Digestion-promoting oral solution and production method thereof
A technology for digesting oral liquid and its production method, which is applied in the field of promoting digesting oral liquid and its production, can solve problems such as stomach discomfort, and achieve the effects of promoting human body absorption, enriching nutrition, and improving loss of appetite
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Embodiment 1
[0019] Example 1: Each 100mL oral solution for promoting digestion is mainly made of the following raw materials: 10g of hawthorn, 30g of malt, 30g of radish seeds, an appropriate amount of balsamic vinegar, the acidity of the oral solution reaches 2.5g / 100ml, 20g of xylitol, and some purified water . Balsamic vinegar is used to adjust the acidity of the oral liquid, so the amount of balsamic vinegar is adjusted according to the acidity.
[0020] The above-mentioned production method for promoting digestion oral liquid, the method comprises the following steps:
[0021] (1) Treat hawthorn, malt, and radish seeds separately to obtain hawthorn concentrate, malt concentrate, and radish seed concentrate; details are as follows:
[0022] The preparation method of the hawthorn concentrate is: take the hawthorn and add water to decoct: add water for the first time to soak for 0.5-1 hour, then decoct at 80°C-90°C for 2 hours, filter; add water for the second time to decoct, 80°C-90 ...
Embodiment 2
[0029] Example 2: Each 100mL oral solution for promoting digestion is mainly made of the following raw materials: 50g of hawthorn, 10g of malt, 10g of radish seeds, an appropriate amount of balsamic vinegar and adjust the acidity to 3.5g / 100ml with balsamic vinegar, 10g of xylitol, and some purified water .
[0030] The above-mentioned production method for promoting digestion oral liquid, the method comprises the following steps:
[0031] (1) Treat hawthorn, malt, and radish seeds separately to obtain hawthorn concentrate, malt concentrate, and radish seed concentrate; details are as follows:
[0032] The preparation method of hawthorn concentrate is as follows: take hawthorn and add water to decoct: add water for the first time to soak for 0.5 hours, then decoct at 80°C-90°C for 1.5 hours, filter; add water for the second time, decoct at 80°C-90°C Boil for 1 hour, filter, and combine the filtrate twice; then add the filtrate to the concentrator, concentrate until each 1ml o...
Embodiment 3
[0039] Example 3: It is basically the same as Example 1, the difference is that every 100mL of oral liquid for promoting digestion is mainly made of the following raw materials: 30g of hawthorn, 5g of malt, 5g of radish, appropriate amount of balsamic vinegar and adjust the acidity to 2.5 with balsamic vinegar g / 100ml, xylitol 15g, some purified water.
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