Production method of high-purity piperine
A production method and technology of piperine, which is applied in the field of high-purity piperine production, can solve the problems of poor piperine solubility, less research on piperine components, and low extraction rate, and achieve simple and easy purification process, less impurities, The effect of high extraction rate
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Embodiment 1
[0017] Embodiment 1: The production method of this high-purity piperine adopts following processing steps.
[0018] 1. Tablet processing: the pepper raw material is processed by tabletting to obtain 80 kg of pepper sheets with a thickness of 0.5 mm.
[0019] 2. Extraction of pepper essential oil: pepper pressed into supercritical CO 2 Extraction in the extraction tank, extraction pressure 12MPa, extraction temperature 40°C, CO 2 The flow rate is 1100L / h, and the extraction time is 3 hours; the fluid with the extract enters the separation tank for separation, the separation pressure is 9MPa, and the separation temperature is 35°C to collect pepper essential oil and small molecular impurities.
[0020] 3. Extraction of pepper oleoresin: supercritical CO 2 The pepper flakes after extracting pepper essential oil in the extraction kettle were extracted at an extraction pressure of 27MPa and an extraction temperature of 65°C. CO 2 The flow rate is 1500L / h, and the extraction time...
Embodiment 2
[0022] Embodiment 2: The production method of this high-purity piperine adopts following processing steps.
[0023] 1. Tablet processing: Pepper raw materials are processed by tabletting to obtain 82 kg of pepper sheets with a thickness of 0.3 mm.
[0024] 2. Extraction of pepper essential oil: pepper pressed into supercritical CO 2 Extraction in the extraction tank, extraction pressure 15MPa, extraction temperature 45°C, CO 2 The flow rate is 1200L / h, the extraction time is 2.0 hours; the fluid with the extract enters the separation tank for separation, the separation pressure is 10MPa, and the separation temperature is 40°C to collect pepper essential oil.
[0025] 3. Extraction of pepper oleoresin: supercritical CO 2 The pepper flakes after extracting pepper essential oil in the extraction kettle were extracted at an extraction pressure of 29MPa and an extraction temperature of 60°C. CO 2 The flow rate is 1550L / h, and the extraction time is 2.0h; during the extraction pr...
Embodiment 3
[0027] Embodiment 3: The production method of this high-purity piperine adopts following processing steps.
[0028] 1. Tablet processing: Pepper raw materials are processed by tabletting to obtain 80 kg of pepper sheets with a thickness of 0.1 mm.
[0029] 2. Extraction of pepper essential oil: pepper pressed into supercritical CO 2 Extraction in the extraction tank, extraction pressure 10MPa, extraction temperature 35°C, CO 2 The flow rate is 1150L / h, and the extraction time is 2.5 hours; the fluid with the extract enters the separation tank for separation, the separation pressure is 7MPa, and the separation temperature is 32°C to collect pepper essential oil and small molecular impurities.
[0030] 3. Extraction of pepper oleoresin: supercritical CO 2 The pepper flakes after the pepper essential oil is extracted in the extraction kettle are extracted at an extraction pressure of 30MPa and an extraction temperature of 80°C. CO 2 The flow rate is 1400L / h, and the extraction...
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