Zhonghua ganling capsule and preparation method thereof
A technology of vinegar preparation and traditional Chinese medicine, which is applied in the directions of capsule delivery, pharmaceutical formulations, and medical preparations containing active ingredients, etc., can solve the problems of slow disintegration, unsatisfactory curative effect, and low curative effect.
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Embodiment 1
[0029] Take patchouli 222g, pomegranate peel 111g, Bupleurum (vinegar) 60g, Magnolia officinalis (ginger) 300g, Sanqi 40g, angelica 333g, Chuanxiong 111g, turtle shell (vinegar) 200g, turmeric 180g, green skin ( Vinegar) 333g, citrus aurantium (stir-fried bran) 270g, crushed into 60-mesh coarse powder, extracted by carbon dioxide supercritical extraction, extraction pressure 19Mpa, extraction temperature 15°C, separator pressure 11Mpa, separator temperature 35°C, separation time After 2.6 hours, the flow rate of carbon dioxide is 24L per hour to obtain the extract; take the extract and dry it under reduced pressure at 61°C to obtain a dry paste; add 150g of mannitol to the dry paste, and use a high-energy nano-impact mill to pulverize it into a mixed dry paste with a particle size of 200-300nm powder; take mixed dry paste powder, microcrystalline cellulose 45g, cross-linked polyvinylpyrrolidone 45g, cross-linked carmellose sodium 35g, mix well, wet granulate with 50% ethanol, d...
specific Embodiment 2
[0031] Take patchouli 222g, pomegranate peel 111g, Bupleurum (vinegar) 60g, Magnolia officinalis (ginger) 300g, Sanqi 40g, angelica 333g, Chuanxiong 111g, turtle shell (vinegar) 200g, turmeric 180g, green skin ( Vinegar) 333g, citrus aurantium (stir-fried bran) 270g, crushed into 60-mesh coarse powder, extracted by carbon dioxide supercritical extraction, extraction pressure 40Mpa, extraction temperature 43°C, separator pressure 19Mpa, separator temperature 60°C, separation time 3.4 hours, the flow rate of carbon dioxide is 36L per hour to obtain the extract; take the extract and dry it under reduced pressure at 75°C to obtain a dry paste; add 200g of mannitol to the dry paste, and use a high-energy nano-impact mill to pulverize it into a mixed dry paste with a particle size of 200-300nm powder; take the mixed dry paste powder, microcrystalline cellulose 55g, cross-linked polyvinylpyrrolidone 55g, cross-linked carmellose sodium 45g, mix well, wet granulate with 70% ethanol, dry...
Embodiment 3
[0033] Take patchouli 222g, pomegranate peel 111g, Bupleurum (vinegar) 60g, Magnolia officinalis (ginger) 300g, Sanqi 40g, angelica 333g, Chuanxiong 111g, turtle shell (vinegar) 200g, turmeric 180g, green skin ( Vinegar) 333g, citrus aurantium (stir-fried bran) 270g, crushed into 60-mesh coarse powder, extracted by carbon dioxide supercritical extraction, extraction pressure 30Mpa, extraction temperature 29°C, separator pressure 15Mpa, separator temperature 48°C, separation time For 3 hours, the carbon dioxide flow rate is 30L per hour to obtain the extract; take the extract and dry it under reduced pressure at 68°C to obtain a dry paste; add 175g of mannitol to the dry paste, and use a high-energy nano-impact mill to pulverize it into a mixed dry paste with a particle size of 200-300nm powder; take mixed dry paste powder, microcrystalline cellulose 50g, cross-linked polyvinylpyrrolidone 50g, cross-linked carmellose sodium 40g, mix well, wet granulate with 60% ethanol, dry at 7...
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