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Method for cultivating pleurotus nebrodensis by using kitchen wastes

A technology for kitchen waste and Bailing mushroom, which is applied in the directions of botanical equipment and methods, application, fertilizer mixture, etc., can solve problems such as pollution, and achieve the effects of reducing pollution, high economic benefits, and wide source of raw materials

Inactive Publication Date: 2013-01-23
SOUND ENVIRONMENTAL RESOURCES
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Based on the problems existing in the above-mentioned existing cultivation techniques and the current situation of urban kitchen waste pollution, the technical problem to be solved by the present invention is to provide a method for cultivating Bailing mushrooms utilizing kitchen waste, with the purpose of making full use of kitchen waste to make it Become a raw material suitable for cultivating Bailing mushroom, turn waste into treasure, improve the comprehensive utilization level of kitchen waste, and at the same time, overcome the technical barriers brought by the existing kitchen waste treatment

Method used

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  • Method for cultivating pleurotus nebrodensis by using kitchen wastes

Examples

Experimental program
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Embodiment 1

[0050] Embodiments of the present invention provide a method for cultivating Bailing mushroom using kitchen waste, such as figure 1 As shown, the method includes:

[0051] a. Impurity removal: Pick out plastic bags, beverage bottles, bones and other sundries in the food waste, and remove the floating grease on the surface of the food waste.

[0052] The impurity removal step in the above-mentioned step a specifically includes:

[0053] Pick out plastic bags, beverage bottles, bones and other sundries in the kitchen waste, fish out the oil floating on the surface, refine the oil and sell it to oil recycling enterprises;

[0054] b. Pulverization: send the cleaned kitchen waste into a pulverizer for pulverization, and sieve through a sieve with an aperture of 1 cm.

[0055] The crushing step in the above-mentioned step b specifically includes:

[0056] Send the cleaned kitchen waste into a wet grinder for crushing, wood chips are crushed with a dry grinder, and the crushed ma...

Embodiment 2

[0076] The embodiment of the present invention provides a method for cultivating Bailing mushroom by using kitchen waste.

[0077] Food waste and other accessories are proportioned by mass: 70 parts of food waste, 7 parts of miscellaneous wood chips, 20 parts of cottonseed shells, 2 parts of lime powder, and 1 part of gypsum are mixed with each other to form a uniform mixture. The moisture content is 63%.

[0078] Other steps are the same as in Example 1.

Embodiment 3

[0080] The embodiment of the present invention provides a method for cultivating Bailing mushroom by using kitchen waste.

[0081] Food waste and other accessories are proportioned by mass: 75 parts of food waste, 7 parts of miscellaneous wood chips, 15 parts of cotton seed shells, 2 parts of lime powder, and 1 part of gypsum are mixed with each other to form a uniform mixture. The moisture content is 63%.

[0082] Other steps are the same as in Example 1.

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Abstract

The invention discloses a method for cultivating pleurotus nebrodensis by using kitchen wastes, belonging to the field of re-utilization of waste resources. The method comprises the steps of taking kitchen wastes, miscellaneous wood chips, cottonseed hull, lime powder and gypsum as main raw materials, and preparing the kitchen wastes into a pleurotus nebrodensis mushroom-stick for cultivating pleurotus nebrodensis through several main steps of purification, crushing, material blending, sterilization, inoculation, spawn running, cultivation management, fruiting and the like. The formula and the weight ratio of the culture materials are as follows: 70-80 parts of the kitchen wastes, 5-20 parts of the miscellaneous wood chips, 0-20 parts of the cottonseed hull, 1-5 parts of the lime powder and 1-3 parts of the gypsum.. By adopting the kitchen wastes as the main material, the invention cannot only produce pleurotus nebrodensis with higher nutritive value, but also can treat the kitchen wastes in large scales, as well as effectively protect forest vegetations and save cultivation costs, so that the trend of the national waste resource harmless development is met. The invention has the advantages of low processing and cultivating costs of the mushroom-stick, fast spawn running, high fruiting rate, good security and strong practicability.

Description

technical field [0001] The invention relates to a cultivation process of Bailing mushroom, in particular to a method for cultivating Bailing mushroom by utilizing kitchen waste. Background technique [0002] Bailing mushroom (Latin name: Pleurotus ferulae (Lanzi) X.L.Mao)) is also known as asafoetida, ferulae, ferulae. Its meat is tender, delicious, and has high edible value. It is known as "boletus on the prairie" and side ear, and is very popular among consumers. Bailing mushroom is rich in nutrients. According to scientific determination, its protein content accounts for 20% of dried mushrooms, and contains 17 kinds of amino acids, multivitamins and inorganic salts. Bailing mushroom also has a certain medical value, and has the functions of eliminating accumulation, killing insects, antitussive, anti-inflammatory and preventing and treating gynecological tumors. [0003] At present, the raw materials widely used in Bailing mushroom cultivation are mainly wood chips and ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/04C05G3/00
Inventor 何华蔡红
Owner SOUND ENVIRONMENTAL RESOURCES
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