Preparation method and product of bird flu inactivated vaccine
An inactivated vaccine and bird flu technology, applied in the field of bird flu inactivated vaccine production, can solve the problems of short storage period, poor safety of inactivated vaccines, poor protection effect, etc., and achieve long storage period, small immune side effects, The effect of high antibody levels
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[0015] 1. Preparation of avian influenza virus liquid
[0016] The H5N1 recombinant avian influenza virus (Re-5 strain) (purchased from the Harbin Veterinary Research Institute of the Chinese Academy of Agricultural Sciences) was inoculated into chicken embryos for culture, and the infected embryo fluid was harvested to obtain the avian influenza virus fluid;
[0017] 2 inactivation
[0018] 2.1 Mix the avian influenza virus liquid that has passed the sterility test in an inactivated tank, and draw a few milliliters of samples for toxicity testing. Add formaldehyde solution to the rest of the embryo solution, and stir as it is added to make it fully mixed. The final concentration of formaldehyde solution is 2‰;
[0019] 2.2 The production operators shall inactivate according to the "Inactivation Tank Operating Regulations".
[0020] 2.3 Inactivate at 37°C for 20 hours (start timing when the temperature in the cylinder reaches 37°C), during which time stir once every hour. T...
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