36 results about "Phlegmariurus petiolatus" patented technology

The invention provides a matcha beef dried meat slice, comprising the following raw materials by weight: 200 to 230 part of beef, 50 to 70 parts of chicken breast, 60 to 80 parts of lotus root starch, 20 to 30 parts of black fungus, 30 to 40 parts of red date, 30 to 40 parts of green tea powder, 30 to 40 parts of black tea powder, 20 to 30 parts of banana, 4 to 5 parts of China rose, 5 to 6 parts of Sichuan lovage rhizome, 5 to 6 parts of wolfberry, 5 to 6 parts of Phlegmariurus petiolatus, 7 to 8 parts of dwarf lilyturf tuber, 7 to 8 parts of lily bulb, 3 to 4 parts of flax leaf, 3 to 4 parts of willow leaf, 100 to 130 parts of cola, 40 to 60 parts of salt, 50 to 60 parts of olive oil, 20 to 60 parts of white sugar and a proper amount of water. According to the invention, beef is used as a main raw material, a small amount of chicken breast is added to improve the taste of the dried meat slice, and fruits and vegetables like the red date and the banana are added to increase contents of vitamins and dietary fiber in the dried meat slice; meanwhile, the China rose especially added in the process of preparation of the dried meat slice has blood stasis removing, qi circulation promoting, swelling eliminating and toxin removing effects and the like, the wolfberry has eyesight improving and beauty fostering effects and the like, so the matcha beef dried meat slice provided by the invention has a good health care effect, is health food with good taste and is applicable to most people.

A disclosed Houshou black pie forage is prepared from the following raw materials in parts by weight: 180-200 parts of corn, 30-35 parts of soya bean powder, 12-15 parts of wheat flour, 3-4 parts of hawthorn leaves, 4-5 parts of peach leaves, 2-3 parts of willow leaves, 1-2 parts of sea-tangle, 1-2 parts of purslane, 2-3 parts of apium graveolens, 1-2 parts of sea-buckthorn, 1-2 parts of raw ginger, 0.3-0.4 part of amomum cardamomnm, 0.3-0.4 part of Chinese angelica, 1-2 parts of silk tree, 0.03-0.04 part of sodium selenite, 4-5 parts of cabbage, 9-11 parts of carrot, 0.3-0.4 part of xylo-oligosaccharide, 2-3 parts of white carbon black, 1-2 parts of zornia gibbosa, 1-2 parts of spatholobus stem, 1-2 parts of limonium bicolor, 1-2 parts of phtheirospermum tenuisectum, 1-2 parts of phlegmariurus petiolatus, 4-5 parts of a feeding promoting agent and 3-4 parts of grape wine. The Huoshou black pig forage helps to substantially improve immunity of Huoshou black pigs and effectively prevent diseases from happening; the Huoshou black pig forage produced by employing the method provided by the invention is applied to batch breeding of commercial Huoshou black pigs, the breeding rate reaches up to 98%, and the total mortality rate is 2% or less, and no any antibiotics need adding for preventing diseases during breeding; and the prepared black pig forage is high in conversion rate.

The invention discloses a grass carp feed and a preparation method thereof. The grass carp feed comprises the following raw materials in parts by weight: 20-30 parts of cotton seed cake flour, 30-35 parts of rice sprout flour, 12-15 parts of bean cake flour, 4-5 parts of rapeseed cake flour, 8-10 parts of silkworm chrysalis meal, 4-5 parts of fish meal, 3-4 parts of barley flour, 1-2 parts of chrysanthemum, 2-3 parts of gynostemma pentaphyllum, 1-2 parts of raisins, 2-3 parts of galium aparine, 2-3 parts of rubiaceae Borreria stricta, 2-4 parts of hawthorn roots, 5-7 parts of kelp root, 2-4 parts of sunflower leaves, 1-2 parts of phlegmariurus petiolatus and 1-3 parts of phagostimulant. The grass carp feed disclosed by the invention is scientific and reasonable in formula, and can meet requirements for growth of grass carps at every growth stage, effectively improve the flesh quality and the nutritive value of the grass carps, promote the growth of the grass carps, enhance the skin antibacterial ability of the grass carps and lower the disease incidence of the grass carps.

