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Officinal and edible medicine and preparation method thereof

A dual-purpose medicine and food technology, which is applied in the directions of drug combinations, pharmaceutical formulations, and medical preparations containing active ingredients, etc., can solve problems such as inability to eat at will, and achieves maintenance of taste and flavor, strong operability, and high content of active ingredients. Effect

Active Publication Date: 2014-01-08
TIANSHENG PHARMA GROUP
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] All of the above can only be used as medicines, and cannot be eaten at will like Wanglaoji and other composition formulas. At present, there is no plant combination with good drug and food effects for treating diseases caused by exogenous wind-heat. drug

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] Preparation of oral preparations of traditional Chinese medicine:

[0036] Weigh the raw materials (unit: kg) mulberry leaf 5, chrysanthemum 4, almond 5, prunella 5, mint 3, platycodon 4, licorice 3, reed root 5.5, houttuynia cordata and honeysuckle 7;

[0037] A. Preparation of almond distillate and peppermint oil

[0038] After almonds are pressed to remove the fatty oil, they are steam distilled to collect the distillate; mint extracts the volatile oil.

[0039] B. (1) The almond and mint dregs and the remaining medicinal materials obtained in the above step A are mixed in proportion, and decocted three times with water, the first time is 2 hours, the second time is 1.5 hours, the third time is 1 hour, the decoction is filtered, and the filtrate is combined (2) Concentrate the mixed decoction to 1 / 3 of the original volume of the decoction, then cool it to room temperature; then add 95% ethanol and adjust the alcohol concentration to 70% (based on volume percentage), let st...

Embodiment 6

[0042] For the preparation of oral beverages, the following raw materials are in parts by weight:

[0043] (1) Distillation and extraction: After squeezing 5 parts of almonds to remove the fat oil, steam distillation to collect the distillate; 3 parts of mint extract volatile oil.

[0044] (2) Decoction: Weigh 5 parts of mulberry leaves, 4 parts of chrysanthemums, 5 parts of Prunella vulgaris, 4 parts of Platycodon grandiflorum, 3 parts of licorice, 5.5 parts of reed root, 10 parts of Houttuynia cordata, 7 parts of honeysuckle, add 10 times of medicinal materials for the first time The weight of water is decocted for 2 hours to obtain medicinal solution A; then 8 times the weight of the medicinal material is added to decoct the medicinal residue for 1 hour to obtain medicinal solution B. Combine the two filtrates of A and B and filter with a 200 mesh screen;

[0045] (3) Blending: Mix 400 to 500 parts of purified water, 20 to 30 parts of white sugar or sugar alcohol, the filtrate of ...

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Abstract

The invention discloses an officinal and edible medicine, which is prepared from bulk drugs including folium mori, chrysanthemum, almond, selfheal, mint, platycodon grandiflorum, liquorice, rhizoma phragmitis, houttuynia cordata and honeysuckle. Ten bulk drugs are matched scientifically to achieve cooperative functions and are used for treating wind-heat type common cold, clearing away heat and toxic materials, clearing away the lung-heat, and treating hot eyes, headache, cough, dry mouth, swollen sore throat, phlegm-heat, breath with cough, chronic / acute pharyngitis, acute pneumonia and the like. In addition, nine bulk drugs are officinal and edible homologous bulk drugs and mild in property, can be eaten for a long time, has no side effect and can be eaten as food and medicine. The officinal and edible medicine can be prepared into herbal tea for eliminating summer-heat by cooling, healthy beverage or various dosage forms, and has wide taking range.

Description

technical field [0001] The invention relates to a medicinal and edible medicine, in particular to a medicinal and edible medicine for preventing or treating exogenous wind-heat diseases, belonging to the technical field of food and medicine. Background technique [0002] Exogenous wind-heat is caused by the appearance of the evil criminals of wind-heat and the loss of lung qi. The symptoms are severe fever, mild wind, head pain, sweating, sore throat, cough, sticky or yellow phlegm, stuffy nose, Thirsty and fond of drinking, red tongue tip, thin white and yellowish fur, the main treatment method is to relieve the surface with pungent coolness. Exogenous wind-heat belongs to a disease of traditional Chinese medicine, which belongs to the upper respiratory tract infection of modern medicine. The common cause is virus, and a few are caused by bacteria. Reduced energy, excessive fatigue, cold, rain, etc., cause viruses or bacteria that already exist in the upper respiratory tra...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/899A61P11/00A61P31/16A61P27/02A61P29/00A61P11/14A61P11/04A61P11/10A61P11/06A23F3/34
Inventor 刘群杨月梅谈宗华吴统选张聪
Owner TIANSHENG PHARMA GROUP
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