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Cooking vessel processing method and cooking vessel provided thereby

A technology of cooking containers and processing methods, which is applied to the structure of cooking utensils, special materials for cooking utensils, cooking utensils, etc., which can solve problems such as unusable, limited use, and shedding of fluororesin, so as to avoid the danger of fire and prevent the waste of heat energy , good effect of close contact

Inactive Publication Date: 2011-09-14
河相薰
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0011] However, until now, the temperature change can only be confirmed in the fluororesin series, and ceramics have not been solved due to processing problems and bonding problems with ceramics.
[0012] Moreover, fluororesin will fall off during use and cannot be used for a long time, so it is limited in use.

Method used

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  • Cooking vessel processing method and cooking vessel provided thereby
  • Cooking vessel processing method and cooking vessel provided thereby
  • Cooking vessel processing method and cooking vessel provided thereby

Examples

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Embodiment Construction

[0051] figure 1It is a block diagram of the present invention, as shown in the figure, comprising the following steps: bottom coating 2 forming step; after said bottom coating 2 forming step, the cooking container is dried at a temperature of 100-200 degrees for 30-40 minutes A first hardening operation step; after the first hardening operation step of the cooking container A, the printing forming step of forming the printing layer 3 by a printing machine; After the preheating operation, the ceramic material of transparent material is supplied to form the top coating 4 forming step of the top coating; after the top coating 4 forming step, the cooking container A is dried at a temperature of 100-200 degrees for 30- 40 minutes Ovenware A second hardening job step.

[0052] The constituent elements of the top coat 4 of the cooking container A having the above-described structure contain a magnetic substance that is sensitive to magnetic force, and the lower surface of the cooki...

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PUM

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Abstract

The present invention relates to a cooking vessel processing method and a cooking vessel provided thereby, and more specifically, to a cooking vessel processing method, which involves forming a base-coating layer over a base that is formed at the bottom of the cooking vessel; forming a printing layer over the base-coating layer by pad printing or screen printing; and forming a top-coating layer over the printing layer, and to a cooking vessel provided by the processing method. Conventional cooking vessels commonly use fluorine resin based materials as a non-stick coating material, but they have a weak surface strength (H 2~3) and the coating comes off during use or can be plasticized at high temperature (400? or above), thereby deforming the base materials.; However, a ceramic coating method using a sol-gel technique provides a high surface strength (H 8~9) and a coating provided thereby does not come off even when cleaned with a scrubbing sponge or pad or scraped down by a metal spatula such that a cooking vessel having such a coating can be washed with water and used continuously in a hygienic manner. Further, the coating provided by the sol-gel technique gets plasticized at a low temperature (200? or below), thereby preventing the base materials from being deformed, and the coating is possible over a variety of materials.; In the cooking vessel thus configured according to the present invention, the printing layer formed over the base-coating layer has various patterns, and the color of the printing layer changes depending on a heating temperature being transferred to the cooking vessel, which in turn helps a user determine the temperature being transferred to the cooking vessel with the naked eye. In addition, the top-coating layer formed over the base-coating layer contains a blend of magnetic elements such as iron, magnesium, cobalt and the like, and displays various patterns on the top of the cooking vessel depending on the angle of view and attracts the interest of users.

Description

technical field [0001] The invention relates to a processing method of a cooking container and the cooking container. More specifically, a base is formed on the lower part of the cooking container, an undercoat layer is formed on the upper side of the bottom, and a base is formed on the bottom of the cooking container. The upper side of the undercoat layer forms a printing layer by pad printing or screen printing, and a cooking container processing method in which a top coat layer is formed on the upper side of the printing layer and the processing method supplied cookware. [0002] The cooking container is repeatedly dried at a temperature of 100-200 degrees for 30-40 minutes to harden the cooking container, and the bottom coat and top coat are hardened on the cooking container in a dense and airtight manner, so it can be stabilized. to use. [0003] Also, the color, shape, etc. of the printed layer formed on the upper portion of the undercoat layer in the cooking container...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J36/04A47J27/00
CPCB05D3/20B05D5/06A47J27/002C23C28/04C23C26/00A47J36/025C23C28/00Y10T428/1317
Inventor 河相薰
Owner 河相薰
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