The invention provides a lotus dried duck meat floss, comprising the following raw materials by weight: 180 to 220 parts of duck breast, 30 to 40 parts of strawberry, 45 to 55 parts of cranberry, 20 to 30 parts of tomato, 20 to 30 parts of lotus seed, 20 to 30 parts of lotus, 4 to 5 parts of cape jasmine, 3 to 4 parts of isatis root, 4 to 5 parts of dandelion, 4 to 5 parts of boat-fruited sterculia, 3 to 4 parts of Phlegmariurus petiolatus, 3 to 4 parts of sunflower leaf, 4 to 5 parts of shaddock peel, 20 to 50 parts of white sugar, 70 to 90 parts of yellow rice wine, 30 to 40 parts of rice wine, 10 to 20 parts of ginger, 20 to 30 parts of honey, 10 to 40 parts of salt, 20 to 35 parts of essence of chicken, 20 to 40 parts of sesame oil and a proper amount of water. According to the invention, duck meat is used as a main raw material, so the lotus dried duck meat floss has delicious taste; berries like strawberry are added, so the contents of vitamins and dietary fiber in the floss are increased; in particular, effective components of medicinal traditional Chinese medicinal materials like isatis root and cape jasmine with heat clearing and detoxifying effects are added, so the lotus dried duck meat floss has good heat clearing and detoxifying efficacy.

Feed for cattle and sheep in the lactation period comprises raw materials in parts by weight as follows: 60-80 parts of corn, 25-35 parts of soybean meal, 10-12 parts of cottonseed meal, 4-5 parts of DDGS, 3-4 parts of bean curd residues, 6-9 parts of silage corn stalks, 3-4 parts of heartleaf houttuynia herbs, 2-3 parts of allium macrostemon, 1-2 parts of a premix, 4-5 parts of semen vaccariae stems and leaves, 6-8 parts of wheat middling, 1-2 parts of dicalcium phosphate, 1-1.5 parts of fish meal, 0.6-0.8 parts of salt and 0.2-0.5 parts of a phagostimulant, wherein the phagostimulant comprises raw materials in parts by weight as follows: 4-7 parts of raw duck egg yolk, 1-2 parts of olive oil, 2-3 parts of phlegmariurus petiolatus, 2-3 parts of lyophilized royal jelly powder, 2-3 parts of honeysuckle, 1-2 parts of wild chrysanthemums, 2-3 parts of raspberries, 1-2 parts of fiveleaf gynostemma herbs, 1-2 parts of tremella and 30-40 parts of flour. The premix component with comprehensive nutrition and the phagostimulant for attracting the cattle and the sheep to eat are prepared on the basis of basic feed, so that the feed contains components such as amino acids, vitamins, microelements and the like required by lactation of the cattle and the sheep, and tests prove that lactation yields of the cattle and the sheep are obviously increased.

The invention discloses a summerheat clearing and cooling health care vermicelli and production method thereof, and the product is processed by the following ingredients by weight: 30-40 parts of mung bean powder, 30-40 parts of green tea powder, 10-20 parts of water chestnut, 10-20 parts of spinach, 2-5 parts of salts, 5-8 parts of egg white, 10-20 parts of snow pear juice, 1-2 parts of cordate houttuynia, 2-3 parts of cortex moutan, 1-3 parts of perilla leaves, 2-4 parts of ilex, 1-4 parts of Borreria stricta, 2-5 parts of honeysuckle flowers, 2-4 parts of mulberry leaves, 1-3 parts of Phlegmariurus petiolatus, 2-4 parts of lotus leaves, 1-4 parts of chrysanthemum, 1-2 parts of grape leaves and 1-2 parts of Chinese chestnut leaves. According to the summerheat clearing and cooling health care vermicelli and production method thereof provided by the invention, the water chestnut, the spinach and other vegetables are processed and added into the vermicelli raw material, thereby the produced vermicelli has the advantages of good mouthfeel and high nutrition value, simultaneously cordate houttuynia, cortex moutan, perilla leaf and other traditional Chinese medicine components with heat clearing and fire downbearing effects are added, thereby the product provided by the invention has the summerheat clearing and cooling health care efficacies, and the product is suitable for eating in summer with high temperature.

