Method for culturing lotus root by biological method through carbon dioxide with crop straws
A technology of crop straw and carbon dioxide, which is applied in the field of lotus root cultivation, can solve the problems affecting the full absorption of soil nutrients, the quality of cultivated land and the high cost, and achieve the effects of increasing the efficiency of photosynthesis, increasing the yield and increasing the yield.
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Embodiment 1
[0015] According to 1 part of nitrogen-fixing bacteria, 2 parts of phosphorus solubilizing bacteria and 2 parts of potassium solubilizing bacteria, the beneficial microbial flora was prepared, and then according to 8 parts of cellulomycetes, 4 parts of cellulobacteria, 3 parts of thermomonas flexi, and 3 parts of cellulomonas chrysogenum 3 parts of thermophilic Clostridium cellulosus, 3 parts of Vibrio cellulosus and 36 parts of aerobic yeast to prepare compound strains.
[0016] The crop straw is fermented first, and the compound strain is mixed with wheat bran and bean cake one day before fermentation. The compound strain accounts for 10% of the total mass, wheat bran accounts for 45% of the total mass, and bean cake accounts for 45% of the total mass %, add water to keep the humidity at 70%, according to the mass ratio of the composite bacteria and straw 3:1000, add the mixed material to the crushed straw, and add human and animal manure to adjust the carbon-nitrogen mass ra...
Embodiment 2
[0022] According to 1 part of nitrogen-fixing bacteria, 2 parts of phosphorus solubilizing bacteria and 2 parts of potassium solubilizing bacteria, the beneficial microbial flora was prepared, and then according to 8 parts of cellulomycetes, 4 parts of cellulobacteria, 3 parts of thermomonas flexi, and 3 parts of cellulomonas chrysogenum 3 parts of thermophilic Clostridium cellulosus, 3 parts of Vibrio cellulosus and 36 parts of aerobic yeast to prepare compound strains.
[0023] The crop straw is fermented first, and the compound strain is mixed with wheat bran and bean cake one day before fermentation. The compound strain accounts for 20% of the total mass, wheat bran accounts for 40% of the total mass, and bean cake accounts for 40% of the total mass. %, add water to keep the humidity at 60%, according to the mass ratio of the compound bacteria and straw 1:1000, add the mixed material to the crushed straw, and add human and animal manure or ammonium bicarbonate, urea to adju...
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