Production equipment for accurate measurement and packaging of rice noodles
A technology of production equipment and metering packaging, which is applied in the production equipment of rice noodles and the production equipment of accurate metering and packaging of rice noodles. It can solve the problems of easily scalding the operator's hands, hidden dangers of safety and sanitation, waste of water resources, etc., and avoid occupational safety hazards. , accurate measurement, and the effect of reducing water consumption
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Embodiment 1
[0030] See figure 1 figure 2 .
[0031] Five pipelines 2 with the same specification are respectively connected to the refiner 1 and the flour steamer 3. The flour steamer 3 has five steaming compartments 4 corresponding to the five pipelines 2. After each steaming compartment 4 is an extruder 5, each Each extruder 5 has an independent extrusion head 6 . Below all (five) extrusion heads 6 is a large common cooling pool 7 filled with cooling water 11 . Have receiving bowl 9 and have the width of the conveyer belt 10 that drain hole 8 can all catch the rice flour that five extruding heads 6 extrude, and one end of conveyer belt 10 is inclined in the cooling water 11 of cooling pond 7, in cooling Conveyor belt 10 is horizontal on the pond 7 (seeing image 3 ), the rear end of the horizontal conveyor belt 10 is provided with a sterilizing device 12, the conveyor belt 10 passes through the sterilizing device 12, and below the tail end of the conveyor belt 10 is a packaging mac...
Embodiment 2
[0036] See Figure 4 . This embodiment is basically the same as Embodiment 1. The difference is that the slurry is divided into three equal parts (determined through production capacity design and calculation, so that the rice noodles obtained from each branch unit at the end will be two or three when the cut length is 15~30cm), and after each equal part is A branch unit, each branch unit is steamed, extruded, cut, conveyed, cooled, powdered, sterilized, small packaged, and finally each branch unit is uniformly packaged. And each branch unit is separate and independent. That is, after refining 1, it is divided into three independent branch units, pipeline 2, flour steamer 15, steaming grid 16, extruder 17, extrusion head 18 and conveyor belt 22 are three sets. A water filter hole 20 and a receiving bowl 21 are also arranged on each conveyer belt 22 . Three independent branch units share the cooling pool 19 .
[0037] Every conveyer belt 22 transmits the rice noodle group ...
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