The invention discloses a production method for heat clearing tea aroma melon seeds. The heat clearing tea aroma melon seeds are prepared from the following raw materials, by weight, 900-1000 parts of melon seeds, 1-2 parts of dandelion, 1-2 parts of lophatherum gracile, 2-3 parts of merremia sibirica, 1-2 parts of phlegmariurus petiolatus, 1-2 parts of loquat leaves, 1-2 parts of sanchi flowers, 20-30 parts of watermelon peels, 5-10 parts of lilium brownie, 5-10 parts of mulberry leaves, 5-10 parts of chrysanthemum, 20-30 parts of green tea, 30-60 parts of red wine, 5-15 parts of salt and 5-15 parts of white sugar. The melon seeds are first braised with red wine and the like, beneficial ingredients are absorbed, and the melon seeds help digestion, increase appetite, and have cosmetic and anti-aging functions. The melon seeds are soaked and decocted in the traditional Chinese medicines, and health care functions are additionally provided. Sanchi flowers and loquat leaves has functions of clearing stomach heat, calming liver and moistening lung. Lophatherum gracile has functions of cooling, releasing heat, relieving restlessness and inducing dieresis. Dandelion has functions of clearing heat, detoxifying, inducing dieresis and eliminating dampness. The produced melon seeds have fresh tea aroma, have functions of clearing heat and decreasing internal heat, and are suitable for all kinds of people to eat.

The invention discloses a honeysuckle flower heat-clearing and fire-dispelling and making method thereof, and the product is processed by a preparation process from the following ingredients by weight: 30-40 parts of mung bean starch, 30-40 parts of flour, 20-30 parts of honeysuckle flowers, 1-5 parts of locust bean gum, 6-8 parts of salt, 1-2 parts of cordate houttuynia, 1-3 parts of moutan bark, 2-3 parts of Phlegmariurus petiolatus, 1-3 parts of galium, 2-3 parts of dried rehmannia roots, 1-2 parts of figwort roots, 1-3 parts of perilla leave, 2-3 parts of camellia leaves, 1-2 parts of pipewort flowers, 2-3 parts of lotus leaves, 1-3 parts of chrysanthemum, 1-2 parts of polygonatum, 3-5 parts of strawberry, 3-5 parts of cherry and 3-5 parts of honey. The honeysuckle flower containing bean jelly and making method thereof provided by the invention overcomes the disadvantage of previous bean jelly with single raw material, and uses honeysuckle flower as main raw material and cordate houttuynia, moutan bark, dried rehmannia roots, perilla leaf as auxiliary materials, thereby the product has the health care effect for clearing heat and releasing summerheat, and dispelling heat and detoxifying.

The invention discloses a carp feed and a preparation method thereof. The carp feed is prepared from the following raw materials in parts by weight: 12-14 parts of fish meal, 20-24 parts of wheat middling, 30-35 parts of corn meal, 2-3 parts of calcium dihydrogen phosphate, 1-2 parts of table salt, 2-3 parts of medical stones, 1-2 parts of poria cocos, 2-3 parts of fructus aurantii, 2-3 parts of almonds, 4-5 parts of pericarpium citri reticulatae, 1-2 parts of glucose, 1-2 parts of phlegmariurus petiolatus, 2-3 parts of stauntonia latifolia and 3-5 parts of phagostimulant. The carp feed disclosed by the invention is scientific and reasonable in formula and can meet the requirements of growth of carps in each phase; the meat quality and the nutritive values of the carps are improved effectively and the growth of the carps is accelerated; moreover, vinasse can improve the absorption of the carps to the nutritional ingredients in the feed; meanwhile, the mouth feel and the utilization rate of the feed are improved.

The invention discloses a noodle rich in protein. The noodle is prepared from the following raw materials in parts by weight: 60-70 parts of whole wheat, 30-40 parts of soybeans, 30-40 parts of sorghum rice, 20-30 parts of almonds, 20-24 parts of pine kernels, 20-25 parts of pork heart, 18-22 parts of mushroom, 2-3 parts of table salt, 3-4 parts of white sugar, 1-2 parts of fruits of polygonum orientale, 1-2 parts of phlegmariurus petiolatus, 2-3 parts of Leonurus Artemisia, 1-2 parts of caulopterum yamazaki, 1-2 parts of food additives and an appropriate amount of water. The noodle adopts the whole wheat, the soybeans and the sorghum rice as main raw materials, wherein the soybeans are neutral in nature, have sweet flavor, is rich in nutrient elements such as protein and the like, and has the efficacies of tonifying spleen, tonifying qi, regulating qi by alleviation of mental depression, moistening dryness, enriching blood, reducing cholesterol, alleviating water retention and resisting cancer; the sorghum rice has the effects of harmonizing stomach, removing food retention, making intestines and stomach pucker, and stopping cholera; health-care materials rich in protein are also added, wherein almond is not only rich in protein, but also has the effects of diffusing the lung and relieving cough, depressing qi and relieving asthma, relaxing bowels, killing insects and detoxifying; the pork heart contains protein, fat, thiamine, riboflavin, nicotinic acid and the like, and has the effects of nourishing the blood and tranquilizing mind by nourishing the heart; and the content of the protein in the mushroom is higher than that in common fruits and vegetables, and the mushroom has the effects of resisting cancer, improving immunity, preventing constipation, reducing the content of cholesterol in blood and the like.

