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A kind of heat-clearing and antipyretic health-care vermicelli and its production method

A technology of vermicelli and mung bean flour, applied in food science and other fields, can solve the problems of lack of innovation and change, and achieve the effect of high nutritional value and good taste

Inactive Publication Date: 2016-03-23
陈瑞
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, vermicelli sold on the market are mainly processed from starch, and there has been a lack of innovation and change for a long time

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] The present invention is achieved through the following technical solutions:

[0015] A heat-clearing and antipyretic health-care vermicelli, characterized in that it is composed of the following raw materials in parts by mass (kg):

[0016] Mung bean powder 40, green tea powder 40, water chestnut 120, spinach 20, salt 5, egg white 6, pear juice 15, houttuynia cordata 2, paeonol 3, perilla leaf 2, Kudingcha 3, Fenghuacao 3, honeysuckle 4 , 2 mulberry leaves, 2 stereotyped ropes, 3 lotus leaves, 4 chrysanthemums, 1 grape leaf, 1 chestnut leaf.

[0017] The processing method of the heat-clearing and antipyretic health-care vermicelli is characterized in that it comprises the following steps:

[0018] (1) After cleaning the water chestnuts and spinach, soak them in hot water at 80-90°C for 2-5 minutes, take them out and mince them to make a puree;

[0019] (2) Add Houttuynia cordata, paeonol, perilla leaves, Kudingcha, Fenghuacao, honeysuckle, mulberry leaves, eight-stra...

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PUM

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Abstract

The invention discloses a summerheat clearing and cooling health care vermicelli and production method thereof, and the product is processed by the following ingredients by weight: 30-40 parts of mung bean powder, 30-40 parts of green tea powder, 10-20 parts of water chestnut, 10-20 parts of spinach, 2-5 parts of salts, 5-8 parts of egg white, 10-20 parts of snow pear juice, 1-2 parts of cordate houttuynia, 2-3 parts of cortex moutan, 1-3 parts of perilla leaves, 2-4 parts of ilex, 1-4 parts of Borreria stricta, 2-5 parts of honeysuckle flowers, 2-4 parts of mulberry leaves, 1-3 parts of Phlegmariurus petiolatus, 2-4 parts of lotus leaves, 1-4 parts of chrysanthemum, 1-2 parts of grape leaves and 1-2 parts of Chinese chestnut leaves. According to the summerheat clearing and cooling health care vermicelli and production method thereof provided by the invention, the water chestnut, the spinach and other vegetables are processed and added into the vermicelli raw material, thereby the produced vermicelli has the advantages of good mouthfeel and high nutrition value, simultaneously cordate houttuynia, cortex moutan, perilla leaf and other traditional Chinese medicine components with heat clearing and fire downbearing effects are added, thereby the product provided by the invention has the summerheat clearing and cooling health care efficacies, and the product is suitable for eating in summer with high temperature.

Description

technical field [0001] The invention relates to a heat-clearing and antipyretic health-care vermicelli and a production method thereof, belonging to the technical field of food processing. Background technique [0002] At present, vermicelli sold on the market are mainly processed from starch, and there has been a lack of innovation and change for a long time. With the improvement of people's quality of life, people pay more and more attention to health food, nutritious food, and food with special functions. The single function of vermicelli has made vermicelli lose its competitive advantage in the food market. Contents of the invention [0003] The object of the present invention is to provide a kind of heat-clearing and antipyretic health-care vermicelli and its production method. [0004] The present invention is achieved through the following technical solutions: [0005] A heat-clearing and antipyretic health-care vermicelli is characterized in that it is composed o...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L33/00A23L19/00A23L19/10
Inventor 陈瑞
Owner 陈瑞
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