Organic soilless vegetable culture substrate
A cultivation substrate and substrate technology, applied in the field of agricultural cultivation, can solve the problems of incomplete nutrition, environmental pollution, poor effect, etc., and achieve the effect of good vegetable quality, environmental protection, and simple preparation method
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Embodiment 1
[0013] (1) Substrate raw material treatment: take 1000 kg of fresh cassava skins, fully wet them with water, adjust the pH of the cassava skins to 6.5 with lime water with a weight / weight percentage concentration of 0.3%, cover them with a thin film and expose them to high temperature for 6-10 days Obtain matrix raw materials for subsequent use;
[0014] (2) Matrix poultry manure treatment: get 100 kilograms of dry chicken manure with a water content of 15-30% and mix with 1 kilogram of peanut bran to obtain matrix poultry manure for subsequent use;
[0015] (3) Microbial fermentation strain preparation: get 5 kilograms of brown sugar and dissolve in 15 kilograms of water to obtain a brown sugar solution, then add 3 kilograms of Beijing Paul's biological fermentation strain with an activity of 1 billion / gram, stir to obtain the fermentation strain liquid for subsequent use;
[0016] (4) substrate fermentation: get the substrate raw material and substrate poultry manure to mix ...
Embodiment 2
[0019] (1) Substrate raw material treatment: take 1000 kg of fresh cassava skins, fully wet them with water, adjust the pH of cassava skins to 5.5 with lime water with a weight / weight percentage concentration of 0.3%, cover them with thin film and expose them to high temperature for 6-10 days Get the matrix raw material for standby;
[0020] (2) Substrate poultry manure treatment: get 100 kilograms of dry duck manure with a water content of 15-30% and mix with 1 kilogram of flowers to obtain matrix poultry manure for subsequent use;
[0021] (3) Preparation of microbial fermentation strains: Dissolve 3 kg of sugar in 10 kg of water to obtain a brown sugar solution, then add 3 kg of Beijing Paul’s biological fermentation strains with an activity of 1 billion / g, stir evenly to obtain a fermentation strain liquid for later use ;
[0022] (4) The following steps are the same as in Example 1.
Embodiment 3
[0024] (1) Substrate raw material treatment: get 1000 kilograms of fresh cassava skins, after fully drenching with water, adjust cassava skin pH 6 with weight / weight percentage concentration of 0.3% lime water again, cover high-temperature exposure with thin film and obtain for 6-10 days Substrate raw materials for standby;
[0025] (2) matrix poultry manure treatment: get 100 kilograms of dried quail manure with a water content of 15-30% and mix with 1 kilogram of flowers to obtain matrix poultry manure for subsequent use;
[0026] (3) Microbial fermentation strain preparation: get 5 kilograms of granulated sugar and dissolve in 15 kilograms of water to obtain a brown sugar solution, then add 4 kilograms of Beijing Paul's biological fermentation strain with an activity of 1 billion / gram, stir to obtain a fermentation strain liquid for subsequent use;
[0027] (4) The following steps are the same as in Example 1.
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