Instant baby corn comprises the following raw materials in parts by weight: 100-120 parts of baby corn, 20-30 parts of wine, 15-20 parts of lemon juice, 2-3 parts of polygala tenuifolia, 2-3 parts of rehmannia leaf, 1.5-2 parts of phlegmariurus petiolatus, 2-3 parts of rhizoma cimicifugae, 1-2 parts of thesium himalense royle, 1-2 parts of gardenia, 50-60 parts of tomato sauce, 40-50 parts of vegetable oil, an appropriate amount of starch, an appropriate amount of white granulated sugar and an appropriate amount of water. The instant baby corn is sour, sweet and tasty, is delicious leisure food, is especially suitable for the crowd cerebrating for a long term, and has a certain effect of refreshing the brain and regaining consciousness since active ingredients of Chinese herbal medicine such as the polygala tenuifolia, the rehmannia leaf and the phlegmariurus petiolatus are added.

The invention discloses a composite healthcare coarse cereal capable of clearing heat and reducing internal heat and a preparation method thereof. The composite healthcare coarse cereal is composed of the raw materials including soybean, broomcorn millet, coix seed, mung bean, gorgon fruit, lotus seed, tremella fuciformis, agaric, lily, pericarpium citri reticulatae, phlegmariurus petiolatus and the like. The composite healthcare coarse cereal disclosed by the invention has the following beneficial effects that the soybean is capable of tonifying spleen, benefiting stomach, loosening centre, benefiting qi, and clearing heat and dispersing blood; the broomcorn millet is capable of removing heat and tonifying deficiency; the lotus seed is capable of clearing heat, building body, tonifying spleen, tonifying lung, relieving diarrhea and harmonizing stomach; by combining the soybean, the broomcorn millet and the lotus seed, and adding nourishing ingredients of the gorgon fruit, the lotus seed and the like, the composite healthcare coarse cereal is capable of clearing heat, reducing internal heat, detoxifying and losing weight, and free from harm on body.

A sunflower seed and oat syrup comprises, by weight, 80-100 parts of sunflower seed, 35-45 parts of oat, 30-40 parts of asparagus, 20-30 parts of vegetable marrow, 30-40 parts of lettuce, 20-30 parts of hawthorn fruit, 25-35 parts of kiwi fruit, 22-30 parts of sweet orange, 3-4 parts of cassia seed, 4-5 parts of lotus leaf, 5-6 parts of coix seed, 4-5 parts of rose, 4-5 parts of chrysanthemum, 3-4 parts of Phlegmariurus petiolatus, 4-5 parts of broadleaf holly leaf, 6-7 parts of green tea, 4-5 parts of Folium Phyllostachys, 30-40 parts of rice water, 20-30 parts of white granulated sugar, 10-20 parts of red wine, and a proper amount of water. The sunflower seed and oat syrup is sour, sweet and delicious, contains abundant nutrition and has a simple and environmentally-friendly making technology; and edible Chinese herbal medicines comprising the cassia seed, the lotus leaf, the coix seed and the like are added, so the syrup has a certain weight reducing effect, is healthy, is harmless to human bodies, and can be drunk by fat people.

