Method for Determination of Content of Active Component Amygdalin in Zhike Loquat Syrup
A technology for cough-relieving loquat syrup and amygdalin is applied in the field of drug detection, which can solve the problems of unsuitable preparation content indicators and the like, and achieve the effects of good quality, good separation effect, high stability and accuracy
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[0020] The invention provides a method for measuring the content of active ingredient amygdalin in cough loquat syrup, comprising the following steps:
[0021] (1) Preparation of the reference substance solution: take an appropriate amount of the reference substance amygdalin, accurately weighed, add mobile phase to make a solution containing 80 μg per 1 mL, and obtain the reference substance amygdalin solution;
[0022] (2) Preparation of the test solution: Measure 5mL of this product cough syrup, put it in a 10mL volumetric flask, add ethanol to make it up to the scale of the volumetric flask, shake well, filter with filter paper, take 1mL of the filtrate, put it in a 10mL volumetric flask, and use Dilute the mobile phase to the scale of the volumetric flask, shake well, filter with a 0.45 μm filter membrane, and take the subsequent filtrate, which is the test solution;
[0023] (3) Determination by high-performance liquid chromatography: octadecylsilane bonded silica gel is...
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