Preparing method for chicken feed capable of preventing beak and feather disease

Abstract

The invention discloses a preparing method for chicken feed capable of preventing a beak and feather disease. The preparing method comprises the following steps that firstly, a grass meal mixture is prepared, wherein fresh ash bark, radix sophorae flavescentis, radix angelicae pubescentis, polygonum cuspidatum and radix puerariae are mixed, then smashed, pulped and squeezed through a squeezer, and residues obtained after squeezing are added with a proper amount of water, stirred and steeped for 20 minutes, and then pulped and squeezed again; the squeezed residues are added with water, stirred and steeped for 20 minutes again and then pulped and squeezed for the third time; juice of the three times are mixed and dried, and green powder substances are obtained which contain rich protein, vitamins, mineral substances and polysaccharide and flavone active substances; secondly, a basic feed material is prepared through the steps that corn, bean flour, shell powder, vitamins, paprika red pigment, edible oil, bran, fish meal, protease and rice chaff are mixed and stirred together for 35-66 minutes; thirdly, the grass meal obtained in the first step is added to the basic feed material obtained in the second step. The preparing method is simple, the prepared product is simple in matching, convenient to use and capable of improving the immunity of chickens, grass meal is used for replacing antibiotics, and the egg yield is improved.

Description

Technical field: [0001] The invention relates to the technical field of feed, in particular to a method for manufacturing chicken feed for preventing beak feathers. Background technique: [0002] Chicken farming is an important part of the farming industry. Chicken farming has a fast growth rate, rich returns for laying hens, and relatively low feed consumption, so it is welcomed by farmers. At present, with the popularization of artificial feeding, many kinds of laying hen feeds have appeared, but the nutritional ingredients in the existing laying hen feeds are not very reasonable, which is not good for the growth of laying hens, and in seasons such as spring and autumn when the temperature changes suddenly, eggs Chickens often have watery diarrhea, which affects the digestion and absorption of feed by laying hens, which not only reduces the feed conversion rate, but also causes laying hens to reduce egg production due to poor nutrition. [0003] Moreover, the current ch...

AI Technical Summary

Problems solved by technology

At present, with the popularization of artificial feeding, many kinds of laying hen feeds have appeared, but the nutritional ingredients in the existing laying hen feeds are not very reasonable, which is not good for the growth of laying hens, and in seasons such as spring and autumn when the temperature changes suddenly, eggs Chickens often have watery diarrhea, which affects the digestion and absorption of feed by laying hens, which not only reduces the feed conversion rate, but also reduces egg production due to poor nutrition

[0003] Moreover, the current chicken feed has brought many problems, such as the reduction of the quality of livestock products and the susceptibility to various diseases of livestock and poultry, as well as the harm caused by the addition of a large number of antibiotics and additives in the feed to human health. These problems affect my country's animal husbandry healthy development of

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