The invention discloses a traditional Chinese medicine for treating gastropathy and a preparation method thereof. The medicine comprises the following materials by weight: 10-12 parts of red kojic rice, 6-8 parts of coking malt, 6-9 parts of radix curcumae, 10-12 parts of dandelion, 3-4 parts ofCoptis chinensis, 5-6 parts of galangal, 6-9 parts of hawthorn leaves, 2-3 parts of Amomum, 5-7 parts of trogopterus dung, 5-7 parts of bighead atractylodes rhizome, 4-6 parts of angelica, 6-9 parts of chestnut shell, 5-6 parts of Phlegmariurus petiolatus, 4-5 parts of Ludwigia prostrata Roxb, 10-12 parts of Gynostemma and 3-4 parts of pseudo-ginseng. The medicine provided by the invention belongs to the field of pure Chinese herbal medicines, has no toxic or side effect, no irritation for oral administration, has efficacies of removing necrotic tissue, generating new tissue, resisting inflammation, relieving acidify and gaseous distention and helping digestion. The medicine has good effect on the treatment of stomach pain, stomach gastric acid and gaseous distention, and can radically cure without relapse and alleviate the suffering of long-term medication and relapse for gastropathy patients.

The invention provides dried rabbit meat floss which is prepared from the following raw materials in parts by weight: 250-280 parts of rabbit meat, 5-10 parts of blueberries, 15-25 parts of rice wine,5-8 parts of Chinese wolfberries, 5-8 parts of eucommia bark, 20-30 parts of lotus flowers, 4-5 parts of dried orange peel, 3-4 parts of isatis roots, 4-5 parts of dandelion herb, 4-5 parts of boat-fruited sterculia seeds, 3-4 parts of phlegmariurus petiolatus, 3-4 parts of sunflower leaves, 4-5 parts of pomelo peel, 20-50 parts of white granulated sugar, 70-90 parts of Chinese wolfberries, 10-20parts of white spirits, 10-20 parts of fresh ginger, 20-30 parts of honey, 10-40 parts of edible salt, 20-35 parts of monosodium glutamate, 20-40 parts of sesame oil, and a right amount of water. Thedried rabbit meat floss provided by the invention takes rabbit meat as a main raw material and is delicious in taste; berries such as the blueberries are added, so that the contents of vitamins and dietary fibers in the dried rabbit meat floss provided by the invention are increased; and especially, effective components of traditional Chinese medicinal materials with the effect of clearing away heat and toxic materials, such as the isatis roots and the dried orange peel, are added, so that the dried rabbit meat floss has a good effect of clearing away heat and toxic materials.

The invention discloses a traditional Chinese medicine for treating gastropathy and a preparation method thereof. The medicine comprises the following materials by weight: 10-12 parts of red kojic rice, 6-8 parts of coking malt, 6-9 parts of radix curcumae, 10-12 parts of dandelion, 3-4 parts ofCoptis chinensis, 5-6 parts of galangal, 6-9 parts of hawthorn leaves, 2-3 parts of Amomum, 5-7 parts of trogopterus dung, 5-7 parts of bighead atractylodes rhizome, 4-6 parts of angelica, 6-9 parts of chestnut shell, 5-6 parts of Phlegmariurus petiolatus, 4-5 parts of Ludwigia prostrata Roxb, 10-12 parts of Gynostemma and 3-4 parts of pseudo-ginseng. The medicine provided by the invention belongs to the field of pure Chinese herbal medicines, has no toxic or side effect, no irritation for oral administration, has efficacies of removing necrotic tissue, generating new tissue, resisting inflammation, relieving acidify and gaseous distention and helping digestion. The medicine has good effect on the treatment of stomach pain, stomach gastric acid and gaseous distention, and can radically cure without relapse and alleviate the suffering of long-term medication and relapse for gastropathy patients.

The invention discloses a traditional Chinese medicine decoction for treating diabetes and a preparation method thereof, wherein the decoction comprises, based on weight parts, the following raw materials: 10-12 parts of root of kudzu vine, 5-6 parts of Tuber of Dwarf Lilyturf, 8-10 parts of forestry greenstar root, 4-6 parts of peach leaves, 5-8 parts of cowpea shell, 5-7 parts of broad bean shell, 10-12 parts of rehmanniae radix, 4-6 parts of anemarrhena, 6-9 parts of spatholobus stem, 4-6 parts of artemisia anomala, 1-2 parts of aerial parts of epimedium, 4-7 parts of eriocaulon buergerianum, 3-5 parts of Cortex moutan, 8-10 parts of zornia root, 9-12 parts of phlegmariurus petiolatus, and 6-9 parts of common microsorium. The method has advantages like reasonable drug use and scientific compatibility, and has effects of tonifying qi, warming yang for dispelling cold, and clearing away heat and toxic materials. The preparation also has advantages like simple technology, quick treatment, rapid effect, no toxic and side-effect, no relapse after healing, low cost, and high curative ratio of 94.5%.

