Functional collagen nourishment

A technology of collagen and nutritional products, which is applied in the field of synergistic oral functional collagen nutritional products and functional collagen nutritional products, which can solve the problem of difficult to eliminate the health effects of inflammation in the body, waste of collagen and other nutrients, skin Repair the problems such as poor effect, achieve the effect of enhancing the body's immunity and repair ability, good economic benefits, and preventing skin relaxation

Inactive Publication Date: 2012-08-01
BEIJING SANLIYUAN FOOD TRADING
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The inventor found that when taking collagen, if the human body's immunity is low, its repairing effect on the skin will be very poor, and it will be difficult to eliminate the impact of inflammation in the body on health; The original constipation symptoms cannot be improved, but will become more serious, resulting in the waste of nutrients such as collagen; if the stress of life and poor sleep conditions, it is difficult to synthesize collagen in the body at this time; if a large amount of intake Collagen will inevitably increase the burden on the body's liver and kidneys, especially for diabetics and obese people; in addition, the inventors also found that when the facial skin appears pale, rough and other symptoms, iron deficiency will generally occur in the body, but its true The cause is generally not due to low iron intake, but rather due to low iron absorption

Method used

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  • Functional collagen nourishment

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] Embodiment 1: In terms of producing 1 ton of functional collagen nutritional product finished product:

[0024] Collagen: 500kg; lactoferrin: 10kg; α-lactalbumin: 140kg; L-arabinose: 350kg.

[0025] After the raw materials are accurately weighed according to the above formula, they are passed through 60-80 mesh sieves respectively, and then added into the mixer according to the method of equal addition and mixed evenly, and then directly packaged to obtain the finished functional collagen nutritional product.

[0026] The product is not easy to absorb moisture and agglomerate, has a good taste, is convenient to eat, is reasonably priced, and has no toxic and side effects.

[0027] In accordance with the Ministry of Health "Technical Specifications for Inspection and Evaluation of Health Food" 2003 edition, the health food functional evaluation procedure and test method specification, the second part of the functional evaluation test method, we carried out the human food...

Embodiment 2～6

[0035]The formulation of the product (both based on the production of 1 ton of functional collagen nutritional product) is shown in the table below, and the production process is the same as in Example 1, and there is no special limitation.

[0036] raw material

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Abstract

The invention discloses functional collagen nourishment, and particularly relates to efficacy-enhancement oral functional collagen nourishment integrated with various healthcare functions of remarkably improving face skin moisture, removing freckle and beautifying, strengthening body immune and repair abilities, improving sleeping and the like. The functional collagen nourishment is characterizedin that lactoferrin, alpha-lactalbumin and L-arabinose are added in collagen. The functional collagen nourishment has the advantages that the functional collagen nourishment is reasonable in proportioning, high in pertinence, remarkable in synergistic effect, good in taste, convenient to eat, fine in safety, free of toxic and side effects, simple in production process and easy in production, fills gaps of markets, and has quite a high market development potential.

Description

technical field [0001] The present invention relates to a functional collagen nutritional product, especially a synergistic oral functional collagen that can significantly improve facial skin moisture, remove freckles and beautify the skin, enhance the body's immunity and repair ability, and improve sleep. The protein nutrition product belongs to the technical field of nutrition and health food. Background technique [0002] With the deterioration of the environment and the passage of time, roughness, dryness, dark yellow, wrinkles, stains, relaxation, sleepiness, etc. gradually invade the beautiful face, and the tender, fair, and elastic skin gradually fades away. In recent years, functional foods that can beautify the skin have attracted more and more attention. [0003] Decreased collagen in the body is considered to be one of the important indicators of skin aging. At present, there are a variety of collagen supplement nutritional products on the market, including beve...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/09
Inventor 李卫平
Owner BEIJING SANLIYUAN FOOD TRADING
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