Black bean and lotus root containing soup seasoning packet

Abstract

The invention discloses a black bean and lotus root containing soup seasoning packet. The soup seasoning packet is prepared from raw materials in parts by weight as follows: 16-22 parts of black beans, 23-27 parts of lotus roots, 10-15 parts of pigskin, 4-5 parts of vinegar, 30-35 parts of sargassum fusiforme, 10-13 parts of agrocybe cylindracea, 20-25 parts of carrot juice, 6-7 parts of shallots, 12-14 parts of rose petals, 6-7 parts of brown sugar, 15-19 parts of brown rice, 5-6 parts of tomato sauce, 20-30 parts of beef bone soup and an proper amount of plant oil, five spice powder, salt, yeast and water. Bright, aromatic and nutritional rose sugar can be obtained through ageing of roses and brown sugar; five spice powder is added to the rose sugar, the mixture is heated and stirred, and the flavor of the rose sugar can be increased; carrots have pleasant aroma and color, the shallots can improve the aroma and remove meat smell, the carrots, the shallots and the sargassum fusiforme are mixed, so that a dish can be delicious and palatable and have a faint flavor and rich taste; the black beans are soaked in vinegar, and accordingly, people can absorb anthocyanin in the black beans better. The soup seasoning packet is nutritional, tastes mellow and fragrant, has high nutrition value, is suitable for both the old and the young, and has a wide application range.

Description

technical field [0001] The invention relates to the technical field of food, in particular to a black bean and lotus root soup bag. Background technique [0002] Sargassum hijiki is a warm temperate seaweed belonging to the family Sargassum family. It is widely distributed in the East my country Sea and is an important economic seaweed resource. Hijiki is bitter in nature and flavor, salty, cold, and has the functions of softening and resolving hard masses, diuresis and swelling, purging heat and resolving phlegm. Studies have found that hijiki contains 18 important amino acids needed by the human body, and also has a variety of biologically active functions, such as anti-tumor, anti-virus, anti-coagulation, etc., and has high nutritional and health value, so it is called "longevity vegetable". ", "Sea Ginseng on the Table". [0003] At present, most of the edible soup bags on the market are made of food additives, with a single type and taste, which cannot well benefit th...

AI Technical Summary

Problems solved by technology

[0003] At present, most of the edible soup bags on the market are made of food additives, with a single type and taste, which cannot be good for the human body, and some even damage human health, and cannot meet market demand.