The invention belongs to the technical field of medicine and particularly relates to a traditional Chinese medicine composition for treating diabetic limb early-stage arteriosclerosis obliterans. The traditional Chinese medicine composition is composed of, by weight, 5-13 parts of disporopsis longifolia, 6-14 parts of black ginseng, 11-19 parts of ficus lyrata, 5-13 parts of rodgersia aesculifolia batal, 4-8 parts of oxhide gelatin, 6-14 parts of paraphlonia, 5-13 parts of herba alyxiae sinensis, 4-8 parts of phlegmariurus petiolatus, 5-13 parts of aralia undulate, 5-13 parts of single-flower hypericum monogynum, 4-8 parts of whitewood, 6-14 parts of sterculia nobilis shells and 4-8 parts of liquorice. The traditional Chinese medicine composition has the effects of tonifying qi and yin and promoting blood circulation to remove meridian through combined use of all the traditional Chinese medicine, platelet aggregation can be resisted, the blood viscosity can be improved, vascular dilation can be achieved, the blood flow speed can be increased, clinical symptoms and lower limb blood circulation can be improved, and the good curative effect is achieved for treating diabetic limb early-stage arteriosclerosis obliterans.

The invention belongs to the technical field of medicines, and particularly relates to a traditional Chinese medicine composition for treating cold-dampness blocking collaterals type diabetic limb early-stage arteriosclerosis obliterans. The traditional Chinese medicine composition comprises the following Chinese herbs in parts by weight: 4-8 parts of star anise, 4-8 parts of arisaema faregesii Buchet, 4-8 parts of lily of the valley, 4-8 parts of cassia twig, 11-19 parts of beechey fig leaf, 5-13 parts of aralia melanocarpa, 4-8 parts of fomes officinalis ames, 2-4 parts of fatsia japonica, 5-13 parts of herba alyxiae sinensis, 4-8 parts of phlegmariurus petiolatus herb, 5-13 parts of aralia undulata, 5-13 parts of hypericum monanthemum Hook. f. et Thorns. ex Dyer, 4-8 parts of whitewood, 6-14 parts of noble bottle tree husk, 4-8 parts of oxhide gelatin, 6-14 parts of rugosa paraphlomis and 4-8 parts of liquorice. All of the Chinese herbs are combined to realize the efficacies of warming yang and invigorating qi, reducing phlegm and eliminating dampness, and activating blood circulation to dredge collaterals, so that the traditional Chinese medicine composition can resist platelet aggregation, reduce blood viscosity, dilate blood vessels, increase blood flow velocity, and improve clinical symptoms and lower limb blood circulation.

The invention belongs to the field of medicine and particularly relates to a traditional Chinese medicine composition for treating lower limb numbness caused by phlegm-dampness accumulation in collaterals after an operation of lumbar intervertebral disc prolapse. The traditional Chinese medicine composition comprises, by weight, 4-8 parts of root of ardisia crispa (Thunb.) A.DC. [Bladhia crispa Thunb.], 4-8 parts of fruit of pandanus tectorius Soland., 4-8 parts of pericarp of common sterculia, 4-8 parts of root-bark of spinystem aralia, 4-8 parts of berchemia racemosa Sieb. et Zucc., 4-8 parts of herba alyxiae sinensis, 4-8 parts of phlegmariurus petiolatus, 4-8 parts of root tuber of gynura pseudo-china (L.) DC., 4-8 parts of vittaria modesta Hand.-Mazz.[V.nana Ching], 4-8 parts of Chinese alangium root and 4-8 parts of liquorice. The traditional Chinese medicine composition is capable of removing dampness, reducing phlegm, regulating qi and promoting blood circulation to remove meridian obstruction by combining the traditional Chinese medicines, and can relieve patient's numbness symptom effectively and recover patient's nerve shallow and deep feeling functions by focusing on etiology and pathogenesis of the lower limb numbness caused by phlegm-dampness accumulation in collaterals after the operation of the lumbar intervertebral disc prolapse, thereby being applicable to patients differentiated as lower limb numbness caused by phlegm-dampness accumulation in collaterals after the operation.

