Beverage capable of reducing blood pressure, blood fat and blood viscosity and preparation method

A technology of blood viscosity and blood lipid, applied in the field of health drinks, can solve the problems of toxic and side effects, troublesome taking, difficult to adhere to for a long time, etc., and achieve the effects of safe and reliable taking, easy production, treatment and prevention of high blood pressure

Inactive Publication Date: 2011-10-12
曾中兴
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Existing traditional Chinese medicines for the treatment and prevention of high blood pressure need to be taken for a long time, and long-term use of such traditional Chinese medicine prescriptions is troublesome to take and difficult to persist for a long time
And the long-term use of the ingredients in some Chinese patent medicines also has certain toxic and side effects

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] In the present embodiment, the present invention includes following raw materials, and its raw material composition and parts by weight ratio are as follows:

[0026] Coix seed 2kg, Chixiaodou 2kg, Chinensis 2kg, 3.0% white vinegar 47kg,

[0027] 3 kg of green tea leaves, 2 kg of lotus leaves, 3 kg of hawthorn, 1 kg of rock sugar;

[0028] After preparing the raw materials according to the above ratio of parts by weight, first put the white vinegar in a container with a lid for heating, then put the lotus leaf, coix seed, red bean, chrysanthemum root and hawthorn into the container in turn, and then open the above raw materials Boil the container cover for 5 minutes, add green tea leaves, cover the container cover, turn off the heat, bake for 10 minutes, and quickly cool the obtained solution to make a concentrated solution; bottle it for storage.

[0029] The raw material in the present invention is both a food material and a medicinal material, so the toxic and side ...

Embodiment 2

[0036] In the present embodiment, the present invention includes following raw materials, and its raw material composition and parts by weight ratio are as follows:

[0037] Coix seed 7kg, Chixiaodou 7kg, Chinensis 7kg, white vinegar with a concentration of 9% 84kg,

[0038] 10 kg of green tea leaves, 7 kg of lotus leaves, 10 kg of hawthorn, 5 kg of rock sugar;

[0039] After preparing the raw materials according to the above ratio of parts by weight, first put the white vinegar in a container with a lid for heating, then put the lotus leaf, coix seed, red bean, chrysanthemum root and hawthorn into the container in turn, and then open the above raw materials Boil the container cover for 12 minutes, add green tea leaves, cover the container cover, turn off the heat, bake for 22 minutes, and quickly cool the obtained solution to make a concentrated solution; bottle it for storage.

[0040] In order to satisfy the user's taste, if the present invention is used for patients witho...

Embodiment 3

[0044] In the present embodiment, the present invention includes following raw materials, and its raw material composition and parts by weight ratio are as follows:

[0045] Coix seed 4 parts, Chixiaodou 4 parts, Chinensis 4 parts, 62 parts of 5% white vinegar,

[0046] 6.5 parts of green tea leaves, 4 parts of lotus leaves, 6.5 parts of hawthorn, 3 parts of rock sugar;

[0047] After preparing the raw materials according to the above ratio of parts by weight, first put the white vinegar in a container with a lid for heating, then put the lotus leaf, coix seed, red bean, chrysanthemum root and hawthorn into the container in turn, and then open the above raw materials Boil the container cover for 10 minutes, add green tea leaves, cover the container cover, turn off the heat, bake for 20 minutes, and quickly cool the obtained solution to make a concentrated solution; bottle it for storage.

[0048] Clinical case: Jiang XX, male, 42 years old, from Foshan City

[0049] Sufferin...

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PUM

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Abstract

The invention provides a beverage capable of reducing blood pressure, blood fat and blood viscosity. The beverage is characterized by comprising the following raw materials in parts by weight: 2 to 7 parts of coix seeds, 2 to 7 parts of red beans, 2 to 7 parts of couchgrass roots, 47 to 84 parts of 3.0-9.0 percent distilled vinegar, 3 to 10 parts of green tea leaves, 2 to 7 parts of lotus leaves, 3 to 10 parts of hawthorns, and 1 to 5 parts of crystal sugar. The beverage is prepared by the following steps: preparing the raw materials according to the weight part; placing the distilled vinegar in a covered container for heating; putting the lotus leaves, the coix seeds, the red beans, the couchgrass roots and the hawthorns into the container in sequence, and boiling for 5 to 12 minutes by opening the container; adding the green tea leaves into the container, covering the container cover, flaming out, baking for 10 to 22 minutes, and quickly cooling. The main components of the beverage are varieties with medical effects in edible materials; the beverage is safe and reliable in administration, easily obtained medicinal resources, low cost and simpleness in manufacture, can effectively reduce blood pressure, blood fat and blood viscosity, and plays an effect of treating and preventing hypertension.

Description

Technical field: [0001] The invention relates to a beverage capable of lowering blood pressure, blood fat and blood viscosity and a preparation method thereof, belonging to the technical field of health beverages. Background technique: [0002] Hypertension is mainly caused by blood lipids, due to elevated serum cholesterol and triglycerides, decreased glomerular filtration rate, renal blood flow, and the maximum excretion rate of amino-hippuric acid, left ventricular hypertrophy and other factors lead to. There are no obvious symptoms in the early stage, but headache, dizziness, epistaxis, stiff neck, memory loss, palpitations, insomnia and other symptoms will gradually appear. In the later stage, there may be changes and damages in the heart, brain and kidney organs, and even heart failure. Palpitations, shortness of breath, chest tightness, edema, cerebral hemorrhage in severe cases, patients may have hemiplegia, aphasia, coma and renal failure and other serious lesions....

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14
Inventor 曾中兴
Owner 曾中兴
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