Industrialized mushroom production method and industrialized mushroom production system

A production method and technology of a production system, applied in the fields of botany equipment and methods, mushroom cultivation, gardening, etc., can solve the problems that plague the research of shiitake mushrooms, affect the efficiency of shiitake mushroom production, and high production costs, so as to reduce the probability of infection with miscellaneous bacteria, Reduce one bagging operation and achieve the effect of continuous production

Active Publication Date: 2015-01-21
YICHANG DAZIRAN BIOTECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Although bagged shiitake mushroom production technology has been developed for many years and is relatively popular, the technology that can truly realize factory production is still immature, with high labor intensity, low production efficiency, high idle rate of equipment, contamination by bacteria, deformed mushrooms, and fruiting. Irregularity and other phenomena often appear, seriously affecting the efficiency of mushroom production, that is, the quality of mushrooms
[0003] Chinese patent document CN 102919054 A discloses a method for producing shiitake mushrooms in bags, which can improve the quality of the product, but the method is relatively complicated, relies on manual operation, has low production efficiency and high production cost
For example, in the inoculation stage, the inoculated bacteria tube needs to be bagged again, which consumes a lot of manpower
During the period of fruiting management, the temperature in the greenhouse is manually controlled, and the cost is high
In particular, the bacteria cartridge needs to be rehydrated many times, which further increases the cost
[0004] Chinese patent document CN 203313775 U discloses a mushroom greenhouse with adjustable temperature, which can adjust the temperature in the greenhouse, but this structure is mainly suitable for the north where the temperature is low, and the use effect is poor in the south where the temperature is high
Lentinus edodes is the second type of edible fungus in the world after Agaricus bisporus. At present, the output of lentinus edodes in my country accounts for about 70% of the total output of lentinus edodes in the world. More than 70% of the provinces in my country have cultivated lentinus edodes according to their natural environment. However, how Effectively increase the output of shiitake mushrooms, improve production efficiency, reduce production costs, lower production conditions, and save ecological resources have been perplexing producers' research on shiitake mushrooms

Method used

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  • Industrialized mushroom production method and industrialized mushroom production system
  • Industrialized mushroom production method and industrialized mushroom production system
  • Industrialized mushroom production method and industrialized mushroom production system

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0059] Such as figure 1 Among them, a kind of shiitake mushroom factory production method comprises the following steps:

[0060] 1. Making wood chips;

[0061] Make wood chips with particle size below 10mm;

[0062] 2. Ingredients;

[0063] Mix the sawdust with the ingredients evenly;

[0064] 3. Bagging:

[0065] The mixed material is packed into a 20cm × 50cm polypropylene plastic bacteria cylinder by the bacteria cylinder bagging device 5 to make a bacteria cylinder, and sealed;

[0066] 4. Sterilization;

[0067] Such as Figure 9 As shown in the figure, the bacteria tube 807 is sent into the sterilization chamber 6 from the first airtight door 61 at one end of the sterilization chamber 6 to be sterilized by steam, and then sent directly from the second airtight door 62 at the other end of the sterilization chamber 6 Enter the inoculation workshop 7 and inoculate, and the top of the inoculation workshop 7 is provided with a shade layer 71, so that the bacteria tube...

Embodiment 2

[0075] Preferably on the basis of Example 1, in step 2, the materials for making the fungus cartridge 807 include the following raw materials in parts by weight: 30-80 parts of sawdust, 8-28 parts of fruit peel, pomace and / or plant straw, and water-absorbing agent 1-10 parts, 5-20 parts of bean cake powder and / or bran, 0.5-2 parts of gypsum, 0.5-2.0 parts of chitosan.

Embodiment 3

[0077] On the basis of Example 2, the further preferred technical scheme is as follows, the tested strains: the tested bacterial species: Qiuzai No. 7, which is suitable for the layered cultivation of mushrooms in autumn, and the variety shows that the mushroom body is medium and large, and the mushroom stalk is thin and short , the mushroom cover is round and thick, the fruiting temperature is 8-25 ℃, the bacterial age is 65-75 days, the fruiting is fast and the output is high.

[0078] Pretreatment of cultivation substrate: Mix 4-7mm coniferous sawdust and fruit sawdust at a ratio of 2:1, expose to the sun for 3 days, then soak in water for 24 hours, and then crush sesame straws to 80 mesh after 2-3 days of exposure, and soak in normal temperature water For 20 hours, citrus peels, grapefruit peels, and pomace are exposed to the sun and crushed to a size of 80 mesh, so that the sawdust and sesame straw are soft and fluffy, and easy to absorb water.

[0079] Mixing materials f...

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PUM

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Abstract

An industrialized mushroom production method comprises the following steps of making wood scraps; mixing materials; packaging the materials into bags; sterilizing the materials; feeding fungus barrels to a sterilizing chamber and sterilizing the fungus by using steam; directly feeding the fungus barrels to an inoculation workshop after the fungus barrels are sterilized; performing inoculation on the fungus barrel; and fruiting. Industrialized mushroom production is realized by the steps. The industrialized mushroom production system comprises a scrap making device, a weighing and mixing device, a fungus barrel packaging device, a sterilizing chamber, an inoculation workshop and a fruiting workshop, wherein the scrap making device is connected with the weighing and mixing device through a conveying device; the weighing and mixing device is connected with the fungus barrel packaging device through the conveying device; a first sealing door and a second sealing door are respectively arranged at two ends of the sterilizing chamber; the first sealing door is close to the fungus barrel packaging device as much as possible; and the second sealing door is directly positioned in the inoculation workshop. The probability that the fungus barrels are infected by infectious microbes is reduced in a production process, the inoculation efficiency is improved, and the labor intensity is reduced. Moreover, the utilization rate of equipment is improved, and continuous production is realized.

Description

technical field [0001] The invention relates to the field of shiitake mushroom production, in particular to a factory production method and system of shiitake mushrooms. Background technique [0002] Although bagged shiitake mushroom production technology has been developed for many years and is relatively popular, the technology that can truly realize factory production is still immature, with high labor intensity, low production efficiency, high idle rate of equipment, contamination by bacteria, deformed mushrooms, and fruiting. Irregularity and other phenomena often occur, seriously affecting the efficiency of mushroom production, that is, the quality of mushrooms. [0003] Chinese patent document CN 102919054 A discloses a method for producing shiitake mushrooms in bags, which can improve the quality of the product, but the method is relatively complicated, mostly relies on manual operation, has low production efficiency and high production cost. For example, in the ino...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/04
CPCA01G18/00
Inventor 周华雄
Owner YICHANG DAZIRAN BIOTECH
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