The invention discloses dried fish floss. The dried fish floss is prepared from the following raw materials in parts by weight: 150-180 parts of fish, 30-40 parts of dried tangerine peel, 15-25 partsof yellow rice wine, 20-30 parts of tsaoko amomum fruits, 20-30 parts of lotus seed, 20-30 parts of lotus flowers, 4-5 parts of cape jasmine fruits, 3-4 parts of isatis roots, 4-5 parts of dandelions,4-5 parts of boat-fruited sterculia seeds, 3-4 parts of phlegmariurus petiolatus herb, 3-4 parts of sunflower leaves, 4-5 parts of shaddock peel, 20-50 parts of white granulated sugar, 70-90 parts ofyellow rice wine, 30-40 parts of rice wine, 10-20 parts of raw ginger, 20-30 parts of honey, 10-40 parts of edible salt, 20-35 parts of chicken extract, 20-40 parts of sesame oil, and a proper amountof water. The dried fish floss of the invention is prepared from the fish as a main raw material, and is delicious in taste. Berries such as the dried tangerine peel are added to improve the contentsof vitamins and dietary fibers of the dried fish floss. The effective components of Chinese medicinal materials with the functions of clearing away heat and toxic materials such as the isatis roots and the cape jasmine fruits are particularly added, so that the product has good efficacy of clearing away heat and toxic materials.

The invention discloses a guava composite milk powder. The guava composite milk powder is prepared from the following raw materials in parts by weight: 400-500 parts of fresh milk, 20-25 parts of peony, 60-80 parts of guava, 20-30 parts of purple rice, 10-15 parts of avena sativa kernel, 10-20 parts of corn gluten meal, 30-40 parts of white sugar, 1-2 parts of wintergreen, 2-3 parts of radix asteris, 1-2 parts of buntal, 2-3 parts of jerusalem artichoke, 1-3 parts of cinnamon, 2-3 parts of phlegmariurus petiolatus, 1-2 parts of kalimeris indica, 2-4 parts of ardisia japonica, and proper amount of coconut juice. Various nutrient-rich raw materials are added into milk powder to solve the single-component problem of the milk powder and increase the aroma of the milk powder; after being brewed, the milk powder is sweet and delicious and has strong milk aroma and delicate coconut aroma, the formula is scientific and reasonable, and the preparation technology is simple; without additive, the guava composite milk powder is safe, suitable to being drunk for long time by people, and capable of strengthening tendons and bones, enriching yin and nourishing kidney, and maintaining beauty to keep young.

The invention belongs to the technical field of traditional Chinese medicines and particularly relates to a traditional Chinese medicine formula for treating phlebothrombosis after cesarean section. The traditional Chinese medicine formula for treating phlebothrombosis after cesarean section is prepared from the following traditional Chinese medicinal raw materials in parts by weight: 3-8 parts of moutan barks, 3-8 parts of madders, 3-8 parts of flos carthami, 3-8 parts of medical stones, 3-8 parts of Oxalis acetosella L, 3-8 parts of huechys, 3-8 parts of fructus livistonae chinensis, 5-15 parts of Phlegmariurus petiolatus, 3-8 parts of pigeonpea, 3-8 parts of cyanotis arachnoidea, 3-5 parts of small-flowered beggar's-ticks, 3-5 parts of thlaspi arvense, 5-8 parts of garden balsam roots, 5-8 parts of alligator weed, 3-5 parts of tubeflower viburnum herb, 3-5 parts of blyxa japonica, 3-5 parts of calaihea leopardina and 5-8 parts of seaside clerodendron roots. By virtue of traditional Chinese medicines, the traditional Chinese medicine formula provided by the invention has the functions of promoting blood circulation to remove blood stasis, inducing diuresis and reducing edema, removing heat to cool blood and diminishing swelling, can be used for quickly alleviating pain of the patient, and is good in curative effect and quick to respond for treating phlebothrombosis after cesarean section.

