High-nutrition dietary fiber brown rice roll and preparation method thereof
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A technology of dietary fiber and brown rice rolls, which is applied in food preparation, food science, food ingredients, etc., can solve problems that are not necessarily healthy, and achieve the effect of using accurate materials
Inactive Publication Date: 2015-11-11
李慧
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But using brown rice as a tempting snack isn't necessarily healthy
Method used
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Embodiment 1
[0024] A high-nutrition dietary fiber brown rice roll is made from the following raw materials proportioned by weight:
[0025] Brown rice flour 73, walnut kernel 62, whole wheat flour 58, butter 121, hazelnut kernel 21, peanut kernel 16, dried cranberry 52, black and white sesame 26, raisin 23, brown sugar 36, syrup 31, egg 44, almond 6, corn 12 , licorice 6, mung beans 27, cashew nuts 13, olive oil 6, salt 5.
[0026] A high-nutrition dietary fiber brown rice roll and a preparation method thereof, which are special in comprising the following steps:
[0027] (1) Stir-fry walnut kernels, hazelnut kernels, peanut kernels, black and white sesame seeds, almonds, corn, licorice, mung beans, and cashew nuts separately over low heat, cool them and pour them into a mill to grind them into powder;
[0028] (2) Add brown rice flour, whole wheat flour, butter, dried cranberries, raisins, brown sugar, syrup, eggs, olive oil, and salt into the blender in sequence, and stir evenly, then ...
Embodiment 2
[0032] A high-nutrition dietary fiber brown rice roll is made from the following raw materials proportioned by weight:
[0033] Brown rice flour 75, walnut kernel 65, whole wheat flour 59, butter 122, hazelnut kernel 23, peanut kernel 17, dried cranberry 53, black and white sesame 26, raisin 24, brown sugar 37, syrup 32, egg 45, almond 8, corn 12 , licorice 6, mung beans 28, cashew nuts 14, olive oil 8, salt 7.
[0034] A high-nutrition dietary fiber brown rice roll and a preparation method thereof, which are special in comprising the following steps:
[0035] (1) Stir-fry walnut kernels, hazelnut kernels, peanut kernels, black and white sesame seeds, almonds, corn, licorice, mung beans, and cashew nuts separately over low heat, cool them and pour them into a mill to grind them into powder;
[0036] (2) Add brown rice flour, whole wheat flour, butter, dried cranberries, raisins, brown sugar, syrup, eggs, olive oil, and salt into the blender in sequence, and stir evenly, then ...
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Abstract
The invention discloses a high-nutrition dietary fiber brown rice roll and a preparation method thereof, and belongs to the technical field of health food. The high-nutrition dietary fiber brown rice roll is prepared from the following raw materials in parts by weight: 70-75 parts of brown rice powder, 57-65 parts of walnut kernels, 55-59 parts of whole wheat flour, 115-122 parts of butter, 19-23 parts of hazelnut kernels, 14-17 parts of peanut kernels, 49-53 parts of dried cranberry, 22-26 parts of black and white sesames, 19-24 parts of dried grapes, 34-37 parts of red sugar, 28-32 parts of syrup, 42-45 parts of eggs, 4-8 parts of apricot kernels, 10-12 parts of corns, 4-6 parts of liquorice, 25-28 parts of mung beans, 11-14 parts of cashew nuts, 4-8 parts of olive oil and 2-7 parts of edible salt. The high-nutrition dietary fiber brown rice roll and the preparation method thereof have the beneficial effects that the material use is accurate, and the high-nutrition dietary fiber brown rice roll tastes delicious, does not contain an additive or a preservative and is enriched by trace elements such as proteins, vitamins and amino acid; the defect that a high-nutrition dietary fiber product in the market is single is overcome, and the high-nutrition dietary fiber brown rice roll has the effects of tonirying the kidney, warming the lung, strengthening the spleen and stomach, nourishing qi-blood and relaxing the bowl.
Description
technical field [0001] The invention relates to the technical field of health food, in particular to a high-nutrition dietary fiber brown rice roll and a preparation method thereof. Background technique [0002] Everyone knows that coarse grains are good. When they hear words like brown rice, whole grains, and dietary fiber, they will inevitably be confused. Therefore, as long as the food linked to coarse grains and miscellaneous grains on the market sells well. But using brown rice as a tempting snack isn't necessarily healthy. Whether it is brown rice rolls or cereal rolls, they are actually energy bars that change soup without changing medicine. The so-called natural grains, non-fried, non-GMO, secret made from dozens of grains, no additives and preservatives are just business gimmicks. The so-called energy bar is actually a bar-shaped food made of grains that supplements nutritional energy. Compared with the brown rice rolls on the market, the high-nutrition dietary f...
Claims
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Application Information
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