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Healthcare spleen invigorating noodles and preparation method thereof

A technology for health-care noodles and Codonopsis, applied in the field of nutritional products, can solve the problems of affecting the effect of strengthening the spleen, it is difficult to strengthen the spleen, and the production cost is high, and achieves the effect of simple and reasonable raw material ratio, prevention of emphysema, and beneficial to the heart.

Inactive Publication Date: 2014-02-12
YUZHOU SIYUAN IND
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the patent publication number in the Chinese patent application is CN103329962, and the patent name is a method for making bread for eliminating food and invigorating spleen, which discloses a diet for eliminating food and invigorating spleen, but it does not add any Chinese medicinal materials for invigorating spleen, the effect is very poor, and it is difficult to It serves the purpose of invigorating the spleen. In addition, it uses bread as a carrier. During the baking process, the temperature reaches 150°C, which not only complicates the preparation process and high production cost, but also destroys the active ingredients in the components, seriously It affects the effect of invigorating the spleen, and bread is not a favorite food in our country, so it is difficult to promote it

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] The invention relates to spleen-invigorating and health-care noodles, which are prepared from components according to the following weight proportions: 3 kg of yam, 1 kg of sweet potato, 4 kg of codonopsis pilosula, and 80 kg of wheat flour.

[0025] Described Chinese yam adopts Chinese yam powder, and it is the powdery thing that is obtained after drying, pulverizing, grinding by Chinese yam, and the moisture content of control yam powder is less than 14%, and the particle diameter of Chinese yam powder is that can pass through 90 mesh sieves completely and pass 120 mesh sieves. The residue on the sieve is less than 8%.

[0026] Described sweet potato adopts sweet potato powder, and it is by sweet potato through drying, pulverizing, the powder obtained after grinding, and the moisture content of controlling sweet potato powder is less than 14%, and the particle diameter of sweet potato powder is that can pass through 90 mesh sieves completely and pass 120 mesh sieves. ...

Embodiment 2

[0035] The invention relates to spleen-invigorating and health-care noodles, which are prepared from components according to the following weight proportions: 4kg of yam, 3kg of sweet potato, 5kg of Codonopsis pilosula, and 82kg of wheat flour.

[0036] Described Chinese yam adopts Chinese yam powder, and it is the powdery thing that is obtained after drying, pulverizing, grinding by Chinese yam, and the moisture content of control yam powder is less than 14%, and the particle diameter of Chinese yam powder is that can pass through 90 mesh sieves completely and pass 120 mesh sieves. The residue on the sieve is less than 8%.

[0037] Described sweet potato adopts sweet potato powder, and it is by sweet potato through drying, pulverizing, the powder obtained after grinding, and the moisture content of controlling sweet potato powder is less than 14%, and the particle diameter of sweet potato powder is that can pass through 90 mesh sieves completely and pass 120 mesh sieves. The ...

Embodiment 3

[0046] The invention relates to spleen-invigorating and health-care noodles, which are prepared from components according to the following weight proportions: 5 kg of yam, 5 kg of sweet potato, 5 kg of codonopsis pilosula, and 85 kg of wheat flour.

[0047] Described Chinese yam adopts Chinese yam powder, and it is the powdery thing that is obtained after drying, pulverizing, grinding by Chinese yam, and the moisture content of control yam powder is less than 14%, and the particle diameter of Chinese yam powder is that can pass through 90 mesh sieves completely and pass 120 mesh sieves. The residue on the sieve is less than 8%.

[0048] Described sweet potato adopts sweet potato powder, and it is by sweet potato through drying, pulverizing, the powder obtained after grinding, and the moisture content of controlling sweet potato powder is less than 14%, and the particle diameter of sweet potato powder is that can pass through 90 mesh sieves completely and pass 120 mesh sieves. ...

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PUM

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Abstract

The invention relates to healthcare spleen invigorating noodles and a preparation method thereof. The healthcare spleen invigorating noodles are prepared from the following components in parts by weight: 3-8 parts of rhizoma dioscoreae, 1-5 parts of sweet potato, 4-8 parts of codonopsis pilosula and 80-86 parts of wheat flour. The healthcare noodles are prepared from the rhizoma dioscoreae, the sweet potato, the codonopsis pilosula and the wheat flour according to a fixed proportion; the rhizoma dioscoreae, the sweet potato and the codonopsis pilosula are natural plant raw materials and traditional Chinese medicinal materials, no additive is added, the proportion of the raw materials is simple and reasonable, and the effects of the raw materials supplement each other; the active ingredients of the rhizoma dioscoreae, the sweet potato and the codonopsis pilosula are well maintained, and the prepared noodles are rich in nutrition and easy to digest and have the characteristics of rich nutrition, reasonable component collocation, low cost, simple production process, delicious taste, refreshing effect and fineness and smoothness; moreover, the noodles have the functions of invigorating spleen and tonifying lung, improving immunity and tonifying deficiency and treating injury, and are suitable for the patients suffering from spleen deficiency; after being eaten for a long time, the noodles can not hurt other parts of a human body, and has a remarkably strong anti-disease healthcare effect.

Description

Technical field [0001] The present invention is a nutritional technology field, which involves a medicated noodle, especially involving a spleen health noodles and their preparation methods made of natural plant materials and wheat powder. Background technique [0002] The spleen is the largest lymphatic organs in the human body, located in the left upper abdomen.The main function of the spleen is filtering and storing blood.The texture of the spleen is crispy and rich in blood. Therefore, once it is hit by a strong external force, it is easy to break. The spleen rupture will cause severe hemorrhage. It is one of the abdominal acute in the abdominal.Immune substances, play an immune effect.The spleen is an important filter in the blood circulation. It can remove foreign objects, germs and aging cells in the blood, especially red blood cells and platelets.Therefore, the spleen function may cause reduced red blood cells and platelets.The spleen also has the function of lymphocytes....

Claims

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Application Information

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IPC IPC(8): A23L1/16A23L1/30A23L33/10
CPCA23L33/10A23L7/109A23V2002/00A23V2200/30A23V2200/314A23V2200/324
Inventor 董俊营赵晓玲王永贵
Owner YUZHOU SIYUAN IND
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