The invention relates to the technical field of feed processing, and particularly relates to a formula of grass carp feed. The grass carp feed is prepared from the following raw materials in parts byweight: 20-30 parts of soybean meal, 30-35 parts of rice sprout meal, 12-15 parts of meat and bone meal, 4-5 parts of rape-seed cake meal, 8-10 parts of silkworm chrysalis meal, 4-5 parts of fish meal, 3-4 parts of barley flour, 2-3 parts of fiveleaf gynostemma herbs, 1-2 parts of amino acid, 2-3 parts of sophora flavescens, 2-3 parts of borreria stricta, 2-4 parts of hawthorn roots, 5-7 parts ofkelp base, 2-4 parts of sunflower leaves, 1-2 parts of phlegmariurus petiolatus and 1-3 parts of phagostimulant. The feed has a reasonable formula, can meet the requirement for grass carp growth at different stages, and can be used for effectively improving the meat quality and nutritional value of grass carp, promoting growth of grass carp, enhancing the skin anti-bacterial performance of grass carp and reducing the incidence rate of grass carp.

The invention discloses a traditional Chinese medicine decoction for treating diabetes and a preparation method thereof, wherein the decoction comprises, based on weight parts, the following raw materials: 10-12 parts of root of kudzu vine, 5-6 parts of Tuber of Dwarf Lilyturf, 8-10 parts of forestry greenstar root, 4-6 parts of peach leaves, 5-8 parts of cowpea shell, 5-7 parts of broad bean shell, 10-12 parts of rehmanniae radix, 4-6 parts of anemarrhena, 6-9 parts of spatholobus stem, 4-6 parts of artemisia anomala, 1-2 parts of aerial parts of epimedium, 4-7 parts of eriocaulon buergerianum, 3-5 parts of Cortex moutan, 8-10 parts of zornia root, 9-12 parts of phlegmariurus petiolatus, and 6-9 parts of common microsorium. The method has advantages like reasonable drug use and scientific compatibility, and has effects of tonifying qi, warming yang for dispelling cold, and clearing away heat and toxic materials. The preparation also has advantages like simple technology, quick treatment, rapid effect, no toxic and side-effect, no relapse after healing, low cost, and high curative ratio of 94.5%.

The invention belongs to the technical field of medicines, and particularly relates to a traditional Chinese medicine composition for treating early diabetic limb arteriosclerosis obliterans caused by heart-kidney yang deficiency. The traditional Chinese medicine composition consists of the following traditional Chinese medicines in parts by weight: 4-8 parts of star anise, 4-8 parts of arisaema fargesii Buchet, 4-8 parts of lily of the valley herb, 4-8 parts of cassia twig, 11-19 parts of ficus lyrata, 5-13 parts of aralia melanocarpa, 4-8 parts of fomes officinalis ames, 2-4 parts of fatsia japonica, 5-13 parts of fatsia japonica, 5-13 parts of herba alyxiae sinensis, 4-8 parts of phlegmariurus petiolatus herb, 5-13 parts of aralia undulata, 5-13 parts of hypericum monanthemum Hook. f. et Thorns. ex Dyer, 4-8 parts of whitewood, 6-14 parts of noble bottle tree husk, 4-8 parts of oxhide gelatin, 6-14 parts of rugosa paraphlomis and 4-8 parts of liquorice. All the traditional Chinese medicines work together to achieve the effects of warming yang and benefiting qi, dispelling phlegm and eliminating dampness and promoting blood circulation to remove meridian obstruction, and the traditional Chinese medicine composition can prevent platelet aggregation, improve blood viscosity, realize vascular dilation, speed up blood flowing, improve clinical symptoms and promote blood circulation of lower limbs.

A sunflower seed and oat syrup comprises, by weight, 80-100 parts of sunflower seed, 35-45 parts of oat, 30-40 parts of asparagus, 20-30 parts of vegetable marrow, 30-40 parts of lettuce, 20-30 parts of hawthorn fruit, 25-35 parts of kiwi fruit, 22-30 parts of sweet orange, 3-4 parts of cassia seed, 4-5 parts of lotus leaf, 5-6 parts of coix seed, 4-5 parts of rose, 4-5 parts of chrysanthemum, 3-4 parts of Phlegmariurus petiolatus, 4-5 parts of broadleaf holly leaf, 6-7 parts of green tea, 4-5 parts of Folium Phyllostachys, 30-40 parts of rice water, 20-30 parts of white granulated sugar, 10-20 parts of red wine, and a proper amount of water. The sunflower seed and oat syrup is sour, sweet and delicious, contains abundant nutrition and has a simple and environmentally-friendly making technology; and edible Chinese herbal medicines comprising the cassia seed, the lotus leaf, the coix seed and the like are added, so the syrup has a certain weight reducing effect, is healthy, is harmless to human bodies, and can be drunk by fat people.