Fattening pig feed without bean pulp and calcium hydrophosphate
A technology of calcium hydrogen phosphate and fattening pigs, which is applied in the field of fattening pig feed, can solve the problems of affecting meat sensory indicators, shortening of hygiene indicators, oxidative rancidity, etc., and achieve the effects of improving antioxidant capacity, solving slow growth, and reducing feed costs
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment Construction
[0017] 1.1 Test diet
[0018] The basal diet for the test was formulated with reference to the nutritional requirements of finishing pigs in the US NRC (1998), the pig feeding standards promulgated by the Ministry of Agriculture of China in 2004, and the "Chinese Feed Composition and Nutritional Value Table (20th Edition, 2009)". And the main nutritional levels are shown in Table 1.
[0019] Table 1 Basic diet composition and nutritional level (air-dried basis)
[0020] Ingredients(%)
corn soybean meal group
DDGS (%)
30.00
corn(%)
78.86
67.40
Soybean Meal (%)
19.00
L-Lysine hydrochloride (98%) (%)
0.01
0.33
L-Tryptophan (98%) (%)
0.02
L-threonine (98%)
0.07
Vitamin E (dl-a-tocopheryl acetate)
0.04
Sodium Selenite
0.30
Stone powder (%)
1.1
1.22
Calcium hydrogen phosphate (%)
0.23
Sa...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com