Substances derived from natural products. [0003] In known food and health care products, the functional components of natto and polle...

AI Technical Summary

Problems solved by technology

The various vitamins, unsaturated fatty acids, flavonoids, cellulose, etc. contained in it can regulate blood lipids in the human body, soften blood vessels, regulate cholesterol, improve the microcirculation of the heart and brain, and prevent cardiovascular and cerebrovascular diseases. The rutin contained in it has a good protective effect on the capillary wall, can enhance the elasticity of blood vessels and lower blood pressure, but it can do nothing to dissolve blood coagulation and thrombus

At the same time, the vitamin B group, rich minerals, amino acids and other components contained in pollen can stimulate the production of digestive enzymes, promote the normal secretion of gastric juice, regulate and activate intestinal function, improve and inhibit intractable constipation and diarrhea, and have "intestinal However, pollen lacks support for beneficial bacteria in the gastrointestinal tract, and does not have the functions of killing pathogenic Escherichia coli, inhibiting pathogenic infection and the reproduction of spoilage bacteria, and the production of spoilage. It also cannot adapt to modern times. People's needs for comprehensive health of the gastrointestinal system